Goldie comes to Smog City
Regular visitors to Smog City Brewing Company cannot help but notice the large number of aging barrels that have been accumulating in the tasting room and on Saturday afternoon Smog City released the first of their bourbon barrel-aged beers. Goldie, a Belgian Golden Strong Ale, was aged in those bourbon barrels for over five months. Goldie marks the first release of their boutique and limited release barrel series. Like just about everything that has come out of Smog City in the year and a half since they opened their production brewery in Torrance, it was outstanding. For those that enjoy watching the evolution of the beer they drink, Smog City also offered Atomic 82, Batch 1 and 2. Atomic 82, Batch 1 is what Goldie was before she entered the bourbon barrels. Atomic 82, Batch 2 will become next year’s Goldie. It was interesting how different 1 and 2 were from each other. If you have a chance to try them, I would recommend it. Bottles of Goldie are available at the tasting room; I would not expect to see it at any stores as bottling was extremely limited. So limited that the side labels each has the beer name, bottle number, ABV and bottled on date handwritten on them.
In addition to the Goldie release, Smog City used the opportunity to release their fall seasonal, Smoked Smaug Lager and a bunch of beers I had never tried like Gottalottahops and Wet Hop Hoptonic. It was a good beer day at Smog City Brewing Company. Smog City is located at 1901 Del Amo Boulevard in Torrance. Continue reading
Business & Beer returns to King Harbor Brewing
The Business & Beer networking group returned to King Harbor Brewing Company on Thursday evening for the first time since their soft open back in February. Back in February the King Harbor brewhouse was not yet powered up and all the available beers had been brewed via their pilot system. Eight months later a fully functional brewhouse provided the brews including The Quest Pale Ale with Mosaic Hops, their California Saison, the Abel Brown American Brown Ale and Swirly, which is essentially Abel Brown with vanilla.
In addition to the functioning brewhouse there have been several aesthetic improvements made with more seating at the bar, more tables and more decorations. King Harbor’s success has also resulted in their having more employees to make the customer experience more enjoyable.
Since it was Thursday that meant that it was also Bring Your Own Beer Mug night which allows customers to bring their favorite beer mug or stein and have it filled at the standard price. Those that brought their own mugs were entered into a contest King Harbor runs on their Instagram account; next week the photos will be posted and whoever gets the most votes will win a free growler and fill courtesy of King Harbor Brewing Company. This is a weekly event, so remember to bring your mugs on any Thursday you visit. Continue reading
MacLeod Ale Brewing Company – Cask-Conditioned Ales
A frequent question that is asked with the proliferation of craft breweries in the Los Angeles area is, “Are there too many breweries now”? Well, as a consumer I am not sure that there will ever be too many, even if visiting my favorites is becoming a little more difficult due to the “so many beers, so little time” aspect. One thing that prevents there being “too many” is when breweries start producing beers that are different than what everyone else in the area is doing; MacLeod Ale Brewing Company would be one of those that are doing things a little differently with all their brews being cask-conditioned and serving them at the traditional cellar temperature of 54°.
I had only visited MacLeod once before back in June, but they were not officially open yet and only had one ale on tap. MacLeod Ale Brewing Company was recently named Best Local Brewery by LA Hot List voters which has brought them additional exposure including being noticed by Timeout.com. Last night I saw the MacLeod Ale needed some photos taken for the Time Out article so I decided I would lend a helping hand and use the opportunity to see how much has changed in the last four months.
The most obvious difference was that not only did they have customers in their tasting room; they are now offering six different taps to chose from. Last night they had two versions of their Session Gap ordinary bitter, The Little Spree Yorkshire Pale Ale, The King’s Taxes 60/- and two versions of Jackie Tar Brown Stout. If you have ever visited a pub in London you will definitely recognize the taste and style as being authentic. Continue reading
Aloha Linda Fundraiser – A true craft beer mom
This article is a little different than most of the articles you will find here; but this is a special situation that I find deserving, and I hope you will as well. While you may not be familiar with the name “Aloha Linda” Aloha’s real name is Linda Kral and anyone familiar with the Southern California craft beer scene has probably heard the name Kral. Aloha Linda is the mother of Firestone Walker Head Brewer Dustin Kral and Firestone Walker’s Regional Sales manager, Shane Kral. It would be difficult to deny that she has had a direct influence on craft beer in Southern California and anywhere else Firestone Walker is sold.
In 2008 Aloha Linda was diagnosed with kidney cancer. In the beginning she was treated by doctors in the United States and Mexico with some success. About a year ago year ago she found out that the tumor was back and she began doing natural remedies to shrink and kill the tumor. She recently had another CAT Scan that showed a very large malignant mass 10.7cm (tumor) on her left kidney again; it has metastasized and may spread to surrounding tissue. The reason for this article is that tomorrow Aloha is scheduled for surgery to have the tumor and her kidney removed. As you can imagine, this is a very expensive procedure so her friends and family are asking for our help.
A fundraising campaign has been started by a friend of Aloha’s as well as her sons Shane and Dustin on MyEvent.com. MyEvent has been around for 11 years and is a secure way of making donations to the cause. If you choose to mail a donation to her instead, her address is:
Linda Kral, 2052 Newport Blvd. 6-234, Costa Mesa, CA. 92627.
Any donations, large or small would be appreciated. If you cannot afford a cash donation, spreading the word via your favorite social media platform would be appreciated by the entire family. You can find all the details at http://www.alohalinda.myevent.com/. Thank you in advance and good luck to Aloha Linda.
Vegan Oktoberfest Photos
On Saturday afternoon, Santa Monica was the site of what was billed as the first ever Vegan Oktoberfest. I happen to have several friends in Germany and when I asked them if they had ever heard of such a thing they agreed that this very likely was the first; it was definitely the first any of them had ever heard of.
Since it is October, it is beer festival season which means I usually have a couple events I can photograph on any given weekend and Saturday was no exception as the Taste of Brews Oktoberfest was happening in Corona while Vegan Oktoberfest was happening in Santa Monica. I am not a vegan by any stretch of the imagination but since triple digit temperatures were expected in Corona and it is three times further away I figured the Santa Monica was the logical choice; after all, you could see the ocean from the festival site, it had to be cooler. Well, if it was cooler it was not by much as the air temperature was in the high 90’s and combined with the event being held on an asphalt parking lot the numbers just went higher.
With 22 breweries represented at this inaugural event, there were plenty of options available for those that wanted beer to quench their thirst but it seemed to me that there were almost as many food vendors and the food lines were definitely longer than the beer lines. We tried one of the vegan options, a grilled cheese sandwich that had macaroni added as a filler. It was enough to make me not want to bother with any of the other food options; like I said, I am not a vegan and tofu is not a viable meat substitute in my opinion. Continue reading
Red Car Brewery Owners: Torrance Citizens of the Year
On Thursday afternoon I headed to the Doubletree by Hilton Hotel in Torrance for the annual State of the City Address given by our mayor and for the awarding of the Citizen of the Year Award. For 2014 it was actually the “Citizens of the Year” as Bob and Laurie Brandt, owners of Red Car Brewery & Restaurant in Old Torrance were both honored as the 2014 Citizens of the Year by the Torrance Area Chamber of Commerce for their support and contributions to numerous local charities over the years.
Red Car Brewery was the original craft brewery in the City of Torrance; helping Torrance to become the craft beer destination that it is now. Laurie Brandt thanked the Chamber for the recognition and reflected on Red Car’s time in Torrance, the organizations they donated to and the people they had the opportunity to interact with over the past 17 years. Bob Brandt also thanked the Chamber and encouraged local officials to speak up in favor of the new distilling industry stating that it is essentially in the same place as craft beer was 25 years ago.
You can find all the photos from the State of the City Address and the Citizens of the Year ceremony on GotBaddog.com. Red Car Brewery & Restaurant is located at 1266 Sartori Avenue in Torrance and is open daily at 11:30 AM weekdays and noon on the weekends. Cheers! Continue reading
San Pedro Brewing Company Celebrates 15 Years
Thursday October 2, San Pedro Brewing Company celebrated 15 years of doing business in San Pedro. Originally opened in San Pedro in 1999, the brewpub was essentially a bar and sandwich shop when James Brown initially opened up shop; two years later, they started brewing. Since then they, fondly know by locals as Brewco, have been through a couple brewers, with the last one deciding he would rather be an attorney. As luck would have it, current head brewer Jason Welke happened to come in, looked around and said he would like to become an apprentice. Eight years later, Welke has accumulated more than 40 medals at local county fairs, commercial beer competitions and international beer festivals. San Pedro Brewing Company was even named one of LA’s Top Five Craft Beer Bars by the Brew Dogs when they came to LA a couple months ago.
San Pedro Brewing Company, with Port Town Brewing will be opening a 10,000 square foot facility right around the corner from their existing brewpub. I cannot wait to see what Welke can do when he is given enough space to spread his brewing wings.
San Pedro Brewing Company is located at 331 W. 6th Street in San Pedro and is open seven days a week. They usually have seven of their own beers on tap with a few taps reserved for guest beers. They also have a nice food menu with their bruschetta being a favorite in this household. Congratulations to San Pedro Brewing Company and here is to another 15 years. Cheers! Continue reading
LA Beer Week 6 Day 5: Tap Takeovers at Simmzy’s & Naja’s Place
Wednesday was day five of the 2014 LA Beer Week and in the South Bay we had a tap takeover by Firestone Walker at Simmzy’s in Manhattan Beach and another by Allagash Brewing Company at Naja’s Place in Redondo Beach. We started off at Simmzy’s where Shane Kral, Regional Sales Manager at Firestone Walker hosted the event. In addition to the Firestone Double DBA, Union Jack, XVII Anniversary, Pivo Pils and Bretta Weiss, he also brought along Jeffers Richardson, the original brewmaster for Firestone Walker and the current Barrelmeister and Director of the Firestone Walker Barrelworks in Buellton. It was interesting to talk with him a little about Firestone Walker and their planned location in Culver City. As of now, look for that location to open sometime in the middle of 2015.
I have only visited Simmzy’s a few times, but I have always been impressed with their tap list and the food is pretty good too. We had a salad that was delicious but I admit I saw a coupe burgers come out of the kitchen that looked really good; I just do not know that my mouth would open wide enough to fit one in. Simmzy’s is located at 229 Manhattan Beach Boulevard in Manhattan Beach.
After leaving Simmzy’s we headed over to Naja’s Place in Redondo Beach where they were holding their Allagash Brewing Company tap takeover. This was a “must attend” event for any Allagash fan as Naja’s brought out several archived Allagash beers and Allagash brought some special beers that have never made it out here before. With 20 different taps pouring Allagash brews there was definitely something for everyone. Continue reading
Finding Craft Beer: The Mega Stores
As much as I like to support local business; sometimes it just makes sense to shop at the major chains. This can hold true whether you are buying tires for your car or craft beer for your fridge. My last article about the local bottle shops was an article that I have been planning on writing for several months, but I wanted to give one of the locations a chance to finish some construction first. Initially I was going to compare two independent bottle shops to Total Wine, after I discovered that Costco had a wide selection of craft beer I decided that I would write two articles; the last one about the local independents, and another about the chains that carried craft beer. This article will visit Total Wine & More in Redondo Beach, Costco in Hawthorne and Whole Foods in El Segundo. You should probably know this going in, not all Costco or Whole Foods are created equal; not all locations are as good as those visited for this article.
Of any place I go to buy craft beer, Total Wine in Redondo Beach gets more of my business than probably everywhere else combined. The reasons for this are many, but the main reason is that it is basically across the street. It takes almost as much time to drive and park as it does to walk there. The convenience factor is strong with this one. The second thing is that they carry about 3,000 different varieties of beer and you can purchase individual bottles/cans so experimenting is a piece of cake. Not only do they carry American craft beers but their International beer selection is better than any place I have ever been. Their pricing is usually very good; I have found locally brewed beers being sold for significantly less that it would cost at the tap room it came from.
As a tip, if you visit Total Wine, feel free to walk into the cooler; there are lots of surprises to be found including Pliny and Blind Pig. Most of the time there will be bottle limits, so bring your friends and neighbors. Continue reading
Bottle Shops: The South Bay’s Hidden Treasures
The president of the newly formed Los Angeles County Brewers Guild, Jeremy Raub, said that the goal of this 6th Annual LA Beer Week is to “showcase the many diverse components” of the local craft beer scene. This includes the brewers, bar owners, distributors and journalists that help get fresh craft beer to you and make you aware of these brews. Since I usually spend my time promoting breweries, craft beer bars, home brew clubs and gastropubs, I thought I would do something a little different and discuss some of the local bottle shops that specialize in good beer; whether local or international as long as it is craft. It is nice to be able to walk into a tasting room whenever you like, but that just is not possible [around here] primarily due to the limited hours that tasting rooms are open. Besides, as much as I enjoy the beers that are brewed around here, when it comes to beer variety is definitely the spice of my life. Today I am going to introduce you to three locations in the South Bay that will likely provide many of the hard to find brews that are available to the person that doesn’t mind searching a little. The three bottle shops are Number 1 Liquor and Adam’s Fine Wines & Liquors in Redondo Beach; and 3Ten Liquor in Torrance.
Number 1 Liquor has been at the same location on the corner of Aviation and Grant Avenue since the 1970’s; although they did not start promoting craft beer until 2012. To be honest, the first time I heard about Number 1 I was told to not tell anyone about it. They were one of the only bottle shops in the South Bay that had a Russian River allocation, making it one of the few places around here that you could buy a bottle of Pliny the Elder, Blind Pig or any other Russian River beers. The downside to it was that you had to know that they had it in stock in order to get some. That was actually my main turn off to the place; it seemed like they had more beer in the back room than they had displayed and you had to know what to ask for otherwise it was a matter of telling them what style or brewery you preferred and they would bring out what they thought was close. It was less than ideal; but there was no doubt that they carried more varieties of hard to find craft beer than any other independent liquor store that I was aware of. Continue reading