Saturday afternoon I decided to check out a couple relatively new production breweries that I had not visited yet and pay a return visit to the only craft brewery that has seen fit to name a beer after me. The tasting rooms I visited were Bottle Logic Brewing, Pacific Plate Brewing and Pac City Brewery; with a stop by Lucky Baldwin’s Delirium for a bite to eat.
Our first stop was Bottle Logic Brewing in Anaheim. Bottle Logic opened in February of this year and while this was my first visit to their tasting room, I did have an opportunity to try a couple of their beers at The Bruery’s Sucréversary event back in May so I had a fairly good idea of what to expect as far as their brews were concerned; I was not disappointed. On the day of our visit they had about 14 beers on tap, with the tap list being broken up to their five “Constants” which make up their flagship beers; and their six “Variables” which consist of their seasonal beers. There were also a few others that are experimental and one-offs. We started off with a flight of their Constants and their Lucky Panda; my fiancee really enjoyed their rice lagers, Hanamichi and Lucky Panda. For me, the Double Actuator Double IPA was my favorite, by far. I then tried the Dr. Strangematter Imperial Saison and immediately requested a bottle to go; it is delicious.
Bottle Logic founder and president Steve Napolitano gave me a little tour of the brewhouse and I have to say that for a brewery that is only six months old they have a pretty impressive setup with room to grow. Included in the growth plans is a barrel program that will soon include sours, which will require an additional brewhouse to avoid cross-contamination. I look forward to visiting them again in a few months to see how much they have progressed. Bottle Logic Brewing is located at 1072 N. Armando Street in Anaheim and is open Thursday through Monday. Continue reading
If you are a fan of Firestone Walker Brewing Company, this was a great week to be close to Los Angeles International Airport (LAX) as Shane Kral, Regional Sales Manager at Firestone Walker hosted two tap takeovers featuring several hard to find Firestone brews. This gallery covers both events; the first being held Wednesday evening at Brewster’s Beererie which is located in Four Points by Sheraton and the second held Thursday evening at the Tapas Bar located in the Whole Foods El Segundo.
Wednesday’s event at Brewster’s Beererie featured an amazing selection of Firestone Walker brews; Bretta Weisse, Agrestic and Pivo Hoppy Pils got us started which was followed by 2012 Double DBA, 2013 Sucaba, 2013 Velvet Merkin, Wookey Jack and Double Jack. In addition to these fantastic craft beers, attendees were able to take home a wide selection of Firestone Walker glassware. I had to donate some books to my local library to make room for all the new glassware additions.
While Wednesday evening selection of Firestone Walker delicacies might seem tough to beat, it was really just a warmup for what Shane brought to Whole Foods on Thursday. The event started off with Firestone’s Union Jack and Opal; then kicked it up a notch featuring a Parabola vertical flight with Parabola 2012, 2013 and 2014! I have to say, that alone would have made it a great event for the craft beer aficionado but that was just part of it. It turned out that the Whole Foods beer buyer, José, had somehow saved up some very select bottles that were sold at retail prices. Some were less expensive than if you drove to Buellton or Paso Robles. They had Firestone XV and XVII, 2014 Stickee Monkee, 2013 and 2014 Sucaba, 2013 and 2014 Parabola and 2013 Velvet Merkin available to take home; which we did. As if all this great beer was not enough, Firestone Walker’s own David Walker came out to meet some of Firestone’s fans, talking about their beers and the progress of the upcoming taproom and brewery in Venice. Continue reading
I was given access to tonight’s episode which documents the choosing of brewing teams, Dana Cordes and Martin Dickie versus Andy Ziskin and James Watt as well as how the beers and the “local ingredients” were determined. The final brews were judged by three local celebrities: craft brewer Meg Gill of Golden Road Brewing, chef Sang Yoon of Father’s Office, and beer journalist Sarah Bennett of Beer Paper LA. Also included in tonight’s episode are Watt and Dickie’s choices for LA’s Top 5 Craft Beer Bars and Top 5 Craft Breweries. I could tell you who won the brewing competition but you should really watch Brew Dogs tonight on Esquire TV at 9:00/8:00 Central. There will be a viewing tonight at Golden Road Brewing if you would like to watch it there. Cheers!
The craft breweries that will be represented include El Segundo Brewing, Monkish Brewing, Smog City Brewing, Golden Road Brewing, Eagle Rock Brewing, The Dudes’ Brewing, Strand Brewing, Angel City Brewing, Cosmic Ales, Bootlegger’s Brewery, The Brewery at Abigaile, King Harbor Brewing, Congregation Ale House, Absolution Brewing and Ohana Brewing Company.
While you may be familiar with many of these breweries, you never know what they may bring with them. Last year, El Segundo Brewing Company used the event to introduce their Casa Azul Pale Lager, so I look forward to seeing what might show up at the 4th Annual Local Craft Beer Fest. Two of the breweries, Absolution Brewing Company and King Harbor Brewing Company, were still in the planning stages last year at this time; so if you have not had an opportunity to try their brews yet this will be a great opportunity. This year’s event will include a brewer panel where representatives from a few of the local breweries will discuss the local craft beer scene, the origins of their brand and field questions from the audience. Continue reading
On Saturday afternoon, about 3,000 people gathered at Lighthouse Park in Long Beach to sample beers brewed by more than 50 different breweries while enjoying the great weather, live music and foods provided by local restaurants Stonefire Grill, Slater’s 50/50 and Bubba Gump Shrimp Company and several food trucks. A portion of the proceeds from this year’s Taste of Brews went to the Long Beach Marine Institute and the 1st Marine Division out of Camp Pendleton.
This was my second time attending Taste of Brews and it was definitely larger than last year’s event with probably 25% more breweries and 50% more attendees. While there more people, there were more breweries with several last minute additions. The lines for some breweries were noticeably longer for some than others, but no one seemed to mind and the beer poured quickly. In fact, a few breweries tapped out within a couple hours; presumably because more tickets were sold than anticipated. Some of the breweries, like Firestone Walker, were well prepared with plenty of brews but as the event drew to a close, even they had poured the last of their brews before the event officially ended. Continue reading
A few weeks ago the Antelope Valley Fair held their second annual Antelope Valley Fair Home Brew Competition, which was sponsored by Bravery Brewing in Lancaster. This past Friday the 2014 Antelope Valley Fair Home Brew Competition Awards Ceremony was held, again at Bravery Brewing. A couple of the principles invited me to come out and photograph the awards ceremony which I was more than willing to do; since Lancaster is almost 100 miles away from me and I really did not feel like dealing with a Friday evening of rush hour traffic, I decided to make a day of it and see what kind of craft beer I could find in the Lancaster area. It turns out, that there currently is not a lot to choose from in that area. In fact, I could only find two breweries in the vast Antelope Valley; Kinetic Brewing and Bravery Brewing, both located in Lancaster.
I was somewhat familiar with Kinetic Brewing Company as I have seen them at a couple beer festivals, but I had only had a couple of their brews; their Potential Blonde Kölsch and Citrafuge Harvest Ale. Kinetic Brewing is a brewpub and normally we would have gone there to try the food as well, but a prior engagement resulted in our not really being hungry so we started off with a flight consisting of the seven brews they had available. The flight was made up of their Kölsch, American Brown Ale, American IPA, Porter, a couple variations of Berliner Weisse and their Belgian Strong Ale. All in all, the beers were solid with the Propulsion IPA being my definite favorite; no contest really. I enjoyed their Fusion Porter and Rusted Gear Brown Ale also, but found the two Berliner Weisse a little light for my tastes.
While we had not come in hungry we were there for a while and I eventually started checking out their food menu. They have a pretty good menu with everything from salads and pretzels to steak or pan-fried Ahi tuna. What caught my eye was their bread pudding; when you spot the photo of it, let me just say that if you think it looks good, I am not sure the photo does it justice. It was very good. If you find yourself in the Lancaster area and want a good craft beer and some food; you should check out Kinetic Brewing Company. They are located at 735 W. Lancaster Boulevard in Lancaster. Continue reading
On Thursday evening, the long awaited opening of The Dudes’ Brewing Company’s tasting room seemed to take another step closer to becoming reality when they hosted the August gathering of Business & Beer; the South Bay’s most fun business networking group. Now before you get too excited and start streaming over to The Dudes’ you might want to hold off because their tasting room is not yet officially open but work has begun and they are anticipating completion by mid-September. One might say, “they have been saying that for a year now,” and they would be right, but since The Dudes’ were granted their Conditional Use Permit for a tasting room back in May and it is only good for a year (meaning it must be opened within a year, or they have to reapply) they have actually begun work on the tasting room itself; including the addition of gender specific bathrooms.
There was an excellent turnout of attendees, with probably more than 30 people throughout the course of the evening stopping by to try one of four Dudes’ Brewing Company offerings currently available; Kolschtal Eddy, Grandma’s Pecan, Double Trunk DIPA and their latest, South Bay Session Ale. In addition to the beer there was free pizza and The Dudes’ Brewing Company assistant brewer, Rich Madden gave a tour of the facility which is unlike any other brewery in the South Bay. It looked like everyone really enjoyed checking it out.
People that live or work in the South Bay area that find networking to be a valuable tool for their business’ success should consider checking out the Business & Beer business networking group. This is an informal group of business people that share a common interest in locally brewer craft beer. Continue reading
This self-guided tour is from the second day of a five day craft beer tour I took in February. Day one consisted of visits to Bakersfield, Fresno and Turlock which provided breweries to stop at along California Highway 99. This segment of the tour can be picked up along Interstate 5 or Highway 99.
The breweries and brewpubs visited on this leg of the trip are Main Street Brewery in Pleasanton, Jack’s Brewing Company in San Ramon, Drake’s Barrel House in San Leandro and Lagunitas Brewing Company in Petaluma. While the first three locations are considered part of San Francisco’s East Bay, Petaluma is definitely not part of the East Bay, but you should not let that get in the way; as you follow the rest of the tour it will make sense. All of the photos and the review of these locations can be found at http://craftbeerguy.com/main-street-jacks-drakes-lagunitas-russian-river/.
These photos were taken Friday night at the 4th Annual Brew at the LA Zoo, a fundraiser for the Greater Los Angeles Zoo Association. The craft beer festival featured close to 40 different craft and microbreweries from all over California; including Port Town Brewing, San Pedro Brewing Company, Beachwood BBQ & Brewing, Lagunitas, Firestone Walker and Heretic Brewing Company. While the lines were a little longer that what I normally notice at local craft beer festivals, no one seemed to mind as there were smiles everywhere and lots of laughing.
In addition to the wide variety of craft beers there was live music provided by Indian School, the Spazmatics, and Jug or Nots as well as DJ Johnny Hawkes. Most of the zoo was closed off to the public but the 4,000 plus attendees were able to visit zoo exhibits like Elephants of Asia, Campo Gorilla Reserve, LAIR (Living Amphibians, Invertebrates and Reptiles) and the new Rainforest of the Americas. The gorillas seemed to be the biggest hams while I got the impression the other animals would have been happy to just go to sleep.
Last year there were 23 breweries and this year there were almost 40, so that is a pretty big leap. I was talking to L.A. Zoo Director John Lewis and he informed me that every year this event seems to get bigger and bigger and the LA Zoo really appreciates the support from the community. As this event has sold out for at least the last two years you must keep in the loop of craft beer events if you want an opportunity to go next year. I will try to find out with enough lead time to alert you next year so you can get tickets if you have not had the opportunity to attend a Brew at the LA Zoo yet. Continue reading
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