Last night we joined the Crude Brew Crew (CBC) Homebrew Club whose March meeting just happened to fall on St. Patrick’s Day this year. The event with was held at CBC member Noel’s home and featured the brewing of a Heady Topper clone that smelled delicious with its almost one pound of hops added. In addition there was an Irish Kissed Ale that was homebrewed by Michael last month and an outstanding Wild Smog City that Noel brewer from wort obtained at a Smog City Monster Brew. There were also a few bottles shared including The Bruery’s Mocha Wednesday and Kern River’s Citra that Keith and April brought along with them; if you have not had a chance to try that yet it is fantastic. The club’s president Jules brought his Kiwi’s Big Adventure that he brewed with Phantom Ales and he brought the fixings for some delicious corned beef tacos. We also got an opportunity to try Leprechaun Balls, clipped and prepared by April. They are even better than they sound.
If you are a home brewer and do not belong to a homebrew club you should really consider joining one. It is a great way to interact with others that share your passion for brewing and they are always willing to help you learn to brew better beer. You can learn more about the Crude Brew Crew by visiting their Facebook page. Cheers! Continue reading
On Sunday afternoon the L.A. Beer Bloggers held their LA Beer Bloggers Summit No. 11 with tours of two of L.A.’s newest production craft breweries; Pac City Brewery in Pacoima and MacLeod Ale Brewing Company in Van Nuys.
Pac City Brewery had their ribbon cutting was held at the end of April and since then they have been brewing up a storm, including the first beer ever named after me; Lloyd’s Hazel Nuts. While the beer was only a few days old it was pretty tasty, especially if you enjoy hazelnuts. I look forward to trying it again in a couple of weeks.
Because of the type of license Pac City Brewery has they cannot sell their brews at their tasting room, but they can give it away if having a function that is a fundraiser for a 501(C)(3) organization. So, while they work on getting the word out that Pacoima now has a craft brewery they have been displaying their beers by holding fundraisers such as their Beer Nights with Pac City which is being held Saturday, June 21 from 6:30-9:00. The $40 entry fee gets you full pint pours of whichever beer you desire, good music and Pac City tri-tip chili. A major portion of the monies raised will go to the LAPD Baker to Vegas running team. I sponsored Riverside Sheriffs a few years ago and went to photograph it; these guys are madmen. If you are interested, you can purchase tickets through Eventbrite. Pac City Brewery is located at 12780 Pierce Street in Pacoima. Continue reading
Saturday afternoon I headed out to Los Angeles and visited Angel City Brewery as they were hosting the LA Beer Bloggers Summit #7; a networking event made up of beer bloggers from all over LA and Orange County. This is the third one I have attended and each gathering seems to be larger than the last. This particular event we were treated to a short talk by head brewer Dieter Foerstner who told us a little about his LA Beer Week (LABW5) release, Honey Chrysanthemum Ale, and how he was able to purchase the tea at the Japanese market across the street from the brewery and how he got his honey from a local source that never considered using honey in beer. After Dieter’s talk and some samples of their Scrumdiddlyumptious Brown Ale they had a panel moderated by John Verive of Beer of Tomorrow with panelists Tomm Carroll, LA correspondent for The Celebrator; Sarah Bennett, a writer for LA Weekly and Beer Paper LA; and Whitson Gordon, the Editor in Chief of Lifehacker.com. It was interesting and I know I got some ideas on the direction I should take with this craft beer adventure.
It was my first time visiting Angel City Brewery and I must admit I was not expecting what I discovered. The place is huge and quite photogenic, I could spend some time wandering around and catching interesting sights. My one disappointment was self inflicted; for some reason I did not even ask about flights until after I ordered a pint, so I only got to try two of the eight they had on tap. I guess I have no choice but to go back there and try again. Angel City Brewery is located at 216 South Alameda in Los Angeles. They do not serve food, but they have food trucks that stop by; you might want to look around at one of the nearby restaurants though as they allow you to bring food in and have plenty of tables to enjoy your food and beer at.
On the way home we stopped by to check out the crowd at Smog City Brewing. Cheers! Continue reading