LA Brewers Guild

A Review of LA Beer Week 2015

LABW7 schedule

Unity release at Smog City Brewing

It has been a week or so now since LA Beer Week 2015 (LABW7) and I think I am ready to give a review of the “week-long” event. I say “week-long” because LABW7 officially ran from June 20-28 but some venues started celebrating early and others ended on the 27th. Heck, Smog City Brewing held their Unity (the official beer of LA Beer Week) bottle release on the Wednesday before, and Absolution Brewing released their LA Beer Week brew, AD/JD on Thursday. No matter when you started, it was a very long week with some very good beers to be found. There are a few events I attended but did not write about; if you want to see those photos please visit my Facebook page.

The LA Beer Week Kickoff Party was held Saturday, June 20 at Exposition Park. I have to be honest, even though I have been documenting LA Beer Week since LABW4 in 2012 I have never attended any of their kickoff events. This was due primarily to preconceived misconceptions of what a madhouse it would be; plus I really do not like driving to DTLA. On the Wednesday before the kickoff party I happened to notice an email that came in from Absolution Brewing to members of their Mug Club in which they were offering VIP tickets to the first five “Muggers” that asked for them. I asked Tanya if she wanted to go and she responded immediately with, “No!.” This was because I had been saying we were not going for the past week, so I think she was just making sure I knew she was okay with it.

As I was going to the Torrance City Hall that night anyway for a Planning Commission hearing and Absolution was basically on the way home, it was decided that we would stop by after the Planning Commission hearing and see if any passes were still available. In other words, I was going to let others have an opportunity to score the passes before me. We showed up to Absolution shortly before they closed and no one had claimed any of the passes, so we decided to attend the kickoff.

Absolution Brewing staff

Thank you to Absolution Brewing for the VIP passes

Continue reading

LA Beer Week 2015: Rarest of the Rare at Smog City

These photos were taken Saturday afternoon at Smog City Brewing Company’s Rarest of the Rare LA Beer Week (LABW7) event. Smog City did this once before, during the 2013 LA Beer Week (LABW5) and if you attended the last one, I am sure you came away with a similar thought, oh what a difference 18 months can make. While the first time was pretty amazing, yesterday’s event was just that much more.

I guess if there is a disadvantage to living in the middle of the current craft beer central it is that sometimes there are just too many events and not enough time to cover them all. As I was involved with the Euro Bierfest at Alpine Village I did not arrive until a few hours into the event which meant that the highly sought, limited availability Spittin’ n Cussin’ was tapped out but that could not prevent one from having a great time with options like their Bourbon O.E. from 2011 through 2015, their collaboration with Beachwood Brewing, Bourbon Collaborative Evil, Infinite Wishes, 2015 Unity with variations and beer cocktails. It was one of those kids in a candy store experiences and it seemed like I was not the only one to think so.

With all the beer options that were available, I would be willing to bet that there is still a very nice selection available. I think I will wrap this up and head over to see what I can try. Cheers! Continue reading

LA Beer Week 2015: Friday at Smog City & El Segundo Brewing

The 2015 LA Beer Week (#LABW7) is flowing along with more beer and events than any one human can possibly keep up with; I know I definitely took it a lot easier this year than in past. Anyway, it is Friday and I guess it is day seven of LA Beer Week. As I have an early event on Saturday, Euro Bierfest at Alpine Village, I decided to keep it mellow Friday night. Smog City had San Diego beerlebrity, Nate Soroko in attendance as a guest bartender.

Soroko is the chef at Toronado in San Diego, and a pretty well-known beer aficionado in the San Diego area. I happened to run into him in early 2014 during a visit to Alpine Beer Company. I was taking pictures and someone told me I should take his photo too as he was a big deal; so I did. After formally meeting him tonight I came away with the fact that he is a nice guy; and he likes his beer. While I did not see Soroko actually “tend bar” he did sweep people off their feet and had a couple chugging contests that he dominated; but I am not entirely sure he won the last one. Dan’s mug was pretty dry. Continue reading

LA Beer Week 2015: Pink Boots Takeover at Three Weavers

Monday was day three of the 2015 LA Beer Week (#LABW7) and the celebration of Los Angeles’ craft beer scene continued with numerous events. I decided to head over to the Three Weavers Brewing Company tasting room in Inglewood where the Los Angeles Chapter of the Pink Boots Society held a fundraiser for their scholarship fund in the form of a tap takeover featuring craft beers from 20 breweries.

I have to admit that when I first heard about the event I figured we would attend primarily because it was a fundraiser for the Pink Boots Society and it would be one way I could give back to the industry. When I got there I discovered that there were some pretty outstanding beers featured and a fun group of people to enjoy them with.

The Pink Boots Society was created “to empower women beer professionals to advance their careers in the beer industry through education.” This is done via regional meetings, seminars and their scholarship fund. An example of the types of scholarships they fund would be the two-day Barth-Haas Hops Academy held in Yakima, WA this coming August. The scholarships are open to Pink Boots Society members and to become a member you must be a woman that has a paying job within the beer industry. Continue reading

LA Beer Week 2015: Father’s Day

Sunday was day two of the 2015 LA Beer Week (#LABW7) and it was Father’s Day. As my daughter wanted to take me out for Father’s Day and I wanted to take my dad out, we decided that we would all go together. My dad enjoys his craft beer but I know I have brought things over to the house that he just was not into; so I asked him if he had ever tried a wild ale or sour beer. He had not, but was willing to give it a try, so we decided that we would head over to Phantom Carriage for their Father’s Day Brunch and Vinyl Sunday.

I brought Elvis Costello’s “My Aim is True” which they put on the turntable while Tanya and I enjoyed Beer-Mosas with their Brewers Breakfast. In the meantime I introduced dad to Muis; it wasn’t his thing and he asked if they had an IPA. I brought him a Hoppy Birthday and his eyes lit up. After learning it wasn’t brewed by Phantom Carriage he said he wanted to try something else by them; I should just surprise him. Well, apparently his palate warmed up and he truly enjoyed the Dolores Nitro I presented.

We got there when they first opened and it had a decent group; by the time we finished eating, drinking and visiting the place was packed. It is good to see that they are continuing to grow. Speaking of which, they now have growlers of Muis available; bottles of some of their other brews will be there before you know it. Continue reading

L.A. Brewers Beer Week 2015 Kickoff Party Photos

These photos were taken at the LA Brewers Beer Week Kickoff which was held Saturday afternoon, June 20 at Exposition Park. The kickoff was the official launch of LA Beer Week 2015 (#LABW7) and was a fundraiser with a portion of the proceeds being donated to L.A. Kitchen. The event featured more than 75 breweries pouring a reported 200+ beers, ciders and home brewed sodas. I did not count them but I can assure you there were so many outstanding options that it would have been virtually impossible to try them all in the five hours we had available. There were numerous times I headed off to try a beer that I wanted only to be distracted by something else on the way. I was pleasantly surprised at how many of the available options were brews I had yet to try.

In addition to the massive quantities of beer, there were eight food trucks, four bands, educational panels and a few games. There were about 3,000 people including attendees, volunteers and the breweries but there was very little in the way of lines. I think the longest line I saw was for people waiting to buy tote bags that were being offered there.

As it is Father’s Day and there are a lot of things going on, so I will go ahead and post the photos now and give an in-depth review later in the week. Suffice it to say, it was a great time with very little to find negative about the entire experience. The LA County Brewers Guild did a great job and is to be commended on putting on a great event. Of course, I am extremely appreciative of Absolution Brewing Company for sponsoring me at the LA Beer Week Kickoff. Cheers! Continue reading

Abigaile to host first ever Novem-BEER-Fest

Novem-Beer-Fest

22 Craft Breweries under one roof

As the craft beer festival season draws to a close, Abigaile Restaurant and The Brewery at Abigaile will host their inaugural Novem-BEER-Fest Beer Garden on Sunday, November 16 from noon until 7:00 PM. The event will feature 22 craft breweries from Lancaster to Lakewood and Covina to the Pacific; just about every production brewery (and a couple brewpubs) in this massive geographic area will be included. To give you an idea of what a great list of local breweries are attending, there are three breweries I have yet to visit and one (Alosta) whose beer I have never even tasted yet.

The breweries in attendance include Absolution Brewing, Alosta Brewing, Angel City, Beachwood, Bravery Brewing, Eagle Rock Brewing, El Segundo Brewing, Golden Road, Kinetic Brewing, King Harbor Brewing, Ladyface, Monkish Brewing, MacLeod Ale, Ohana Brewing, Progress Brewing, Smog City, Strand Brewing, Timeless Pints, The Dudes, Three Weavers, Wolf Creek and, of course, The Brewery at Abigaile. Several of these breweries are very new, like Three Weavers that just opened their tasting room this past weekend. To visit each of these breweries tasting rooms would take a month of weekends and Abigaile has brought them all together under one roof.

The Novem-BEER-Fest beer garden will take advantage of the entire Abigaile facility including the Ocean Bar, which can have some very nice views, weather permitting. Admission to this first ever event is $30 for General Admission; which includes a commemorative tasting glass, 10 4oz. pours from any of the breweries and one food item from the grill. VIP admission is $50 and includes the commemorative tasting glass, unlimited 4oz. pours from any of the breweries and one food item from the grill. If you have never eaten at Abigaile I have to say that Chef Tin creates some amazing dishes and Chef Jorge is a great addition to the kitchen. I am sure you will enjoy it. Continue reading

Bottle Shops: The South Bay’s Hidden Treasures

The president of the newly formed Los Angeles County Brewers Guild, Jeremy Raub, said that the goal of this 6th Annual LA Beer Week is to “showcase the many diverse components” of the local craft beer scene. This includes the brewers, bar owners, distributors and journalists that help get fresh craft beer to you and make you aware of these brews. Since I usually spend my time promoting breweries, craft beer bars, home brew clubs and gastropubs, I thought I would do something a little different and discuss some of the local bottle shops that specialize in good beer; whether local or international as long as it is craft. It is nice to be able to walk into a tasting room whenever you like, but that just is not possible [around here] primarily due to the limited hours that tasting rooms are open. Besides, as much as I enjoy the beers that are brewed around here, when it comes to beer variety is definitely the spice of my life. Today I am going to introduce you to three locations in the South Bay that will likely provide many of the hard to find brews that are available to the person that doesn’t mind searching a little. The three bottle shops are Number 1 Liquor and Adam’s Fine Wines & Liquors in Redondo Beach; and 3Ten Liquor in Torrance.

Number 1 Liquor has been at the same location on the corner of Aviation and Grant Avenue since the 1970’s; although they did not start promoting craft beer until 2012. To be honest, the first time I heard about Number 1 I was told to not tell anyone about it. They were one of the only bottle shops in the South Bay that had a Russian River allocation, making it one of the few places around here that you could buy a bottle of Pliny the Elder, Blind Pig or any other Russian River beers. The downside to it was that you had to know that they had it in stock in order to get some. That was actually my main turn off to the place; it seemed like they had more beer in the back room than they had displayed and you had to know what to ask for otherwise it was a matter of telling them what style or brewery you preferred and they would bring out what they thought was close. It was less than ideal; but there was no doubt that they carried more varieties of hard to find craft beer than any other independent liquor store that I was aware of. Continue reading

El Segundo Brewing Company okays blank growlers

blank growler

Blank growlers now accepted at El Segundo Brewing Company

The other day I was in El Segundo Brewing Company and as I was leaving I happened to notice something I have not seen in a California microbrewery tasting room, other than as a display; that was a stainless steel blank growler. Naturally, I had to do some investigating, especially since I had recently written an article with some facts and my opinion about the state of growlers in the State of California. Besides, I had a lot of people asking me about the growler pictured in the photo above.

Today I am happy to inform you that El Segundo Brewing Company (ESBC) is now accepting blank growlers. My unnamed, but reliable sources have informed me that El Segundo Brewing is indeed accepting blank growlers; but they do not currently have the ability to obscure the labels of existing growlers. There are plans to provide a wrap of some sort, but I am not at liberty to say much about it, plus I know very little about it. It is my understanding that there are qualifications for the growlers, but they have not been posted yet. Again, this is breaking news, so if you want to bring in a blank growler to El Segundo Brewing, make sure it is a quality vessel that is clean. You might even call them first to see if your growler qualifies.

Congratulations to El Segundo Brewing Company and their patrons. ESBC is located at 140 Main Street in El Segundo. They are open Wednesday through Sunday, normal tasting room hours. Cheers!

New growler rules: Nothing is going to change

beer growler collection

Growlers of all shapes and sizes

I should probably begin this story by explaining that California has very different laws than what I presume must be most other states when it comes to beer growlers. From all the complaining I hear if you walk into a microbrewery in San Antonio, TX with a growler from Portland, OR you are not going to have a problem getting it filled. Reverse the scenario and you have the same result. Apparently, some places will fill plastic jugs if you ask them; not that I have ever seen it done; but from what I read it is not too far from the truth. Now, if you take a growler from a microbrewery in Torrance, CA and try to fill it at another microbrewery anywhere else in the state you will be denied. This was due to the California Department of Alcoholic Beverage Control (ABC) which basically said that only a container that was printed with the brewery’s own logo and address could be filled with beer. Essentially, it would be the same as putting Coors in a Budweiser bottle; it could not be done.

In February of this year the California Craft Brewers Association (CCBA) held an ABC workshop and the head of the ABC, Jacob Appelsmith made a comment about the interpretation of the ABC’s rules. It was interpreted that breweries could fill non-native growlers and people started getting excited. The LA Brewers Guild issued a statement that there were local brewers getting approval for the new labeling; there were rumors that such heavy hitters as Russian River Brewing, was ready to start filling non-native glassware and then The Bruery said they had a new policy on non-native glass. People started getting excited, finally they would not need to own 10 or 15 or more different growlers. Heck, I even started working on a plan to take full advantage of this new item I could market. Then I started talking to local brewers and actually read the laws instead of the interpretation of someone else. And there are the problems . . . as I see them. Continue reading

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