These photos were taken Thursday, September 5, at Tortilla Cantina Taco Bistro and Sports Bar in Torrance, where they hosted my 5th Annual South Bay Tap Takeover. This year’s event featured beer, cider and mead from 26 of the South Bay’s best breweries and cideries, and live music featuring Ashleigh Correa. For the first time, there were two anniversary brews commemorating five years of putting on the South Bay Tap Takeover.
One of the anniversary beers was Better Weather Sweater IPA, which was a collaboration beer brewed at Smog City last month with 20 South Bay breweries. Better Weather Sweater came out amazing; it is very well balanced and with a 5.9 ABV, it is perfectly crushable for this heat we are going through. Better Weather Sweater will be released today (Friday) at all the Smog City locations and at several brewpubs throughout the Los Angeles area. It is perfect for those that complain about IPAs being “too hoppy” as that is not going to be a complaint from anyone. The second anniversary beer was 2nd Cold War Russian Imperial Stout, a collaboration I did with Zymurgy Brew Works back in April. As Zymurgy was sold to Smog City, this was officially the last Zymurgy beer to be commercially available. Continue reading
If you have attended any of the previous four tap takeovers, you have a pretty good idea of what to expect; if you have never been I can summarize with at least 25 South Bay breweries/cideries pouring from 50 taps.
When I started this in 2015, we had 10 South Bay breweries with 40 taps; in 2016 there were 15, and in 2017 we had 18 South Bay breweries with 40 taps. In 2018 there was a change of management at the original venue (Flights), and they decided they wanted to do their own thing. I wished them luck, and then approached Rick Gomez of Tortilla Cantina to see if they would be interested in hosting the 4th annual tap takeover. I approached Rick for three reasons; I knew he was a big supporter of the local craft beer scene, every South Bay brewery owner I spoke with knew and really liked Rick, and I knew he had 48 taps. I do not think Rick really knew what he was in for, but he went all-in and the 4th Annual South Bay Tap Takeover ended up featuring 22 local breweries participating, and with the help of a jockey box, 49 taps of craft beer! Continue reading
These photos were taken Friday morning at Smog City Brewing, where brewers and owners of 21 of the South Bay’s breweries and cideries met to brew an anniversary beer to commemorate the 5th Annual South Bay Tap Takeover which will be held Thursday, September 5 at Tortilla Cantina in Old Torrance.
A couple months ago I got the idea that since this was the 5th anniversary of the South Bay Tap Takeover that perhaps participating breweries might want to each do an anniversary collaboration with CraftBeerGuy.com. I had spoken with a couple breweries that hinted they might be interested when I went to State Brewing and their head brewer Rob Scott and he suggested that perhaps we could do a collaboration that included all the participating breweries. I immediately knew this would be a much better option so I started thinking about which local brewery would be big enough and central to everyone. To me, the logical choice was Smog City Brewing, so I approached Porter about it; he readily accepted. Continue reading
These photos were taken Sunday afternoon at the Three Weavers Brewing Company parking lot, where they hosted their 2nd Annual Brewmo Pseudo-Sumo Showdown as the after-party to the 2019 Los Angeles Beer Week. Sponsored by BSG CraftBrewing, Prospero, and Stradling Attorneys at Law, the event featured action-filled sumo wrestling by more than a dozen LA Brewers Guild member breweries, a beer garden, food trucks, a mariachi band, a DJ and lots of dogs.
The participating breweries included Absolution Brewing, Arrow Lodge Brewing, Bravery Brewing, Brouwerij West, Common Space Brewery, Eagle Rock Brewing, Firestone Walker – Propagator, HopSaint Brewing, Imperial Western Beer Company/Arts District Brewing, King Harbor Brewing, Lucky Luke Brewing, Pacific Plate Brewing, Simmzy’s – Burbank, The Dudes’ Brewing, LA Ale Works, and Three Weavers. Continue reading
These photos were taken Sunday afternoon at the 3rd Annual Pub at the Club, which was held at the Manhattan Beach Badminton Club in Manhattan Beach. The event featured at least 22 breweries and cideries, as well as numerous wineries and local restaurants.
100% of the proceeds, which included ticket sales, raffles and the silent auction went to the Manhattan Beach Badminton Club Junior Foundation, a charity dedicated to developing champions on and off the court by supporting all athletes, including special needs and Para-athletes.
Attendees received unlimited pours from such local breweries as Boomtown, Three Weavers, Absolution Brewing, Zymurgy Brew Works, Scholb, Strand Brewing, King Harbor Brewing, El Segundo Brewing, Smog City, Hermosa Brewing, and The Dudes’. Also in attendance were Stone Brewing, Pizza Port, Refuge Brewery, Cigar City, High Water Brewing, Oskar Blues, and new to California, Roadhouse Brewing Company. Continue reading
The photos were taken Thursday at Tortilla Cantina in Torrance, where they hosted the 4th Annual South Bay Tap Takeover. While this was their first time for hosting this event, it was the largest collection of local craft breweries since I first started putting on the event in 2015; with 22 local breweries participating and 49 taps of craft beer!
Since this was the fourth tap takeover, I have become accustomed to last minute issues coming up, resulting in either a brewery not getting the beers to the venue on time, or a mislabeled keg. As I have read that this is fairly common with even the most efficiently run craft beer festival, I just kind of grin and bear it as most of the time the attendees never even notice. While I was putting out proverbial fires at 10:30 Wednesday night, by the time Thursday morning rolled around everything somehow was falling into place. Continue reading
The event will begin at noon and run until 11:30 PM, with happy hour pricing from noon until 7:00 PM. From 7:00-10:00, live music will be provided by Ashleigh Correa and Rock the Ashbah. Continue reading
The first time I put on this event, in 2015, it consisted of 40 taps from 10 of the South Bay’s best craft breweries. This year we have 19 breweries currently confirmed as attending; the number of taps we will have has yet to be determined, but Tortilla Cantina’s owner Rick Gomez informed me that he has the ability to provide up to 50 taps, so we shall see.
The breweries scheduled to attend, in alphabetical order, are Absolution Brewing, Brouwerij West, Common Space, El Segundo Brewing, Hermosa Brewing Company, HopSaint, King Harbor Brewing, LA Ale Works, Phantom Carriage, Scholb, Smog City, State Brewing, Strand Brewing, The Dudes’, The Honest Abe Cidery, Three Weavers, Ximix, Yorkshire Square, and Zymurgy Brew Works. Continue reading
These photos were taken Saturday evening at Lomita Alehouse, where they celebrated their second anniversary by holding Lomita’s first ever craft beer festival. The event featured beer and cider from about a dozen craft breweries and one cidery. Oaxaca on Wheels made food available, and live music was provided by Prime Livity. A portion of the proceeds from the event went to the Keep a Breast Foundation.
Participating breweries included long time local favorites like El Segundo Brewing, Smog City, King Harbor Brewing, Three Weavers, and The Dudes’, as well as the new guys on the block like Zymurgy, Yorkshire Square, and Ximix Craft Exploration. They even had a tap from Inglewood’s newest craft brewery, Tortugo Brewing Company. 101 Cider House, Hangar 24, Speakeasy Ales & Lagers, and Karl Strauss were also in attendance. Continue reading
These photos were taken Saturday afternoon at Three Weavers Brewing Company in Inglewood, where they held their 1st Annual Brewmo Pseudo-Sumo Showdown. The inaugural event was sponsored by BSG CraftBrewing, Prospero, and Stradling Attorneys at Law.
The “sumo wrestlers” were brewers from about 14 LA County Brewers Guild member breweries stretching from Palmdale to San Pedro and Long Beach.
The brewers were broken into four groups; Water, Malt, Hops, and Yeast. Following strict sumo wrestling protocol, the matches were best two out of three, double elimination with the winners advancing to the Cellar and Brewhouse Divisions. Continue reading