These photos were taken on the western side of Oregon on Monday through Friday, October 1 through 5, days 15 through 19 of my Craft Beer Tour 2018. I guess if I want to be specific, this part of my journey took me from Vancouver, Washington to Grants Pass, Oregon, all of it on the western side of the state.
When I left Bend I headed to Oregon City to visit my longtime friends, Matt and Dom. As someone that believes that anyone who says they don’t like beer just hasn’t tried the right beer yet, I had attempted, several years ago to find a beer or style that Matt would like. I was unsuccessful; however, Matt continued his quest and discovered that he did enjoy ciders. The point being, that while Matt and Dom did take me around Oregon, we spent a lot of time at brewpubs because of the ciders that are usually found; oh, and they both enjoy new culinary delights. Luckily, Matt and Dom are self-employed and insisted they needed some time off; I visited places I never would have considered as a result. Continue reading
These photos were taken primarily in Bend, Oregon on Saturday and Sunday, September 29 and 30, days 13 and 14 of my Craft Beer Tour 2018. I say primarily because the first set of photos was taken Thursday, in La Grande, Oregon when I was on my way to Yakima.
When I left Boise I had a few breweries in the back of my head as I had received suggestions from friends and Boise locals that named breweries I had to visit. As I did not really know which ones I would really be driving by, I pretty much just looked out for the names of towns that had been mentioned. As I entered La Grande, Oregon I noticed a sign on the side of the road for a craft brewery; I could not tell what the name was, but I figured this must be one of those that had been suggested to me. Continue reading
These photos were taken in Yakima, Washington on Thursday and Friday, September 27 and 28, days 11 and 12 of my Craft Beer Tour 2018.
To be completely honest, when I started this journey, I kind of figured that my Portland area friend might take me into Washington, but it would probably be a border town like Vancouver; but things have a way of changing when you try to juggle multiple friends, and their schedules.
The night before I left Boise, I contacted my friend Jon Urch to let him know that I would be meeting him in Bend, Oregon the following day; that is when he notified me that he would be leaving Bend pretty much as I arrived, and I should consider going to Yakima, Washington instead. When I contacted my Portland area friend Matt, I discovered he was going to be working a show over the weekend. That sealed it; I headed off to Yakima instead. Continue reading
These photos were taken between September 24 and 26 at Sockeye Grill and Brewery, Payette Brewing, Boise Brewing, 10 Barrel Brewing, White Dog Brewing, County Line Brewing, Home Brew Stuff, and Barbarian Brewing, which were days eight through ten of my Craft Beer Tour 2018.
When I left Rock Springs, I set my sights on Boise, Idaho as some good friends of mine moved there a little over a month ago. While Steve and Catherine are not exactly craft beer aficionados they do have some favorite restaurants; one of which is Sockeye Grill & Brewery on Fairview, so we made that our first stop.
Sockeye has been brewing since 1996 and has a production brewery as well as two brewpubs. The location I visited opened in 2012, where they started brewing and canning to keep up with demand as the production brewery could not keep up. Continue reading
These photos were taken Sunday, September 23, at Wind River Brewing in Pinedale, and Square State Brewing Company in Rock Springs; which was day seven of my Craft Beer Tour 2018.
When I left Denver I headed out for an eight hour drive to Jackson Hole, Wyoming for Roadhouse Brewing, where a friend has recently become their California representative. It was going to be one of my longest drives of my journey thus far, so I didn’t visit any other breweries as I wanted to get to Roadhouse before they closed, and maybe hit up Melvin Brewing if there was time. I was about 10 miles north of Pinedale on Hwy 191, maybe an hour south of Jackson Hole when the road was closed due to a wildfire or forest fire.
I got out and spoke with the sheriff, who gave me a couple alternate routes to Jackson Hole. One was an additional two hours, the other an additional three. I tried to take to shorter of the two routes “around the mountain” but that road immediately went from a two lane highway, to a one lane paved road to a one-lane dirt road; my Dodge Charger is not meant for off-roading, so after a few minutes I gave up. After a couple minutes of turning around without going into a ditch, I backtracked 10 miles to Pinedale because I had noticed Wind River Brewing as I passed through. Continue reading
These photos were taken Saturday evening at Colorado Plus Brew Pub, Goldspot Brewing and Blind Faith/DeSteeg Brewing, September 22, which was day six of my Craft Beer Tour 2018.
Like last year, I spent my days in Denver at the home of one of my nephews; so when I finished GABF Saturday afternoon, we went out to see what new craft breweries we could find in Denver. Our first stop would be Colorado Plus Brew Pub and Taphouse, because they are a brewpub and we both wanted food.
I first visited Colorado Plus almost exactly two years ago; but circumstances being what they were, I don’t think I even walked past their dog friendly patio. As we did not have any dogs with us, we sat at the bar. Continue reading
These photos were taken Friday, September 21, which was day five of my Craft Beer Tour 2018 and day two of the Brewer Association’s 2018 Great American Beer Festival (GABF) which is being held at the Colorado Convention Center in Denver.
Friday began with a Media Brewery Tour, which was put on by Discover Denver. We visited three Denver breweries to give newcomers to Denver an idea of the scope of the craft beer revolution in Denver. We visited Oskar Blues new Denver location, Oskar Blues Grill & Brew, the new Odell Brewing RiNo Brewhouse, and Call to Arms Brewing. Continue reading
These photos were taken Wednesday, September 19, at High Altitude Hops Farm in Larkspur, and Lone Tree Brewing Company in Lone Tree; which was day three of my Craft Beer Tour 2018.
Before I left L.A. on Monday, my friend Desiree, a beertender at King Harbor Brewing Company, told me she was going to introduce me to her friends Kris Meese and his wife Aleece, the owners of High Altitude Hops Farm. So when I left Durango I set off towards Larkspur, which is about 40 miles south of Denver.
Kris has been growing hops for about five years, beginning with what was apparently nothing more than a divider between their property and their neighbor. After two years they made their first sale to a local brewery; at that point they decided they needed a larger area if they were going to grow enough to make this a viable business. That is when they moved to Larkspur and a five acre spread. Continue reading
When I first started writing about craft breweries, it was pretty easy to keep up and even stay on top of things. Heck, you used to be able to visit all the Torrance breweries in one day without making it almost a chore. But the times are definitely changing and it has become difficult for me to stay current with the craft beer growth happening with our neighbors to the south of me, the Long Beach area.
Last Saturday I was in Signal Hill, a close neighbor of Long Beach, for the Festival Obscura at Sunnyside Cemetery. As I was talking to the guys manning the taps at the Ten Mile Brewing booth I learned that the craft brewery and tasting room were literally across the street from the cemetery; you could see the sign through the trees. I decided I would make one more stop after I finished up at the festival. Continue reading
These photos were taken Thursday evening at King Harbor Brewing Company’s new satellite tasting room located in the Riviera Village area of Redondo Beach.
Redondo Beach’s first, and so far only, production brewery has announced that their dominance of Redondo is nearing completion with the opening of their second satellite tasting room, thus creating their own Beermuda Triangle.
Those of you that attended the Riviera Summer Festival last weekend and were paying attention, may have noticed that the King Harbor Village Tap Room had opened their doors for a “very soft” soft opening; apparently it was very well received by those that did notice. Thursday evening’s soft open was primarily a friends and family event, but a sandwich board was placed outside so those strolling by were aware that the doors were now open and the taps were flowing. Continue reading