These photos were taken Saturday morning at Firestone Walker’s Propagator in Venice, where a dozen Beer Media L.A. members were treated to an educational session showing us the steps in the research and development of Firestone Walker’s Rosalie, a true beer rose.
The morning began with samples of their Auld L’enzyme Brut IPA while we waited for everyone to arrive, at which point we went across the parking lot to the Propagator offices where David Walker introduced The Propagator’s Head Brewer Evan Partridge, and their Sensory Analyst Lab Technician from Paso Robles, Robert Emery, who both walked us through the steps they took in the year it took to create Rosalie. Continue reading
These photos were taken Saturday afternoon, when I made my first visit to Inglewood’s second craft brewery, Tortugo Brewing Company.
If you happened to read my review of 2018, you might recall my saying that I kind of feel like a slacker due to my inability to keep up with the local craft beer growth stating that there were at least two breweries in the South Bay that I had yet to visit; Tortugo Brewing was one of those two.
Tortugo opened at the end of June and definitely stands out as you drive down the street towards it. It is a 6,600 square foot building that appears even larger with its bright orange and blue highlights paint job. As founder Joe Kovach put it, there has been nothing new on the street in a couple decades; the color makes it pretty tough to not notice something new on the street. The color scheme is meant to represent a bright sunset (the orange) over the ocean (the blue). Continue reading
These photos were taken Friday at the inaugural Pasadena Tournament of Roses Sip & Savor, a three-day end-of-year event being held at the Rosemont Pavilion/Jackie Robinson Memorial Field at the Rose Bowl this weekend. The family friendly event celebrates Southern California’s food, wine and craft beer scene. Attendees can try various foods from about 10 restaurants like The Crack Shack, Pez Cantina, and Lucille’s, which you can pair with wine from about 15 wineries, or craft beer from the four breweries representing the Greater Los Angeles area.
The breweries pouring included Firestone Walker’s “sports bar”, complete with TVs so you can watch the game while enjoying one of their brews, Angel City, Alosta Brewing, and recently opened, Highpoint Brewing Company. Continue reading
These photos were taken Saturday evening at the King Harbor Brewing Company production brewery and tasting room in Redondo Beach, where they held their Ugly Sweater Christmas Party. The event featured Slater’s 50/50 and Due Mani Pizza food trucks and lots of great King Harbor brews.
King Harbor Brewing Company has three locations in Redondo Beach; 2907 182nd Street, 132 International Boardwalk, and 1719 S Catalina Avenue in Redondo Beach. All three locations are open seven days, offer beer to go, and are dog friendly. Cheers! Continue reading
These photos were taken Saturday afternoon at Absolution Brewing Company in Torrance, where Absolution held their annual Holiday Party. The event featured a visit from Santa Claus for those that still needed to turn in their wish lists, live music by ‘Tremors’, prizes for the most festive holiday outfits, and probably most importantly, an introduction to Absolution Brewing’s new head brewer, Erik DeBellis.
For those unaware, Absolution’s former brewer, Bart Bullington left Absolution a month or so ago for family reasons. Shortly after that, Erik DeBellis left the brewery he was head brewer at, Ximix Craft Exploration.
Absolution Brewing Company MUG Club members were treated to DeBellis’ next new beer for Absolution, a Brut IPA they are calling Chateau Absolution. If you have spent any time at Absolution over the last four years, you are definitely going to notice that this is entirely different than what we have become accustomed. Continue reading
These photos were taken Sunday afternoon at El Segundo Brewing Company and Main Street in El Segundo, where the El Segundo Chamber of Commerce presented the 55th Annual El Segundo Holiday Parade. The parade featured marching bands, floats, classic cars, a life size Hot Wheels Car and more. This year the Grand Marshal was El Segundo’s Citizen of the Year and father to El Segundo Brewing co-founder Rob Croxall, Dick Croxall.
One of the main floats, in my biased opinion, was presented by El Segundo Brewing Company and featured the “The Stocking Stuffers” along with The Angry Elf and Merry Manders. Continue reading
These photos were taken Saturday afternoon at Yorkshire Square Brewery in Torrance, where they held their inaugural Cask’s Not Dead Fest 2018. The invitational event featured 32 cask ales, provided by 29 local craft breweries, and one from Germany. In addition, there was live music provided by Whiskey Sunday and The Brilliant Gypsies, as well as food provided by Top Shelf Tacos and Stop Bye Cafe food trucks.
The Cask’s Not Dead Fest included a friendly competition between the 30 breweries. As most of the breweries do not typically provide cask ales the competition was broken down into two categories, Traditional Cask Ales and Abnormal Ales, with the Abnormal Ales being cask ales that were IPAs or included adjuncts such as cacao nibs, oak chips, vanilla beans, and such. Continue reading
These photos were taken Thursday afternoon at the soft open for the new Melvin Brewing which is opening in the East Village area of San Diego.
Melvin Brewing is a Wyoming-based brewery that is known primarily for their IPAs. I don’t think I was aware of them before I attended the 2017 Great American Beer Festival; but I think it would be difficult to not have noticed them if you were an attendee. The two years that I have attended, Melvin’s booth was an old school bus, which co-founder Jeremy Tofte apparently lived in for a year. Their booth included a DJ during each GABF session, and had WWE Hall of Fame wrestler “Hacksaw” Jim Duggan hanging out at the booth to shake hands, take photos and sign autographs. I seem to recall they had impromptu parades during a couple of the sessions that included their representatives in costume.
They were more than just a show though, as they walked away with the Brewery Group and Brewmaster of the Year award, along with a pair of gold medals for American-Style Strong Pale Ale (Hubert MPA) and Fresh or Wet Hop Ale (Wet Hop Melvin). So when I was invited to attend their VIP soft opening it seemed like a no-brainer as San Diego is significantly closer to me than anywhere in Wyoming. Continue reading
These photos were taken Saturday and Sunday, October 6 and 7, which were days 20 and 21 of my Craft Beer Tour 2018.
When I left Oregon I set my GPS for Eureka so that I could visit one of my oldest friends (Cathy) and see what had changed in their craft beer world since my last visit in 2010. It turns out not much has changed; in fact the only brewery I could find was still Lost Coast Brewery, which is where we went since Cathy does not drink but would join me for lunch.
Lost Coast Brewery is a brewpub that was founded in 1990; they have since opened a larger brewery and tasting room in 2014. I went to Lost Coast in 2010, but I didn’t remember them being so crowded back then; business must be good. Continue reading
These photos were taken on the western side of Oregon on Monday through Friday, October 1 through 5, days 15 through 19 of my Craft Beer Tour 2018. I guess if I want to be specific, this part of my journey took me from Vancouver, Washington to Grants Pass, Oregon, all of it on the western side of the state.
When I left Bend I headed to Oregon City to visit my longtime friends, Matt and Dom. As someone that believes that anyone who says they don’t like beer just hasn’t tried the right beer yet, I had attempted, several years ago to find a beer or style that Matt would like. I was unsuccessful; however, Matt continued his quest and discovered that he did enjoy ciders. The point being, that while Matt and Dom did take me around Oregon, we spent a lot of time at brewpubs because of the ciders that are usually found; oh, and they both enjoy new culinary delights. Luckily, Matt and Dom are self-employed and insisted they needed some time off; I visited places I never would have considered as a result. Continue reading