On Sunday afternoon, Rock & Brews held their 4th Annual Local Craft Beer Fest at their Rock & Brews Garden on Main in El Segundo. There were 15 breweries pouring 30 beers as well as food and a game or two to keep you occupied; but most people seemed content to enjoy the shade in what was a very hot afternoon at the beach. To be honest, there were fewer kids and dogs than last year which cut down of the carnival atmosphere that was experienced last year. I suspect the lower attendance was due in part to the sweltering heat and the fact that Main Street was blocked off for construction, at least in the beginning.
The breweries in attendance were El Segundo Brewing Company, Ohana Brewing Company, The Dudes’ Brewing Company, King Harbor Brewing Company, Strand Brewing Company, Monkish Brewing Company, Smog City Brewing Company, Angel City Brewery, The Brewery at Abigaile, Absolution Brewing Company, Congregation Ale House, Bootlegger’s Brewery, Cosmic Ales, Hangar 24 Craft Brewery and Golden Road Brewery. Also in attendance were Bowser Beer’s Dirty Dog Squad and Popcornopolis Gourmet Popcorn, who was giving away samples of their gourmet popcorn as well as their brand new, hop infused popcorn! This is still in the development stage so keep an eye out for it as they plan on having popcorn pairings with craft beer within the next few months.
In addition to everything else that was going on, a panel with a Question and Answer period was moderated by Celebrator Beer News contributor Tomm Carroll and included Brian Brewer from The Brewery at Abigaile, Christopher Briles from Cosmic Ales, Rich Marcello from Strand Brewing Company, Rob Croxall from El Segundo Brewing Company and Steve Farguson from Absolution Brewing Company. Continue reading
On Thursday evening Business & Beer, arguably one of the South Bay’s more fun business networking groups, returned to the Brewery at Abigaile in Hermosa Beach. The Business & Beer networking group has been meeting since July of 2012 and The Brewery at Abigaile was the second venue visited, making it the longest running in the Business & Beer rotation. The Brewery at Abigaile is the only brewery in Hermosa Beach and is probably the biggest brewpub in the South Bay. We had a pretty nice turnout considering the number of competing beer events going on at the same time. There was a great mix of regulars and first time attendees which allowed everyone to get to know each other a little better; and about five minutes after everyone left a second wave of first timers showed up. I guess I will have to be sure to include the end time (8:00 PM) along with the start time for future events.
The Business & Beer networking group meets on the second Thursday of every month at a different production brewery tasting room or brewpub in the South Bay. Currently, that includes The Brewery at Abigaile, El Segundo Brewing Company, Strand Brewing Company, Monkish Brewing Company, The Dudes’ Brewing Company, King Harbor Brewing Company, Absolution Brewing Company and Smog City Brewing. The October 9 gathering will be held at King Harbor Brewing Company. If you live or work in the South Bay and networking is important to your business success or it falls under your job description and you enjoy craft beer, Business & Beer is going to be right up your alley.
You can sign up to the Business & Beer mailing list on their website or you can Like them on Facebook to be kept in the loop for upcoming events. All upcoming Business & Beer upcoming events can be found on the free craftbeerguy mobile app which is available for download on iTunes or Google Play. Cheers! Continue reading
The craft breweries that will be represented include El Segundo Brewing, Monkish Brewing, Smog City Brewing, Golden Road Brewing, Eagle Rock Brewing, The Dudes’ Brewing, Strand Brewing, Angel City Brewing, Cosmic Ales, Bootlegger’s Brewery, The Brewery at Abigaile, King Harbor Brewing, Congregation Ale House, Absolution Brewing and Ohana Brewing Company.
While you may be familiar with many of these breweries, you never know what they may bring with them. Last year, El Segundo Brewing Company used the event to introduce their Casa Azul Pale Lager, so I look forward to seeing what might show up at the 4th Annual Local Craft Beer Fest. Two of the breweries, Absolution Brewing Company and King Harbor Brewing Company, were still in the planning stages last year at this time; so if you have not had an opportunity to try their brews yet this will be a great opportunity. This year’s event will include a brewer panel where representatives from a few of the local breweries will discuss the local craft beer scene, the origins of their brand and field questions from the audience. Continue reading
On Wednesday evening, Hermosa Beach brewpub The Brewery at Abigaile held another of their delicious Brewery Dinners, this time featuring Stone Brewing Company. The event was attended by a couple dozen craft beer fans and we were all treated to quite a meal with the food menu put together by Chef Tin and Chef Jorge.
The meal started with Stone’s Go To IPA paired with a grilled peach and arugula salad then progressed to Stone’s Saison paired with a Cuban sandwich that was unbelievable with its intense flavors. The third course consisted of a Sprocketbier paired with Patatas Bravas; which I think would make an amazing breakfast dish. The main course was the Collective Distortion IPA paired with Egyptian curried baramundi (a very tasty fish dish) and for dessert; Chipotle Smoked Porter paired with torn chocolate cake, sweet pickled mangoes, pinenut and roasted banana gelato. I know I am not alone in saying that by the time the meal was completed, we were stuffed; Chefs Tin and Jorge are to be congratulated for putting together another tasty meal. Abigaile Restaurant and The Brewery at Abigaile is located at 1301 Manhattan Avenue in Hermosa Beach. Cheers! Continue reading
Saturday evening I joined a few dozen others for the South Bay Progressive’s second “pub crawl” which included five South Bay venues that specialize in craft beer; each of whom showcased a different American craft brewery. The five venues and the breweries they featured were Brewco, Manhattan Beach featuring Smog City Brewing; The Brewery at Abigaile featuring Stone Brewing Company; Silvio’s Brazilian Barbecue featuring Modern Times Beer; Naja’s Place featuring The Bruery; and Select Beer Store who featured Great Divide Brewing Company. Transportation for the event was provided by LA Craft Beer Tours.
We started our tour at Naja’s Place since it was the closest with the best parking options; the fact that they were showcasing The Bruery made the decision process a little easier. I have to admit, I was a little shocked when I saw the Naja’s tap list as it was emptier than I have ever seen. I was then reminded that Naja’s is having their 6th Annual IPA Festival this coming Wednesday so they are in the process of cleaning all their lines. If you enjoy IPAs you will want to head to Naja’s Place for this week long event.
My intent was to visit The Brewery at Abigaile next with a stop by Silvio’s on the way back but a scheduling conflict resulted in Silvio’s closing at 7:00 PM for a private party so we headed to Silvio’s first then walked up the street to Abigaile. After grabbing a beer, some food and photos we headed to Brewco in Manhattan Beach. As one might imagine, Saturday night in Manhattan Beach meant a pretty large crowd but the service was fast and the people were friendly. After enjoying a beer most of us got back on the bus and headed back to Naja’s Place which was now jumping with live music and an even more lively audience.
South Bay Progressive is a collaboration between the five South Bay venues with a cross-promotion of some of the production breweries that have helped make the South Bay a craft beer destination. The event started last September for LA Beer Week and included four of last night’s participating five venues, with The Brewery at Abigaile joining in the fun this time around. This was the first time I have participated in an event like this but I have to say, if South Bay Progressive continues I will do my best to be there next time as well. Cheers! Continue reading
The five course meal will feature Stone’s Go to IPA paired with a grilled peach and arugula salad, Stone’s Saison paired with a Cuban sandwich, Sprocketbier paired with Patatas bravas, Keri Kelli/Kyle Hollingsworth/Stone Collective Distortion IPA paired with Egyptian curried baramundi and for dessert, Chipotle Smoked Porter paired with torn chocolate cake, sweet pickled mangoes, pinenut and roasted banana gelato. Having attended a couple beer dinners at Abigaile I think it is safe to say that there could be some special surprises in store as Brewery at Abigaile head brewer, Brian Brewer will be joining us to answer all your beer questions.
The Stone Brewery Dinner will begin at 6:30 PM on June 25; tickets are $68.00 each plus tax and gratuity. There are limited tickets available so if you want to guarantee a seat or two you can purchase your tickets ahead of time by sending an email to firstname.lastname@example.org or by calling (310) 798-8227 (ask for Kyle). You can also buy them at Abigaile ahead on time or if you feel lucky you can try coming down Wednesday evening and ask if there are any seats available. Personally, I would not risk it; get your tickets early and be guaranteed a fun time with great beers and amazing food. You will not be disappointed; I hope to see you there.
The Brewery at Abigaile is located at 1301 Manhattan Avenue in Hermosa Beach. That is at the northwest corner of Manhattan Avenue and Pier Avenue. They do have underground parking for your convenience. Cheers!
Friday was day five of the 9th Annual American Craft Beer Week and the day consisted of some ups and downs and twists and turns. I started off at the Total Wine in Redondo Beach because my friend Shane Kral, the local face of Firestone Walker, was hosting a Beers of Summer beer tasting. The beers being featured were the 805, Pivo Pils, Opal and Easy Jack. These are all great beers for the hot days we have been experiencing lately, with the Easy Jack being a personal favorite. I heard that Easy Jack has gotten so popular that Firestone Walker has to scale back on it due to a lack of hops. This is terrible news and could mean trouble for us hopheads if the shortage is getting that bad. Anyway, all four are fine beers and I drink them frequently; and Shane is a great guy and I see him frequently but neither of those was the main reason we went there. I had been informed that bottles of Firestone’s Stickee Monkee were going to be made available for purchase before anywhere else. At the last minute the distributor changed their mind; there were several disappointed faces in Total Wine at hearing this news.
As we walked around the store looking for some bottles of beer to buy one of the store employees approached and informed us that there was another beer tasting going on in the back room. We headed over and discovered that Omission Beer and Goose Island were both offering pours. Omission Beer is a new [to me anyway] brewery from Oregon that specializes in gluten free beer. It was pretty good. While we were sampling a third beer rep showed up representing Fruli, Fuller’s and Paulaner breweries. Continue reading
On Wednesday evening, craft beer fans headed to Beachwood BBQ & Brewing in Long Beach to join Beer Paper LA as they celebrated their one year anniversary. Beer Paper LA is an online and monthly print paper that dedicates its pages to the local breweries and gastropubs in the Los Angeles, Orange County and Inland Empire areas of Southern California. As they had their launch party last year at Beachwood it made sense that they return for the anniversary party.
As anyone that frequents Beachwood knows, in addition to the fine beers Beachwood brews they always have a stellar guest tap list. Last night was no different with a selection of crafted brews from local craft breweries from central California to the Mexican border including The Brewery at Abigaile, Ladyface Ale Companie, TAPS Fish House & Brewery, Smog City, Strand Brewing, Noble Ale Works, Firestone Walker, Ohana Brewing Company, Pizza Port San Clemente and many more. It was a night to remember with many fine beers available.
Congratulations to Beer Paper LA on completing their first year and becoming practically a household name in the local craft beer scene. Cheers! Continue reading
Hi there, thanks for visiting. I just wanted to point out that this article was written in April of 2014, the South Bay only had seven craft breweries then. You can find a more current list of breweries at http://craftbeerguy.com/list-all-south-bay-breweries/ (it was written December 2016).
I am a firm believer that if one person suggests something, there is a good chance that dozens of others are thinking the same thing. Since I have had many people tell me that I should include maps of the craft brewery tours I write about, I have decided to add a new feature, maps of the various breweries and their relationship to each other. I have decided to use MapQuest since they allow you to plug in your starting point; Google Maps seems to eliminated that feature, so we will use MapQuest until something better comes along.
These maps will be set up to show the easiest way to visit each of the breweries visited and will usually form a circular pattern so you are not bouncing around from one end of town to another and back again. I am beginning with the South Bay area of Southern California for a couple reasons. The first, and most logical, is because that is where I live. The second being that there has been such an explosion of microbreweries around here that I know people from other areas would like to know the easiest way to see all that the South Bay offers. Whenever possible, these tours will begin with one freeway close location and end with another freeway close destination. If you are a first time visitor to any of these locations I recommend a purchasing a flight so you can sample what each brewery offers.
Saturday afternoon, the Saint Rocke concert club in Hermosa Beach held their 2nd Annual Froth Awards: Craft Beer Experience and Gastropub Invitational featuring five of the South Bay’s finest craft breweries paired with dishes provided by four South Bay gastropubs. In addition to the beer and food pairings, there was live music provided by the Aaron White Band, the Get Down Boys and Johnny Jump Up. There were also raffles with prizes such as growlers, hats and other swag donated by the participating breweries and gastropubs and free pizza provided by Fresh Brothers Pizza. They even had a “Best Beard” contest which was won by yours truly.
It was a fun day of music, beer and food that consisted of five courses. The first course featured Strand Brewing Company’s White Sand Double IPA with marinated short rib tacos from The Rockefeller gastropub. This was followed by El Segundo Brewing Company’s White Dog IPA paired with tri-tip sliders from California Rancher. The third course featured The Dudes’ Brewing Company and their Kolschtal Eddy which was paired with a Tuscan white braised pork shoulder provided by Bouzy Gastropub. Our fourth pairing was The Brewery at Abigaile’s 002 2nd Anniversary Double IPA with waffles and chicken provided by R10 Social House. The final course introduced everyone to the two newest participants, King Harbor Brewing Company with The Quest (Rakau) Pale Ale and Saint Rocke’s own Kitchen 142.
It really was a lot of fun with great beer, good food and fun people. If there is a third annual Froth Awards you can be sure I will be there; you should too. Cheers! Continue reading