These photos were taken Saturday evening at Three Weavers Brewing Company in Inglewood, where they hosted their first annual Lite Fest; a craft beer festival billed as the Champagne of Beer Festivals. The event showcased beers that were no higher than 5.0 ABV from more than 30 breweries. The ticketed event featured unlimited pours, a very nice souvenir glass, live music and food popups. Proceeds from the event went towards supporting the California Craft Brewers Association.
Food was available from Breakfast Dreams and Tortas El Aguila. Live music was provided by LA Rockabilly band, Johnny Shakes & the CA Quakes, and Las Vegas based Punk Rock/Rock & Roll Rat Pack tribute band, Franks & Deans. Continue reading
These photos were taken Thursday, September 1, at Tortilla Cantina in Torrance, where they hosted my 8th Annual South Bay Tap Takeover. The event, meant to celebrate the South Bay’s vibrant craft beer scene featured 19 breweries from Torrance, Redondo Beach, Inglewood, Torrance, Carson, Lomita, Hawthorne, El Segundo, Gardena, and Lawndale.
The featured South Bay breweries included Smog City, HopSaint, Scholb, Hermosa Brewing, Yorkshire Square, King Harbor Brewing, Far Field Beer, Crac, Honest Abe, Eureka Brewing, Common Space, LA Ale Works, Tortugo Brewing, Three Weavers, Crowns & Hops, El Segundo Brewing, Upshift Brewing, Burnin’ Daylight, and Project Barley. Continue reading
These photos were taken Saturday afternoon at Smog City Brewing Company’s brewery and tasting room in Torrance, where several hundred fans gathered to celebrate Smog City’s 11th anniversary. The event featured food trucks, live music, a dunk tank for charity, a mini market, games, and beer; lots of delicious Smog City beer.
While I was there, seafood was available from Anarchy Seafood, with burgers from Heavy Handed LA; after I left Baserriko Peppers came onboard with their sandwiches and churrasco.
There was live music provided by Fuzzy Logic, and a beer garden market village was set up featuring Macetas Plants LA, Gogoma Bakes Dog Treats, D’s Cookies, and local illustrator Evan Clark. Continue reading
These photos were taken Saturday at the Museum of Latin American Art in Long Beach, where they hosted the inaugural Halloween Hootenanny, which was presented by LB Obscura, an event production company created by LB Craft Beer and Festival Obscura. The Halloween-theme event featured an advertised 45 breweries, wineries, cideries and various vendors with everything from books to burgers and beyond. A portion of the proceeds went to the Museum of Latin American Art.
Since this whole pandemic thing started easing up, I have had the opportunity to attend a few public events, but I would venture to say this was the biggest event I have attended since 2019. The venue was spread out in such a way that I never really noticed any out of control lines. Continue reading
These tap takeovers have been a great success since the first one in 2015; over 400 people attended the inaugural event. Only due to a temporary change in management at the original venue, Flights Beer Bar, was I forced to find somewhere else in the South Bay that could accommodate the amount of beer I wanted to bring in; Tortilla Cantina fit the bill nicely as they actually had more taps than Flights. Icing on the cake was that owner Rick Gomez already had a positive relationship with all the local breweries.
The transition was smooth enough that we even survived the Great 2020 Pandemic, even if the second or third lockdown was scheduled to begin the day after the 6th Annual South Bay Tap Takeover. At least this year we do not have to worry about another lockdown disrupting the event as there is no way Newsom will do that right before the election, so we are a definite go. Continue reading
These photos were taken Saturday afternoon at the Smog City Brewing Company’s 10th Anniversary celebration held at the production brewery in Torrance. It was a nicely attended event that probably had about 100 people attending during the couple of hours I was there.
Yes, Los Angeles County is still abiding by COVID protocol, but we are in the least restrictive yellow tier which allowed Smog City to throw an actual in-person event for their 10 anniversary. Yes, things were toned down a little from previous anniversary celebrations, but Smog City’s fan base was not going to let that stop them.
To commemorate the occasion, Smog City had 26 brews on draft, including their 10th Anniversary IPA, eight special bottle pours, and an anniversary flight consisting of This Sour Future (2015), Benny and the Bretts volume 1, The Nothing (2017), Buzzworthy (2016), and BBA Coffee Porter (2017). Continue reading
These photos were taken Saturday afternoon at Smog City Brewing Company in Torrance, where they completed their Los Angeles Beer Week festivities with The Great Smog Tiki Adventure. The event featured beer cocktails, a Hawaiian style food truck, and the release of their first hazy IPA.
While these photos were taken at the tasting room in Torrance, the SteelCraft location in Long Beach participated by releasing the two special beers, Hoptango Hazy IPA and My Tai HopT, there as well. Hawaiian food was made available by the Aloha Fridays food truck.
It was one of the sunniest days we have seen in the South Bay in over a week, but it wasn’t overbearing as far as heat was concerned, so Smog’s new patio got plenty of use. Continue reading
These photos were taken Wednesday evening at The Slice and Pint in El Segundo, where they held a pizza and craft beer pairing, Pizza & Beer – Things We Knead. The LA Beer Week 11 event featured pizza and beer pairings suggested by seven Certified and Advanced Cicerones and the head chef of The Slice and Pint.
The Cicerones participating included Tom Kelley of El Segundo Brewing Company and The Slice and Pint, Cindy and Hal Mooney of LA Beer Hop, Jace Milstead of Craft LA, Jonathan Porter of Smog City, Greg Bechtel of Simmzy’s Restaurants, and Blanca Quintero of Firestone Walker. The Slice and Pint’s Head Chef, Matt Ranney, also included his favorite pizza and beer pairing. While most of the pizzas were paired with beer from El Segundo Brewing Company, The Slice and Pint has several guest taps, three of which (Smog City, Oxbow Brewing Company, and Cellador Ales) were also included in the pairings. Continue reading
These photos were taken Saturday afternoon at Yorkshire Square Brewery in Torrance, where they held their 2nd Annual Now’t but Stout Festival, a fundraiser benefiting the Los Angeles County Brewers Guild, featuring dark beers from more than 25 Los Angeles area breweries, and a couple from San Diego.
N’owt but Stout may have been a little misleading as there were many Porters, a Black IPA, a Scottish Ale, and a Pub Bitter available as well; but to be honest, after a few stouts you have of need something to mix it up with. Beachwood’s Hoppa Emeritus Black IPA and Cellador’s Vacant Lot barrel-aged sour took care of that for me.
In addition to the numerous beer choices, the event featured the Slater’s 50/50 and Cena Vegan food trucks, live music from Vagrant Nation, and cornhole. Attendees were also given the opportunity to vote for the Peasant’s Choice Award for the Most Adequate Ale. Continue reading
These photos were taken Saturday afternoon at Yorkshire Square Brewery in Torrance, where they held their inaugural Cask’s Not Dead Fest 2018. The invitational event featured 32 cask ales, provided by 29 local craft breweries, and one from Germany. In addition, there was live music provided by Whiskey Sunday and The Brilliant Gypsies, as well as food provided by Top Shelf Tacos and Stop Bye Cafe food trucks.
The Cask’s Not Dead Fest included a friendly competition between the 30 breweries. As most of the breweries do not typically provide cask ales the competition was broken down into two categories, Traditional Cask Ales and Abnormal Ales, with the Abnormal Ales being cask ales that were IPAs or included adjuncts such as cacao nibs, oak chips, vanilla beans, and such. Continue reading
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