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Infinite Wishes and Finite Bottles

Anyone that goes to Smog City Brewing Company on even rare occasions has noticed the oak bourbon barrels that have lined the walls for the past year or so. In them we have seen such wonders as Goldie, their bourbon barrel-aged Belgian Golden Strong Ale and today they released Infinite Wishes, a bourbon barrel-aged version of The Nothing Imperial Stout. If you got to Smog City by 2:00 PM you may have been lucky enough to purchase a bottle; if not, sorry. They sold the bottles out quickly and it really should be no surprise. The Nothing is an amazing imperial stout and to age it in bourbon barrels can only serve to make it better, and it did. While the bottles of Infinite Wishes sold out in about two hours, they still had it on tap; at least they did when I left. If you enjoy bourbon barrel-aged beers and will be in the South Bay area Sunday, I suggest stopping by Smog City and trying it before it is gone. By the way, there is a new batch of Infinite Wishes in the bourbon barrels for next year’s release.

While the Infinite Wishes was probably the main draw, they also re-released bottles of The Nothing. This is going to be a seasonal release and they still had plenty of bottles the last I saw. They have both the 2014 and 2015 versions of The Nothing on tap so you can use the opportunity to compare the difference after a year of aging. If you still have a bottle of the 2014 version of The Nothing you can start building your vertical. Unfortunately, I opened my bottle a couple months ago without realizing it was my last and not going to be replaceable; oh well.

For those that have not been to Smog City, they are located at 1901 Del Amo Boulevard in Torrance. You have a good reason to head over there this weekend with these limited release brews. Cheers! Continue reading

Firestone Walker Tap Takeover at Library Alehouse

On Thursday evening, Firestone Walker’s Regional Sales Manager Shane Kral hosted an OAKstravaganza tap takeover at Library Alehouse in Santa Monica. If you have seen any of my previous articles on the Firestone Walker tap takeovers I have attended, you know that Kral knows how to takeover a craft beer bar and last night was no exception.

With selections from Firestone Walker and Barrelworks, there really was something for everyone. Library Alehouse set up three flights for those that wanted samples over full pours. There was the “Pucker Up” consisting of Agrestic, Lil Opal and Bretta Weisse. They also offered the “What’s the Darkest Beer You Have?” made up of XVIII Anniversary, Parabola, Velvet Merkin and Velvet Merlin Mocha. The third flight was the “Stop (Barley) Whining” made up of Stickee Monkee, Double DBA and Sucaba. In addition, the Library Alehouse provided food pairing suggestions to go along with the flights. If that was not enough, with every flight purchased a raffle ticket was given for several drawings Kral had giving away a lot of Firestone Walker and Barrelworks swag. As you can see by the smiles in the photos, everyone had a great time.

My understanding is that the next Firestone Walker tap takeover in the area will be in February at Naja’s Place in Redondo Beach; you will want to watch for that as it should have lots of special treats because Firestone really like Naja’s Place. I look forward to seeing you there. Cheers! Continue reading

Phantom Carriage: Officially Open

On Saturday afternoon I decided to stop by Phantom Carriage to see how much has changed since my last visit in the middle of December for their industry/media soft-open. I have been watching the numerous updates Phantom has made on their Facebook page and it was obvious that progress was being made and I want to be sure you are kept in the loop.

The first thing that should be mentioned is that Phantom Carriage is now officially open. When asked when the grand opening would be held, I was informed that the grand opening is “now until early March.” Their hours are currently Thursday and Friday from 11:30 – 10:00 PM, Saturday from noon until 10:00 PM and Sundays are noon until 8:00 PM. The plan is be open six days a week and that should happen within the next few weeks.

The beer tap list has definitely changed since my first visit when they were offering five of their brews and three guest taps that seemed to be thanking local breweries Smog City, El Segundo Brewing and Monkish Brewing for helping them get their start in the days before Phantom Carriage found a location to call their own. When we stopped by yesterday they were offering four of their beers but their guest tap list had increased to eight and definitely reflected the type of establishment it is. Included were selections from Almanac, Firestone Walker, Cismontane and a collaboration between Ommegang and Boulevard among others. The selections complimented the saisons and sours brewed and blended by Phantom Carriage. For those that want something entirely different, there is a wide selection of bottled beers available with everything from a $6.00 Go To IPA to a $42.00 Eclipse. All bottles must be consumed on the premises. Continue reading

Business & Beer Begins 2015 at Smog City Brewing

The Business & Beer business networking group returned to the Smog City Brewing tasting room on Thursday evening for their first networking event of 2015. The group of attendees included a couple of first timers as well as a number of people that have been attending since the group’s inception in July of 2012. As Business & Beer enters its third year we look forward to seeing additional growth for this informal group of like-minded business people.

In addition to the business networking and beer, co-founder Tanya Martin provided some of her locally renowned cookies and crackers that were made with flour she made from some spent grains provided by Smog City. While her two versions of crackers were well-received, the homemade peanut butter cookies were definitely a crowd favorite.

The group was also treated to a tour of the Smog City Brewing operation by Assistant Brewer Chris “Sour” Walowski, who not only explained the brewing process but also told us a little of Smog City’s future plans as well as his own personal preferences when it comes to beer. Everyone that took the tour seemed to appreciate the insight; thank you Chris. Continue reading

Crude Brew Crew Farewell to Uncle Jeff

Over the past two years I have spoken before multiple planning commissions in support of the issuance of Conditional Use Permits for a few of the recently opened brewery tasting rooms in the South Bay. While each speech has been tailored around the city, brewery and prior experience, there is one comment that has remained the same in each. Strangers become acquaintances then friends as a result of American craft beer. Anyone that has spent time in the numerous tasting rooms around here will likely nod in agreement; it is something I see and experience on a regular basis.

Two weeks ago I was at the Holiday Bottle Share put on by Chad Hazen and King Harbor Brewing Company benefiting the Richstone Family Center. While I was there I was approached by one of the attendees, April, that I have seen around but had never really talked to. April informed me that she and her husband Keith were having a bottle share and they invited me to attend. These photos are from the bottle share that was held last night. Continue reading

Lots Brewing in the Pomona Valley

Two weeks ago I was out in Covina visiting REV Brewing and Alosta Brewing companies and during my conversations with the owners of both breweries a common thought was made; there is no love shown for the breweries on the east side of town. What they were talking about was not about acceptance by the local community, but rather they did not see things like stories about their breweries and the beers tours that have become so prevalent on the west side of Los Angeles County never come out there. As I pressed for more information a couple breweries I was unfamiliar with were mentioned at both locations; Rök House Brewing Company and Dale Bros. Brewery, both located in Upland. Since Claremont Craft Ales was in the vicinity and I had not been there in over 18 months, I decided to stop by there as well. I had an event to photograph in Irwindale on Sunday evening so I decided to head out to the Pomona Valley early and make a day of it.

You should not feel too bad if you are unfamiliar with Rok House Brewery as they have only been open for six or seven months. Brewing with a 6 Bbl brew house, Rok House offered 10 different options from their taps ranging from their Kiska Blond Kölsch and Battle’s End Orange Wit to their Eric the Red Ale and Midnight Sun Black IPA with a couple IPAs, porters and brown ales for good measure.

A “Rök House” was the stone structures that Vikings brewed their beers in and co-owner/brewmeister Lars Bennett has Norse heritage so together with co-owner/brewmeister Mark Heffernan they took on the Icelandic/Norse/Viking theme in both decor and names for their tasty brews. Continue reading

The 2014 Craft Beer Guy Year in Review

As 2014 winds down I faced the question posed to me by a few people; “Will Craft Beer Guy be writing an article about the year?” Initially I thought I would do a Top 10 list and just discuss the Top 10 breweries and brewpubs in the South Bay. I figured it would be easy because there were only 10 craft brewers here, but in the last month so many new locations have opened that we now have 12 if you count Phantom Carriage that has not “officially” opened yet. The South Bay now has the following breweries and brewpubs in its confines; in order of seniority (I think) they are: Red Car Brewery, San Pedro Brewing Company, Strand Brewing Company, El Segundo Brewing Company, Monkish Brewing Company, The Brewery at Abigaile, Smog City Brewing, The Dudes’ Brewing Company, Absolution Brewing Company, King Harbor Brewing Company, Three Weavers Brewing and Phantom Carriage. 2015 should bring us a few more including Hop Saint, Brouwerij West and Port Town Brewing; and those are just the ones that come to mind. There will also be some moves and expansions among those listed above. With that I now present you The 2014 Craft Beer Guy Year in Review.

January 2014

Noble flight

Noble Ale Works Flight

As I look through my articles from January I see that it was a pretty mellow month or the calm before the storm if you prefer. I would have to say my personal highlight of the month was a Sunday afternoon that we spent visiting several of the Orange County craft brewery tasting rooms and brewpubs. The day included stops at Bootlegger’s Brewery, Taps Fish House & Brewery, Noble Ale Works, Tustin Brewing Company and Brewbakers. Each of these stops were first time visits and I would not have a problem recommending any of them. The thing is, in the past year Orange County has opened so many new tasting rooms and brewpubs that it is getting tough to try and keep up with them all; but I will try. Continue reading

Holiday Bottle Share at King Harbor Brewing

Suppose you had an outstanding collection of craft beer and you wanted to go on the wagon for a year, what would you do? Well, if you are anything like local craft beer aficionado and beer hoarder Chad Hazen you donate a large portion of it for a bottle share to benefit a local charity. As Hazen told me, he decided he wanted to quit drinking beer for a year while he trains for a marathon and his collection of beer was just a little too much temptation. He got together with King Harbor Brewing Company, of which he is one of the investors, and they decided they would have a bottle share benefiting Richstone Family Center which is located in Hawthorne. The Richstone Family Center is dedicated to preventing and treating child abuse and holding the event just before Christmas just seemed right to Hazen and King Harbor Brewing.

This bottle share was a little different than any bottle share I have attended previously in that attendees did not bring any bottles; the beers were all donated by Hazen from his personal stash; and what a stash it was. The published beer list would make any bottle shop proud: Continue reading

Wanderin’ Star Bottle Release at Absolution Brewing

On Sunday evening, members of Absolution Brewing Company’s MUG Club were invited to Absolution’s first bottle release; the Wanderin’ Star Bourbon Barrel-Aged Imperial Porter. Muggers were treated to pours of the newly released brew along with various snacks and sweets to snack on as they enjoyed their beers.

The limited release Wanderin’ Star Bourbon Barrel-Aged Imperial Porter comes in individually numbered 750ml champagne bottles and are available at the Absolution tasting room for $18.00 each. They also have gift packages that include Absolution Brewing Company glassware for $30.00 at the tasting room. You can reserve yours by emailing nigel@absolutionbrewingcompany.com. This would make a nice Christmas gift for the beer geek in your family.

While at Absolution you might ask them about their ABC MUG Club; an exclusive membership for fans of Absolution Brewing Company and comes with many perks, including discounts and invitations to private parties like this bottle release. It really is a great deal and would make a wonderful Christmas present. Cheers! Continue reading

Photos from Crude, Cocoa and Donuts at El Segundo Brewing Company

On Sunday afternoon, El Segundo Brewing Company held their Crude, Cocoa and Donuts Christmas Party along with their Second Annual Ugly Sweater Contest. The event was held in conjunctions with the El Segundo Main Street Christmas Parade, which took place right outside the door to the tasting room.

Crude, Cocoa and Donuts featured the return of Bourbon Barrel-Aged Standard Crude, as well as Standard Crude on Cask along with all the other wonderful brews currently on the El Segundo Brewing Company tap list. For the kids there was free cocoa along with cinnamon and sugar donuts. Rumor has it that these paired well with the Standard Crude; I would not doubt it.

The Ugly Sweater Contest first place winners Matthew McIvor and Jennalee Infanto won a penny growler fill for every month of 2015, a set of glassware and an ESBC shirt and hat. Second place winner Z Dewart won a penny pint for every week of 2015. I took third place winning a tour and tasting for four; stay tuned on this as I will come up with a contest to share this prize with people that have installed the Craft Beer Guy mobile app or follow the Craft Beer Guy Facebook page. Cheers! Continue reading

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