These photos are from the Nineteen and Twenty Firestone Walker tap takeover which was held at Library Alehouse in Santa Monica on Wednesday evening. The event was to celebrate Library Alehouse turning 20 so they brought in Firestone Walker’s XIX Anniversary Ale, along with an amazing assortment of Firestone brews to make it a real party.
In addition to the XIX Anniversary, they also had XVIII Anniversary, Walker’s Cuvee, Sour Opal, Bretta Weisse, Agrestic, Velvet Merkin, Sucaba, Parabola, Stickee Monkee, Helldorado, Union Jack, DBA and Pivo Pils. They had a few preset flights set up so one could try as many Firestone Walker brews as they might desire.
Because Firestone Walker does have a special relationship with Library Alehouse, David Walker was in attendance and he brought a couple special guests including Duvel Moortgat President, Simon Thorpe, Duvel’s LA Market manager, Ian Hendrickson, and the General Manager of the soon-to-be opened Firestone Walker Venice location, Brad Ellis. Continue reading
On Saturday afternoon Tap & Cheer Events presented their 6th Annual Beer, Art and Music Festival, lovingly known as BAM Fest, which was held at the 18th Street Arts Center in Santa Monica. The 18th Street Arts Center is a 501(c) (3) non-profit organization and is the beneficiary of all the proceeds from the BAM Fest fundraiser. The event featured beers and ciders from more than 30 craft breweries as well as foods from six food trucks and live music provided by Nick Shattuck, Heaps N Heaps and Whiskey Sunday.
Considering the heat index was well over 100 degrees out when BAM Fest started, they had a very nice turnout. I am not really sure how the crowd size compared to previous years because people seemed to be seeking shade more than normal which probably resulted in more art being seen this time; it did appear that there were more art exhibits opened to the public this year and I am sure everyone that took advantage of them appreciated it. The weather pretty much forced everyone to get to know their neighbor since the parking lot had about three umbrellas that most attendees tried to fit under at some point. Continue reading
This will be my fourth time attending BAM Fest and all I can say is that if you enjoy craft beer, live in the Los Angeles area and have never attended BAM Fest, you are doing yourself a disservice. From the first time I attended in 2012 I have been nothing but impressed; and the event just seems to get bigger and better every year and 2015 appears to be no exception.
The current list of beer and cider vendors totals 38, with six food trucks available to pair with your favorite beer and live music provided by three groups. Continue reading
These photos were taken Thursday evening at an Einstok beer tasting held at Stout Burgers & Beer in Santa Monica. The event was held to introduce local beer media to the Einstok leadership and to let those that have yet to experience Einstok’s numerous offerings an opportunity to rectify that. In attendance were Einstok co-founders David Altshuler and Jack Sichterman as well as Einstok Street Viking and California Brand Manager Jeramy Duncan. The tasting menu consisted of Einstok’s White Ale on draft and bottled, Arctic Berry Ale, Arctic Pale Ale, Toasted Porter on draft and bottled, Einstok Doppelbock and their most recent, very limited release Snorri’s Awakening Coffee Pale Ale. Stout Burgers kept our food to alcohol intake balanced by providing a couple versions of their delicious gourmet burgers.
If you are unfamiliar with Einstok, do not feel too bad. Einstok was founded in 2010 by Bernard La Borie, David Altshuler and Jack Sichterman after visiting Akureyri, Iceland while on a search for the purest water in the world. Having located their water source, 60 miles south of the Arctic Circle, Einstok brews using what they describe as the purest water on earth. By the end of 2011 Einstok was available for purchase in Iceland and the United Kingdom. In the beginning of 2012 Einstok was introduced to California with their three core brews, White Ale, Toasted Porter and Pale Ale. I have to admit, it took a while before Einstok became a familiar brand to me and I suspect I am not the only one. In my opinion, it was the efforts of their Street Viking and California Brand Manager Jeramy Duncan that made the Einstok name known in this part of California. Continue reading
On Thursday evening, Firestone Walker’s Regional Sales Manager Shane Kral hosted an OAKstravaganza tap takeover at Library Alehouse in Santa Monica. If you have seen any of my previous articles on the Firestone Walker tap takeovers I have attended, you know that Kral knows how to takeover a craft beer bar and last night was no exception.
With selections from Firestone Walker and Barrelworks, there really was something for everyone. Library Alehouse set up three flights for those that wanted samples over full pours. There was the “Pucker Up” consisting of Agrestic, Lil Opal and Bretta Weisse. They also offered the “What’s the Darkest Beer You Have?” made up of XVIII Anniversary, Parabola, Velvet Merkin and Velvet Merlin Mocha. The third flight was the “Stop (Barley) Whining” made up of Stickee Monkee, Double DBA and Sucaba. In addition, the Library Alehouse provided food pairing suggestions to go along with the flights. If that was not enough, with every flight purchased a raffle ticket was given for several drawings Kral had giving away a lot of Firestone Walker and Barrelworks swag. As you can see by the smiles in the photos, everyone had a great time.
My understanding is that the next Firestone Walker tap takeover in the area will be in February at Naja’s Place in Redondo Beach; you will want to watch for that as it should have lots of special treats because Firestone really like Naja’s Place. I look forward to seeing you there. Cheers! Continue reading
These photos are from the 5th Annual Beer, Art & Music Festival (BAM Fest), a fundraiser which was held Sunday afternoon in Santa Monica at the 18th Street Arts Center. The 18th Street Arts Center is a 501(c) (3) non-profit organization and is the beneficiary of all the proceeds from the fundraiser.
When it comes to beer festivals there are a few things I look for; the first of which would be the breweries in attendance followed by the beers that they bring with them. Anyone that knows me personally or has paid attention to my writing knows that when it comes to beer, variety is my thing. My favorite beer is the one I have yet to try. When one goes to as many local craft beer festivals as I have over the past couple of years it can become a challenge to find something new; especially when the event is a fundraiser that has had the beer donated rather than bought and paid for. The 5th Annual BAM Fest had plenty of beers that I had never had the opportunity to try before and I highly doubt I was alone. A couple standouts for me came from two new craft breweries; Three Weavers Brewing Company and Santa Monica Brew Works. Three Weavers just had their grand opening a week ago and I was unable to attend. They brought their Stateside Session IPA which I thought was an outstanding session IPA. Their Midnight Flight Imperial Stout was also quite tasty and really hid the 9.2% ABV well. I look forward to their tasting room opening on November 7; I hear their double IPA is something else.
Santa Monica Brew Works is a production brewery that has been around since 2013 but this was my first experience with any of their brews; it definitely will not be my last. Santa Monica Brew Works is a production brewery with no tasting room but it is my understanding that their beers can be found at most bars, restaurants and hotels in the Santa Monica area. Their PCH (Pale Chocolate Heaven) is mind blowing; it was the first beer of theirs I tried and it only made me want to try everything else they brew. Keep an eye out for it if you are dining in Santa Monica. Continue reading
On Saturday afternoon, Santa Monica was the site of what was billed as the first ever Vegan Oktoberfest. I happen to have several friends in Germany and when I asked them if they had ever heard of such a thing they agreed that this very likely was the first; it was definitely the first any of them had ever heard of.
Since it is October, it is beer festival season which means I usually have a couple events I can photograph on any given weekend and Saturday was no exception as the Taste of Brews Oktoberfest was happening in Corona while Vegan Oktoberfest was happening in Santa Monica. I am not a vegan by any stretch of the imagination but since triple digit temperatures were expected in Corona and it is three times further away I figured the Santa Monica was the logical choice; after all, you could see the ocean from the festival site, it had to be cooler. Well, if it was cooler it was not by much as the air temperature was in the high 90’s and combined with the event being held on an asphalt parking lot the numbers just went higher.
With 22 breweries represented at this inaugural event, there were plenty of options available for those that wanted beer to quench their thirst but it seemed to me that there were almost as many food vendors and the food lines were definitely longer than the beer lines. We tried one of the vegan options, a grilled cheese sandwich that had macaroni added as a filler. It was enough to make me not want to bother with any of the other food options; like I said, I am not a vegan and tofu is not a viable meat substitute in my opinion. Continue reading
As October steadily creeps up on us, so do the additional Oktoberfest celebrations; including Vegan Oktoberfest which will be held at Beach Park 1 in Santa Monica on October 4. While I am not sure I ever heard of a German vegan, this event looks like it should be pretty entertaining.
This inaugural event is a fundraiser for Expand Animal Rights Now, an organization that uses the legal system to help animals. Since this is a vegan event it is a safe bet that you are not going to find any bratwurst or sauerbraten available but there will be plenty of gluten free pretzels and food trucks such as Sage Organic Bistro, The Grilled Cheese Truck, The Green Truck, and Southern Fried Vegan which will be providing traditional Bavarian food such as pretzels, potato pancakes, chicken, sauerkraut and ice cream. There will be vegan sausages available also.
The breweries in attendance that will be pouring their vegan beer include Angel City, Anderson Valley Brewing, Bravery Brewing, Golden Road Brewing, Saint Archer Brewing, Karl Strauss Brewing, Drakes Brewing, Lagunitas, Bison Brewing, Modern Times Beer, Epic Brewing, Oskar Blues Brewery, Ace Premium Hard Cider, Eel River Brewing Company, Coronado Brewing Company, Hangar 24, Venice Duck Brewery, Four Sons Brewing, Sierra Nevada Brewing Company, Ninkasi Brewing Company, The Dudes’ Brewing Company, Lammsbrau and Einstock. Continue reading
As you have probably noticed; I attend quite a few beer festivals of various sizes. I recently had someone tell me that they like to get a list of the beers that will be there then write down the names of the beers that they will sample. The other day at the Alpine Kraft Bierfest I spoke with attendees that try to find their favorite brews and a few that go out to seek new beers. That is pretty much my game plan. I try to find breweries I have never sampled before; then I concentrate on beers brewed by breweries I have limited experience with, primarily focusing on the beer I have never tried. It was at Taste of Brews in Long Beach last August that I first became aware of Ninkasi Brewing Company and more specifically, their Total Domination IPA.
Ninkasi Brewing Company was established in 2006 in Eugene, Oregon where they began brewing in some space they leased at a local restaurant. By 2007 they had moved to their current location where they continued to expand their production to the point that they now have a 55-barrel brewing system, with the capacity of producing 95,000 barrels per year of Ninkasi goodness. With all that beer in a state the size of Oregon it only made sense that they increased their distribution to include Alaska, California, Idaho, Montana, Oregon, Washington, and British Columbia.
It was a few weeks after the Taste of Brews that I noticed Ninkasi’s Tricerahops Double IPA while I was doing some beer shopping at Total Wine. I remembered with fondness the taster I had at the beer festival, and I do enjoy a DIPA, so it did not take much convincing for me to grab a bottle; the $4.99 price tag on the 22oz bottle sealed the deal. A couple days later I was back at Total Wine, this time trying their Believer Double Red Ale. It was another very nice beer with an outstanding price tag. I rarely shop by price, but Ninkasi Brewing turns out a quality product and at $5.00 for a 22oz bomber, how can you go wrong? Continue reading
On Saturday, October 5 the 18th Street Arts Center in Santa Monica held their 4th Annual Beer, Art & Music Festival, commonly known as BAM Fest 2013, a fundraiser for the 18th Street Art Center, a 501(c) (3) non-profit organization. The beer festival featured close to 40 different craft breweries from around the country and it seemed like every brewery brought three or four different beers with them; suffice it to say, there was more beer selections than one could possibly go through in four hours. In addition to the beer tastings there was wine, craft soda, lots of gourmet food trucks and live music to listen to as we enjoyed another beautiful October day and wandered around the open art studios and listened to seminars by beer experts.
The breweries that I noticed in attendance included Ale Industries, Anchor Brewing Company, Anderson Valley Brewing Company, Angel City Brewing Company, Ballast Point Brewing Company, Beachwood BBQ & Brewing Company, Boston Beer Company, Bootlegger’s Brewery, Brasserie d’Achouffe, The Brewery at Abigaile, Brewery Ommegang, The Bruery, Deschutes Brewery, Dogfish Head, Drake’s Brewing, The Dudes’ Brewing Company, Duvel-Moortgat, El Segundo Brewing Company, Firestone Walker Brewing Company, Golden Road Brewing Company, Haven Brewing Co., Kinetic Brewing, Los Angeles Ale Works, Ladyface Ale Companie, Lagunitas Brewing, Liefmans, Monkish Brewing Company, New Belgium Brewing Company, Noble Ale Works, North Coast Brewing, Phantom Carriage, Pizza Port, Carlsbad, Port Town Brewing Company, Sierra Nevada Brewing Company, Smog City Brewing Company, Speakeasy Ales and Lager, Stone Brewing Company, Strand Brewing Company and Surf Brewery.
Music was provided by Ben Bateman, Cory Phillips & the Groove Orchestra, KoTolàn and Raul Pacheco & The Immaculate Conception. Sponsors included Buy a Dog a Beer, Wreck Check, Swoon and Taxi Magic. It was a fun day with lots of fun people that all seemed to be enjoying themselves thoroughly. I will admit, I am already looking forward to attending the 5th Annual Beer, Art & Music Festival. Cheers! Continue reading
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