These photos were taken at the 2nd Annual South Bay Beer & Wine Festival which was held at the South Coast Botanical Garden in Rancho Palos Verdes on Sunday afternoon. This outstanding event was hosted by Toyota and South Bay Equity Lending and sponsored by the Rotary Clubs of El Segundo, Palos Verdes Peninsula, and South Bay Sunrise. 100% of the proceeds from the event will go to support the humanitarian programs of the El Segundo Rotary Club, Palos Verdes Peninsula Rotary Club, and South Bay Rotary Club. Live music was provided by Detour.
While this was the 2nd Annual South Bay Beer & Wine Festival it was the first one that I attended, so I cannot compare it to last year’s event other than to say that I overheard a couple people that suggested that yesterday’s festival was bigger than their inaugural event. As a first time attendee I have to say that the stars must have been in perfect alignment as it appeared that Sunday’s event went off flawlessly.
I do not know how many people were in attendance, but when divided up between almost 30 breweries, close to 10 wineries and more than 20 restaurants lines were pretty much non-existent. There were not even lines for the restrooms. Continue reading
The 2nd Annual South Bay Beer & Wine Festival is hosted by Toyota and South Bay Equity Lending and sponsored by the Rotary Clubs of El Segundo, Palos Verdes Peninsula, and South Bay Sunrise. Proceeds from this event will go to support the humanitarian programs of the El Segundo Rotary Club, Palos Verdes Peninsula Rotary Club, and South Bay Rotary Club. The Rotary Club supports community programs focused on health and nutrition, high school Interact and leadership, education and literacy, vocational training, and community space restoration and renovation. They also support international projects such as worldwide eradication of polio, clean water projects, and wheelchair purchases and distribution. Continue reading
These photos are from the Brewtopia Beer Garden which was held at Abigaile Restaurant and the Ocean Bar & Lounge located in Hermosa Beach. This was the second “beer garden” event held at Abigaile in the last four months that showcased LA Brewers Guild breweries and this time it featured a few breweries that came from out of the area.
The breweries that I noticed in attendance included Mammoth Brewing Company, Bootlegger’s, Hangar 24, Bravery, Kinetic, El Segundo Brewing, Monkish, Smog City, Taps Fish House, The Bruery, Three Weavers, Absolution, Golden Road, Eagle Rock, Coachella Valley Brewing, King Harbor and Noble Ale Works. Included in the price of admission was all the food you could get your hands on from Chef Tin’s grill which appeared to be quite popular; I just wish I had three hands so I could hold food and beer while still taking photos.
While this event seemed to be as well attended as the prior Novem-BEER-Fest as far as beer drinkers, the faces behind the breweries were not very well represented. Beerlebrity sightings while I was there was limited to Nigel Heath from Absolution Brewing and Brian Brewer, former brewer for The Brewery at Abigaile and brewer for the soon to be HopSaint brewpub that will be opening in Torrance. I also noticed several Craft Beer Guy followers, and I always personally appreciate that. Continue reading
Breweries from Orange County, Los Angeles County, San Diego County and the Inland Empire will be featured as well as a few from Northern California, Vermont, Illinois and even Iceland. Local breweries scheduled to be on-hand include Beach City Brewery, Four Sons Brewing, Barley Forge, Bootlegger’s, Phantom Ales, Left Coast, Coronado, Karl Strauss, Stone Brewing, Mission Brewery, Hangar 24 and Absolution Brewing. Other, not so local breweries featured in the lineup include Firestone Walker, Drake’s, Einstok, Lagunitas, Sierra Nevada and Goose Island. The growing hard cider community will be represented by Reverend Nat’s Hard Cider and Woodchuck Cider. Continue reading
When it comes to the Alpine Kraft Bierfest I treat it almost like it is my own. I have watched this event evolve from the first one in 2012 that had almost as many beers as attendees, to last year’s amazing event that had closer to 500 attendees. Since Kraft Bierfest has become quite popular it was decided to split the event up into two sessions, over the course of two days.
While some past beer festivals have been less than successful with having multiple sessions, Alpine Village has something going for it that most beer festival promoters do not have; the ability to cellar beers. Last year there were discussions about having two sessions, but the real possibility of running out of “all the good beers” caused them to re-think the idea and have just one session. This year, more planning has been made to ensure both sessions have plenty of access to really good beer. For example, Alpine Kraft Bierfest will feature eight beers from Allagash; Fluxus 2014, Golden Brett, Interlude, James Bean, Red Howe’s, Saison Rye, Victor and Victoria. Four of them will be available at the first session on Friday and the other four will be at the second session on Saturday. And it is not just Allagash; Anderson Valley will have three split up over two days, Figueroa Mountain will have four, Stone will have eight and The Bruery will have five split between Friday and Saturday! The published beer list is only a partial list but I think it proves what I say when I mention that Alpine Inn at the Alpine Village is one of the best kept secrets when it comes to craft beer. You never know what they are going to pull out of the cellar. Continue reading
These photos are from the 5th Annual Beer, Art & Music Festival (BAM Fest), a fundraiser which was held Sunday afternoon in Santa Monica at the 18th Street Arts Center. The 18th Street Arts Center is a 501(c) (3) non-profit organization and is the beneficiary of all the proceeds from the fundraiser.
When it comes to beer festivals there are a few things I look for; the first of which would be the breweries in attendance followed by the beers that they bring with them. Anyone that knows me personally or has paid attention to my writing knows that when it comes to beer, variety is my thing. My favorite beer is the one I have yet to try. When one goes to as many local craft beer festivals as I have over the past couple of years it can become a challenge to find something new; especially when the event is a fundraiser that has had the beer donated rather than bought and paid for. The 5th Annual BAM Fest had plenty of beers that I had never had the opportunity to try before and I highly doubt I was alone. A couple standouts for me came from two new craft breweries; Three Weavers Brewing Company and Santa Monica Brew Works. Three Weavers just had their grand opening a week ago and I was unable to attend. They brought their Stateside Session IPA which I thought was an outstanding session IPA. Their Midnight Flight Imperial Stout was also quite tasty and really hid the 9.2% ABV well. I look forward to their tasting room opening on November 7; I hear their double IPA is something else.
Santa Monica Brew Works is a production brewery that has been around since 2013 but this was my first experience with any of their brews; it definitely will not be my last. Santa Monica Brew Works is a production brewery with no tasting room but it is my understanding that their beers can be found at most bars, restaurants and hotels in the Santa Monica area. Their PCH (Pale Chocolate Heaven) is mind blowing; it was the first beer of theirs I tried and it only made me want to try everything else they brew. Keep an eye out for it if you are dining in Santa Monica. Continue reading
On Saturday afternoon, Santa Monica was the site of what was billed as the first ever Vegan Oktoberfest. I happen to have several friends in Germany and when I asked them if they had ever heard of such a thing they agreed that this very likely was the first; it was definitely the first any of them had ever heard of.
Since it is October, it is beer festival season which means I usually have a couple events I can photograph on any given weekend and Saturday was no exception as the Taste of Brews Oktoberfest was happening in Corona while Vegan Oktoberfest was happening in Santa Monica. I am not a vegan by any stretch of the imagination but since triple digit temperatures were expected in Corona and it is three times further away I figured the Santa Monica was the logical choice; after all, you could see the ocean from the festival site, it had to be cooler. Well, if it was cooler it was not by much as the air temperature was in the high 90’s and combined with the event being held on an asphalt parking lot the numbers just went higher.
With 22 breweries represented at this inaugural event, there were plenty of options available for those that wanted beer to quench their thirst but it seemed to me that there were almost as many food vendors and the food lines were definitely longer than the beer lines. We tried one of the vegan options, a grilled cheese sandwich that had macaroni added as a filler. It was enough to make me not want to bother with any of the other food options; like I said, I am not a vegan and tofu is not a viable meat substitute in my opinion. Continue reading
The 6th Annual LA Beer Week begins Saturday, September 20 but Naja’s Place in Redondo Beach kicked it off a day early with their “Locals Night” which included close to 50 beers on tap from 18 local craft breweries. The local breweries spotlighted in last night’s event included, The Brewery at Abigaile, Angel City, Beachwood, Bottle Logic, The Bruery, The Dudes’ Brewing, Eagle Rock Brewing, El Segundo Brewing, Golden Road, Hangar 24, Kinetic Brewing, King Harbor Brewing, Ladyface, LA Ale Works, Monkish Brewing, Noble Ale Works, Smog City and Strand Brewing Company.
Naja’s Place will continue their celebration of LA Beer Week on Saturday by showcasing 30+ Pizza Port beers, followed by an Allagash tap takeover on Wednesday and a Firestone takeover next Saturday, September 27.
Los Angeles Beer Week (LABW6) officially runs from September 20 through September 28. There are events happening all over the Greater Los Angeles area; you can find the most up to date schedule of events on the LA Beer Week website. There are some great beers being brewed around here now, go out and celebrate it. Cheers! Continue reading
As October steadily creeps up on us, so do the additional Oktoberfest celebrations; including Vegan Oktoberfest which will be held at Beach Park 1 in Santa Monica on October 4. While I am not sure I ever heard of a German vegan, this event looks like it should be pretty entertaining.
This inaugural event is a fundraiser for Expand Animal Rights Now, an organization that uses the legal system to help animals. Since this is a vegan event it is a safe bet that you are not going to find any bratwurst or sauerbraten available but there will be plenty of gluten free pretzels and food trucks such as Sage Organic Bistro, The Grilled Cheese Truck, The Green Truck, and Southern Fried Vegan which will be providing traditional Bavarian food such as pretzels, potato pancakes, chicken, sauerkraut and ice cream. There will be vegan sausages available also.
The breweries in attendance that will be pouring their vegan beer include Angel City, Anderson Valley Brewing, Bravery Brewing, Golden Road Brewing, Saint Archer Brewing, Karl Strauss Brewing, Drakes Brewing, Lagunitas, Bison Brewing, Modern Times Beer, Epic Brewing, Oskar Blues Brewery, Ace Premium Hard Cider, Eel River Brewing Company, Coronado Brewing Company, Hangar 24, Venice Duck Brewery, Four Sons Brewing, Sierra Nevada Brewing Company, Ninkasi Brewing Company, The Dudes’ Brewing Company, Lammsbrau and Einstock. Continue reading
On Sunday afternoon, Rock & Brews held their 4th Annual Local Craft Beer Fest at their Rock & Brews Garden on Main in El Segundo. There were 15 breweries pouring 30 beers as well as food and a game or two to keep you occupied; but most people seemed content to enjoy the shade in what was a very hot afternoon at the beach. To be honest, there were fewer kids and dogs than last year which cut down of the carnival atmosphere that was experienced last year. I suspect the lower attendance was due in part to the sweltering heat and the fact that Main Street was blocked off for construction, at least in the beginning.
The breweries in attendance were El Segundo Brewing Company, Ohana Brewing Company, The Dudes’ Brewing Company, King Harbor Brewing Company, Strand Brewing Company, Monkish Brewing Company, Smog City Brewing Company, Angel City Brewery, The Brewery at Abigaile, Absolution Brewing Company, Congregation Ale House, Bootlegger’s Brewery, Cosmic Ales, Hangar 24 Craft Brewery and Golden Road Brewery. Also in attendance were Bowser Beer’s Dirty Dog Squad and Popcornopolis Gourmet Popcorn, who was giving away samples of their gourmet popcorn as well as their brand new, hop infused popcorn! This is still in the development stage so keep an eye out for it as they plan on having popcorn pairings with craft beer within the next few months.
In addition to everything else that was going on, a panel with a Question and Answer period was moderated by Celebrator Beer News contributor Tomm Carroll and included Brian Brewer from The Brewery at Abigaile, Christopher Briles from Cosmic Ales, Rich Marcello from Strand Brewing Company, Rob Croxall from El Segundo Brewing Company and Steve Farguson from Absolution Brewing Company. Continue reading