These photos were taken Saturday afternoon at Stout Burgers and Beers Hollywood location, where they held The Rarest Experience 2018 on the Stout parking lot. Presented by Beer Fest for Beer Geeks, The Rarest Experience featured close to 40 extremely rare beers collected and cellared by the National Beer Manager for Stout Burgers & Beers, Joey Anderson over the years.
In addition to the outstanding beer selection, attendees were treated to treats from the Stout kitchen, including lamb meatballs, grilled cheese sandwiches and sliders. Cornhole and Jenga were set up for those with a competitive nature, and live music was provided by 1950’s inspired Los Angeles based rock band, The Miskreants. They also raffled off a few homebrew kits as well as a barrel that had been used by The Brews Brothers.
As this may be the last in The Rarest Experience series of beer festivals, Anderson and Stout did not hold back; take a look at the official beer list: Continue reading
These photos were taken Saturday afternoon at the 8th Annual San Clemente Micro-Brew Festival, which was held in the Left Coast Brewing Company parking lot in San Clemente. Proceeds from the event went to benefit military welcome-home events hosted by the San Clemente Chamber of Commerce. Presented by Left Coast Brewing, the craft beer festival was sponsored by Sunwest Bank, MURF Electric Bikes and Essentia Water.
This was my second time attending, and the festival was significantly larger this year than last. In 2017 they had 13 craft breweries and one food truck; this year’s event featured 17 Orange County breweries and three food trucks. In addition, Sunwest Bank had some pretty tasty Mexican food available for VIP ticket holders.
In addition to the wide selection of beers and food stuffs that were available, local band Special Blend was there, playing their special blend of surf music, reggae, rock, and hip-hop. VIP ticket holders were also able to sign up for a tour of Left Coast Brewing’s production brewery. Continue reading
These photos were taken Saturday afternoon at Stout Burgers & Beers Hollywood location, where Stout’s Beer Fest for Beer Geeks held The Rarest Experience craft beer festival. The event featured 30 very rare beers from 22 craft breweries around the country and Belgium. These beers were not just rare, but a few were the last you will ever see in the US.
Joey Anderson, the National Beer Manager for Stout Burgers & Beers, curated the event with extremely rare beers collected and cellared by Anderson over the years. Some of the beers were actually sourced from the private collections of the breweries; to give you an idea of how rare some of the beers were.
These photos were taken Saturday afternoon at the Beer Camp on Tour craft beer festival held at Queen Mary Events Park and presented by the Los Angeles County Brewers Guild and Sierra Nevada Brewing Company.
This was my first time attending Beer Camp, and while I had heard some negativity about last year’s event, it was pretty evident to me that they had learned from whatever mistakes those were as this was truly an amazing event to close out LA Beer Week. While I did not make the effort to count all the breweries in attendance, there were reportedly at least 100 breweries, pouring well over 200 beers. In addition to the beer, there were a dozen food trucks, live music from The Expanders and Orgone, games, plenty of shade and much cooler temperatures than the 100+ degree weather we experienced at the kickoff festival last week. Continue reading
These photos were taken at the 5th Annual Kraft Bierfest that was held Saturday afternoon at Alpine Village in Torrance. Having attended every Kraft Bierfest since inception I can say that Saturday’s event reminded me of their first event in 2012 in that there was lots of quality beer but not very many people there to drink it. Since Alpine Village buys the beer they pour, rather than relying on donations, this means it is probably going to be a good time to visit there as their tap list probably has a lot of leftovers available.
In 2012 they had about 100 beers and maybe 200 attendees (probably a generous headcount); on Saturday they had about 50 beers, if there were 100 people that showed up I would be surprised. There was very little in the way of advertising, which was the obvious reason for so few showing up. But, as was pointed out to me by a few people, what was lacking in attendance was definitely made up for with the quality of beers available. In fact, this event was one of the “biggest” I have attended as far as ABV is concerned, in quite a while. Continue reading
These photos were taken Saturday at the LMU Beer Fest 2016, which was held on Hannon Field on the Loyola Marymount University campus. The event featured beer from 24 craft breweries, live music by Phoenix Rising, access to six food trucks and a few games of skill. As one person mentioned to me, it was one of the best inaugural events in recent memory.
The beer festival was hosted by the LMU Alumni Association and was a fundraiser to support student athletes through the Lions Athletic Fund. As it turns out there are a lot of brewery owners in the LA area that are LMU alumni, like Allison Kolb of Scholb Premium Ales and Tom Dunbabin of King Harbor Brewing; Steve Farguson of Absolution Brewing has a son that currently attends LMU.
Being the inaugural event, ticket sales were limited; I am going to guess that there were a lot of alumni that purchased tickets to the event with no real intention of attending. This is just a guess, but the VIP session had sold out and there were not very many people for that session. By the end of the day, I would guess that they had a few hundred attendees. Continue reading
These photos were taken Thursday afternoon at a preview of the new Bruery Terreux tasting room that is opening to the public at noon Friday. From this point forward they are open daily from 12:00-10:00 PM.
If you will recall, it was June 2014 that The Bruery announced that they were going to open Terreux (pronounced terr – ooh) as the location where they would concentrate on their wild ales and sours without risking the quality of the other fine brews The Bruery was turning out in Placentia. Because those pesky Brettanomyces really fly, they took no chances and opened the second facility three miles away in Anaheim; that and the City of Anaheim seemed really anxious to have them.
Bruery Terreux hoped to open their tasting room last summer, but I think we have all watched enough tasting rooms open around here to guess that wasn’t going to happen; permits, permits, permits. Anyway, it only took two years, which is not bad and it was worth the wait. Continue reading
These photos are from the 5th Annual Firestone Walker Invitational Beer Festival (FWIBF16) which was held this past Saturday afternoon at the Paso Robles Event Center and featured about 50 breweries and 200 craft beers from around the world as well as foods from 33 local area restaurants.
The Firestone Invitational is one of, if not the best run craft beer events I have ever attended. I remember attending last year’s Invitational and being quite surprised to learn that it was only the fourth one as it was run so smoothly; from ensuring ticketed attendees were in the gates and ready to go by the time the event officially started, to making sure water was readily available no matter where you happened to be in the venue. If I did not know better, I would have guessed that they had to be doing it for 10 years instead of four.
Since this was my second opportunity to attend the Firestone Walker Invitational, I used my experience from last year to make this year’s event even more fun. Continue reading
Some of you may recall that at the end of January I attended PINT Magazine’s inaugural Laughs By Volume. While attendance was not very good, I know that several tickets were purchased using the promo code I provided, so hopefully you had a good time. Well, PINT Magazine is going to have Laughs By Volume II on March 20 and things will be even better this time.
UPDATE – Price Change: After some discussions we have decided to lower the price to $25.00 for General Admission ($26.62 with fee) and Designated Driver tickets are $12.00 ($13.29 with fee). The CBG10 Promo Code will save you 10% on admission and you will get an extra 30 minutes at the end of the event.
Since the inaugural event the organizers and I have been working together, in that they bounce ideas off me and if I have a suggestion that makes sense they modify things accordingly. For instance, the first event had three sessions; it turned out that was not the best idea. The mid-afternoon session was the best attended of the three, so Laughs By Volume II will be one session, from 2:00 to 5:00 PM.
When I mentioned that there was going to be a series of these events the plan was to use different venues around Southern California. It was decided that this was a little too ambitious for a new venture, so it was decided that they would keep these shows a little more local to the Greater Los Angeles area. Laughs By Volume II will be held at Honeypot LA instead of out in Chino. Continue reading
On Saturday afternoon PINT Magazine held their inaugural “Laughs by Volume” craft beer festival at LA Mother which is located at The Carriage House in Hollywood. Laughs by Volume provided a twist to the typical craft beer festival in that they added comedy to the mix by having local comedians Evan Wecksell, Sammy Obeid, Jason Love, Atsuko Okatsuka, Jonesy and Stevie Mack perform for the festival attendees.
Laughs by Volume was held over three sessions, with the first beginning at 1:00 PM, followed by 5:00 and 9:00 sessions. As I had other events to cover, I opted to attend the 1:00 show. To say that the event got off to a shaky start would be an understatement but when I stop to think about it, they had the same issues I have seen at just about every beer festival I have attended. Things like jockey boxes messing up, not enough ice, or volunteers not showing up.
Luckily, the 1:00 show was not very crowded so any slight inconveniences were pretty much blown off; additionally, people that attended the first session were told they could stick around for the second session. It is my understanding the 5:00 show had the most pre-sold tickets; I have a feeling it came off as much more organized by then because everything was set up pretty well and there was plenty of ice for all the beer by the time the 1:00 session ended. Continue reading