These photos were taken Thursday evening, when the Business & Beer networking group paid their first visit to Torrance’s newest production brewery, Scholb Premium Ales. There was a nice group in attendance, with about half of them visiting Scholb for the first time. With a menu of 10 brews available, there was something for just about any palate.
Established in 2012, Business & Beer is a networking group for the small business owner or anyone whose job description includes networking; and enjoys craft beer. On the second Thursday of each month they meet at a different tasting room or brewpub in the South Bay. There are no dues or mandatory meetings; just show up and enjoy a brew with like-minded individuals and perhaps make a new business connection, so bring business cards.
Scholb Premium Ales is located at 2964 Columbia Street in Torrance. The next Business & Beer will be held June 9, from 6:00-8:00 PM at Monkish Brewing Company. Cheers! Continue reading
Wednesday evening we went to Jimmy’s Bar & Grill in Redondo Beach for their monthly beer dinner; this month featuring Bell’s Brewery. As it was the one year anniversary of Jimmy’s first beer dinner, with Absolution Brewing Company, there was Bell’s Brewery swag and Jimmy’s gift cards for all the attendees. That was on top of what promised to be another outstanding meal.
I have mentioned before that Jimmy’s co-owner/chef Marc Dix puts a lot of thought into his pairings and Wednesday’s dinner was no exception. If you did not know, Dix is also a co-owner of the Barley Hops Grill and for this dinner he brought in co-owner/chef Alex Bouffiou to help out in the kitchen; and they did another great job.
As the dinners always consist of five beers and four courses, attendees were all welcomed with a Two Hearted Ale to wake up the taste buds; they were not going to want to miss a thing. Continue reading
For those that think I made a typo in the title, I didn’t. A Class of Beer: An Overview of the Craft Brewing Renaissance is a class that was offered this spring through UCLA’s continuing education program; UCLA Extension. The class, taught by local beerlebrity, beer hoarder and writer for Celebrator Beer News and Beer Paper L.A. Tomm Carroll, explored the history of beer from ancient times to today’s craft beer explosion. With Carroll leading the class, students learned about different styles of beers as well as how to differentiate between a flawed beer and a good one. Essentially, by the time they completed the eight week class, attendees should be well on their way to being capable of pursuing a rank from the Beer Judge Certification Program (BJCP) or to begin the Brewers Association’s program to be certified as a Cicerone.
As we all know, sitting in a classroom listening to beer experts like Carroll, John Palmer, author of Water: A Comprehensive Guide for Brewers; Devon Randall of Arts District Brewing; Rob Croxall of El Segundo Brewing, as well as various craft beer bar owners, homebrewers and judges is all well and good but until you can see, smell and taste the beer the talking can only go so far. To remedy this, Carroll has beer tastings of four different beers for each classroom session and arranged a few field trips to locations like Monkish Brewing to discuss brewing styles and yeasts; Mohawk Bend to learn about running a craft beer bar or brewpub; and this past Monday they visited Select Beer Store in Redondo Beach, where I caught up to them. Continue reading
On Saturday evening, Monkish Brewing Company held a farewell party for their Beer Evangelist, Brian White. A couple dozen friends joined the Monkish staff in congratulating White and wishing him the best in his future.
White assures me we will still see him around at various craft breweries and functions. He is not leaving the beer scene, just changing it up a bit. I am sure this is not the last time his name will be mentioned or photo shown here. Good luck, Brian. Cheers! Continue reading
I am not going to say I told you so, but I was not kidding when I suggested that Chad Hazen’s prior beer tasting benefits for the Richstone Family Center were better than any beer festival I have attended; and that includes the Firestone Invitational. Yesterday’s rare beer tasting at the Steinhaus at Alpine Village was no exception; everyone had the same comment as soon as they walked into the area set aside for us, where do I start?
Shortly after the event started, a Craft Beer Guy follower walked up to thank me for promoting the event as he had had “Heady Topper, Westvleteren 12, Rare Barrel, and Dark Lord all in the first 15 minutes.” Try doing that at your favorite beer festival.
As you look through the photos you are going to notice lots and lots of great beer and lots of big smiles. People really could not help themselves; it really was like an adult version of Willy Wonka’s Chocolate Factory, with all the attendees having won a Golden Ticket. Continue reading
As I announced last week, local craft beer hoarder Chad Hazen, in conjunction with King Harbor Brewing Company and Steinhaus Restaurant and Beerhall at Alpine Village, will be holding his third in a series of rare craft beer tastings with 90% of the proceeds going to benefit the Richstone Family Center in Hawthorne.
I have mentioned numerous times that Hazen’s prior events have been better than any beer festival I have attended to date; now I have obtained a list of the beers that will be there so you can see for yourself. Just take a look at Chad’s Beer Cellar Bottle List Continue reading
These photos are from the Dog Adoption Sunday event held at Brouwerij West this past Sunday afternoon. The Los Angeles Animal Services and ARF Harbor Shelter brought six dogs to the Brouwerij West tasting room for adoption; I know at least two of them found new homes that day. I have to say, I had an opportunity to meet most (if not all) of them, and they were really very well-behaved dogs. I kept thinking they must have brought the cream of the crop.
In addition to the adoptable dogs, many others brought their pups to the obviously dog friendly tasting room and they all seemed to enjoy the company of the others. ARF Harbor Shelter is looking for homes for their residents and I am sure volunteers are always welcome.
I also had a personal first, and that was my first time having chorizo. Apparently I had it from one of the best, The Chori Man; a fourth generation chorizo artisan from San Pedro. I definitely recommend stopping by if you see his food tent set up anywhere. Cheers! Continue reading
Ever since last December, I have been telling anyone that would listen that this event was coming up and it is not one to be missed. Actually, what I have been telling people is that this bottle share is better than the Firestone Invitational when it comes to the number of available beers and there are no lines since ticket sales are limited to 100 attendees!
The first of the bottle shares was in December of 2014 when local craft beer aficionado and beer hoarder Chad Hazen decided he wanted to quit drinking beer for a year while he trained for a marathon. As he travels a lot for work he had built up quite a collection of craft beer and he felt it would be too much temptation to have all that beer around while he trained. He got together with King Harbor Brewing Company, he is one of the investors, and they decided they would have a bottle share benefiting Richstone Family Center. Instead of attendees bringing their own bottles, Hazen provided about 80 from his collection to be shared with the 50 attendees that purchased tickets. As you can see from the list of beers, it was an amazing time. Continue reading
These photos are from Laughs By Volume III, which was held Saturday afternoon at Honeypot LA (HNYPT) in downtown Los Angeles. There were probably 50 or 60 people in attendance that were treated to various beers from such breweries as Stone Brewing, Absolution Brewing, Four Sons, Mission Brewery, Smog City, Refuge Brewery, Anaheim Brewery, Telegraph Brewing, Pizza Port, Julian Hard Cider, 21st Amendment, The Lost Abbey, Victory Brewing, Oskar Blues, Ska Brewing, Brewery Ommegang, Boulevard Brewing, Maui Brewing, Double Mountain, Gentse Gruut and a host of others.
As Laughs By Volume is about the comedy as much as it is the beer, we were treated to about an hour of standup provided by Martin Montana, Daniel Storrow, Jeff Capri, Lance Paullin, Melissa Shoshahi, and Chad Shapiro. It was pretty obvious that the audience enjoyed the show as much as they did the craft beer. Continue reading
Just a final reminder that this Saturday Laughs By Volume, the comedy show featuring unlimited pours of craft beer, will be held at from 4:00 to 7:00 PM at Honeypot LA, located at 212 W. 12th Street in Los Angeles.
The event will feature six comedians, Martin Montana, Daniel Storrow, Jeff Capri, Lance Paullin, Melissa Shoshahi, and Chad Shapiro. In addition to the comedy there will be at least 40 craft beers to sample from such breweries as The Dudes’, Stone Brewing, Absolution Brewing, Four Sons, Mission Brewery, El Segundo Brewing, Great Beer Co, Smog City, Refuge Brewery, Timeless Pints, Anaheim Brewery, Telegraph Brewing, Pizza Port Brewing, Julian Hard Cider, Tahoe Mountain Brewing, 21st Amendment, The Lost Abbey, Bear Republic, Victory Brewing, Oskar Blues, Ska Brewing, Alesmith, Brewery Ommegang, Boulevard Brewing, Maui Brewing, Double Mountain, Brouwerij Wolf, and Sixpoint Brewery.
Tickets for Laughs By Volume III are $30.00 at the door or $25.00 if you purchase them online here. I have a discount code for you; use Promo Code CBG23 to save 10%. Included in the price of admission you get a souvenir PINT glass, unlimited pours and a gift bag containing coupons, products and special offers from their participating sponsors valued at more than $300. Continue reading
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