Every year at this time, I make my annual trek to the Valley of the Sun, which is essentially the Phoenix, Scottsdale, and Tempe area of Arizona. I returned there last week and as I was preparing to write my article about my most recent beer travel, I came to the realization that while I went to Arizona last year and took photos, I never wrote about it. These photos will begin with my visits to O.H.S.O. Eatery & nano-Brewery, and McFate Brewing Company in 2017; and will end with my visits to Wren House Brewing, Scottsdale Beer Company, and Blasted Barley in 2018.
My typical Valley of the Sun weekend begins with go-kart racing in Scottsdale and ends with a convention in Tempe. This means that I set my GPS for a brewery that will get me closest to the race track in Scottsdale. In 2017 my first destination was O.H.S.O. Eatery & nano-Brewery, a brewpub located in the Arcadia area of Phoenix. Continue reading
For those of you that noticed that this site was a little silent last week, that was due to the fact that I made my annual journey to Tempe, AZ to photograph a trade show. Since I do not have a lot of time to go out and explore when I am working, I pretty much had to rely on what the hotel bar or Hooters had on tap; which was generally Bud, Guinness and Kilt Lifter for what seemed forever.
In 2013, World of Beer opened a couple blocks from the event location, so my free time was generally spent there as they have a great selection of beers from not only breweries around the world, but around Arizona generally as well.
In 2014 I decided to come into Tempe early and discovered that there were quite a few breweries in surrounding cities that were not too far away, but nothing that was going to be close enough for me to visit while working. World of Beer to the rescue; again. Continue reading
For the past 12 years, at the end of March or beginning of April I have gone to Tempe to photograph an industry trade show. Last year I spent some time visiting Sun Up Brewing, Arizona Wilderness Brewing and The Perch Pub & Brewery. When I left LA I had full intentions of re-visiting Arizona Wilderness because I know a lot has happened in the past year; and I wanted to stop by The Perch because last year they had not begun brewing yet and I know they are now. But plans, like rules are frequently broken. By the time we arrived in Tempe the traffic in the area was so bad that I just did not have the willpower to head out to Gilbert or Chandler so I decided to visit breweries that I had not yet visited.
We started off at Four Peaks Brewing Company, a massive brewpub that opened in April of 1997. It is my understanding that they have three locations now; the brewpub in Tempe, another location in Tempe that brews for distribution only and a pub in Scottsdale. I would guess that their most well-known brew must be Kilt Lifter as it is found in almost every venue I visited in the area. The parking is pretty much non-existent but that did not keep them from being packed by 5:00 PM on a Wednesday; I suppose their proximity to ASU has something to do with that.
We split a flight which consisted of their Sunbru Kölsch, Kilt Lifter, Oatmeal Stout, 8th Street Pale Ale, Raj IPA, Hop Knot IPA, their Hefeweizen and Peach Ale; they gave me a taster of their Short Hop ISA which is their session IPA. Of the batch, Hop Knot was definitely my favorite. We also had a burger and fries which were okay, but the people sitting next to us had some very nice looking plates; since they were regulars I guess they knew the best meals to order.
Four Peaks Brewing Company is located at 1340 E 8th Street in Tempe and is open seven days a week; Sunday from 10:00 AM until 1:00 AM and Monday through Saturday 11:00 AM until 1:00 AM. Continue reading
When I left off, we had visited Coachella Valley Brewing and La Quinta Brewing in the Inland Empire and began our drive to Arizona. Unfortunately, there were not a lot of options available to us between the Palm Springs area and our final destination, Tempe. Since it was a Wednesday afternoon there were some breweries that were open in the Phoenix area but most would be closed before we arrived; besides, we needed food as well so a brewpub would be the preferred choice or a gastropub if no brewpubs were available.
Tanya got online with her iPhone and discovered that SunUp Brewing, a brewpub in Phoenix, would be open so I set our GPS for Camelback Road. SunUp Brewing has a fairly wide food selection, primarily made up of the kinds of foods you would expect to find in the Southwest like nachos and chili, but also offering several salads, sandwiches and burgers. I left the food choice up to Tanya which resulted in our having a spinach salad, some chili and peach cobbler. The salad and chili were good, but the peaches were a little crunchy. But I was there for the beer. Our server, Emily, provided us with a flight of all nine of the brews they had on tap that night. We started with their Horizon Hefeweizen and Light Rail Cream Ale which were both solid but a little light for me, although the cloves and banana flavor of the hefeweizen were nice. The Stinger Pale Ale, Amber, Trooper IPA, Amber (w/ Cascade), Falcon Red, Vanilla Porter and Coffee Oatmeal Stout were more my style and quite enjoyable. All of their beers could qualify as session beers, so feel free to order a flight or a couple pints; you should be able to walk a straight line later. SunUp Brewing is located at 322 E. Camelback Road in Phoenix. Continue reading