2021 is about to tap out; I guess it was better than 2020, but was it really? It almost seems like 2020 was just to immerse us into our new normal, and 2021 was a test run to test scientific theories and our own personal abilities to deal with this crap.
I know I did some stuff this year that I had not done since 2019, so I guess things are improving, it is probably my own personal comfort level that I have to work on. This was my first complete year without my dog or a girlfriend, which is probably resulting in my becoming more of a wallflower again. We shall see.
Did you ever see the movie Memento? Well, I am slightly better than Leonard (the star) at remembering stuff, so I use my camera and my websites so I do not have to cover my body in tattoos to recall the past year.
Anyway, here is the Craft Beer Guy recap of 2021; what the hell did I do over the last 12 months? Continue reading
These photos were taken Saturday, October 2 at King Harbor Brewing Company where they held a birthday party for AJ’s son, who turned four.
For those that are unaware, AJ is the manager at King Harbor Brewing Company and he is my nephew which makes his son my grand-nephew, and for that he gets his birthday party photos on my website.
Happy birthday Aven, I hope you have the best year yet. Cheers! Continue reading
These photos were taken Thursday at Tortilla Cantina in Torrance, where they hosted my 7th Annual South Bay Tap Takeover, featuring 28 of the South Bay’s craft breweries, with more than 50 taps pouring, and a couple brews that came in cans as keg space was becoming an issue.
I do not know what to say other than thank you to everyone that came out to enjoy the liquid gold provided by the participating breweries, cidery, and meadery. And thanks definitely have to be given to the servers who were kept pretty busy from noon until well after 10:00. The star of the day has to go to Rick who literally took things into his own hands when kitchen staff came up short. Continue reading
The 7th Annual South Bay Tap Takeover is two days away, and as hard as it may be for me to believe, this may be the first time that I am not going to be rushing around trying to fill taps with less than 24 hours to go; knock on wood.
Just in case this is the first you have heard about my event, shame on me, but this is what you need to know.
The tap takeover is returning to Tortilla Cantina in Old Torrance, from noon until 10:00 PM. Tortilla Cantina is located at 1225 El Prado, in Torrance. Parking is always free in Torrance and there is a large parking structure just south of Tortilla Cantina. Continue reading
These tap takeovers have been a great success since the first one in 2015; over 400 people attended the inaugural event. Only due to a temporary change in management at the original venue, Flights Beer Bar, was I forced to find somewhere else in the South Bay that could accommodate the amount of beer I wanted to bring in; Tortilla Cantina fit the bill nicely as they actually had more taps than Flights. Icing on the cake was that owner Rick Gomez already had a positive relationship with all the local breweries.
The transition was smooth enough that we even survived the Great 2020 Pandemic, even if the second or third lockdown was scheduled to begin the day after the 6th Annual South Bay Tap Takeover. At least this year we do not have to worry about another lockdown disrupting the event as there is no way Newsom will do that right before the election, so we are a definite go. Continue reading
These photos were taken Sunday morning at the King Harbor Brewing Company tasting room in Redondo Beach, where Erica Hawkins of The Body Barn put on a fundraiser for Hope in a Suitcase, a volunteer group that provides a personalized suitcase, with essentials, to children entering the foster care system in Los Angeles County.
The morning started off with an hour of yoga, followed by a couple hours of craft beer, interacting with other attendees, and raffles.
Sponsors of the event included: Continue reading
These photos were taken Saturday afternoon at King Harbor Brewing Company in Redondo Beach, where the owners of the Buddha Boy Tacos food truck, Marcus and Alexis both celebrated their 30th birthdays, and their 5th wedding anniversary.
Marcus and Alexis, both turned 30 last month, and they are celebrating five years of wedded bliss this month, so family members decided to throw a little soiree for them while they served their delicious tacos, mulitas, quesadilla, nachos, and esquite to the friends, family, and beer drinkers that had assembled at King Harbor Brewing.
Buddha Boy Tacos serves their food at the King Harbor Brewing brewery on 182nd Street every Friday and Saturday from 2:00 to 10:00 PM. Happy birthdays and anniversary, you two. Cheers! Continue reading
The photos were taken Saturday afternoon at the Craft Beer Reclamation Center (aka my house), where I held another in a series of what I call the COVID Craft Beer Exchange.
Those of you that read my recap of 2020 may recall that I mentioned that back in September Craft Beer Guy Facebook followers were being invited to participate in a craft beer exchange that I started holding. So far we have done it every month except February.
Yesterday we had our largest turnout, with 15 traders; it was also the first time that we had two people bring the same beers. We had lots of local breweries represented, including King Harbor, HopSaint, Common Space, The Crac Brewery and Grub, Project Barley, Brouwerij West, and Three Weavers. With a total of 27 craft beers to choose from, there were plenty of options available. Continue reading
2020 started off mellow enough; little did we know what was in store for us. The highlight of the month, and possibly the year for some, was the Hop Culture Juicy Brews Beach Party Craft Beer Festival held at Brouwerij West. It was a very fun event featuring craft beer from more than 25 of the top breweries in the country.
The month ended with a going away party for Smog City’s taproom manager Jason “Breezy” Briseño as he and his bride prepared to move to Australia; I think COVID put a temporary damper on those plans. Continue reading
These photos were taken Wednesday at Tortilla Cantina, where they hosted the 6th Annual South Bay Tap Takeover. This annual event took a little more to accomplish this year, but Tortilla Cantina, our local breweries, and hundreds of their fans made this possible “last hurrah” of 2020 a great success.
My first tap takeover was held on the first Thursday of September in 2015, and as the craft beer scene around here grew, there started to be overlaps when it came to craft beer festival dates and brewery anniversaries, and everyone started changing dates of their events to avoid conflicts. The fact of the matter is that there was just too much going on out there, so I set it in stone that all subsequent South Bay Tap Takeovers would be held on the first Thursday of September; that worked out okay until COVID-19 struck and the State of California and the County of Los Angeles decided restaurants, breweries, and bars had to discontinue in-person dining. Continue reading