Presented by the Rotary Club of Palos Verdes Peninsula and Rotary Club of South Bay Sunrise, a major portion of the proceeds from this year’s charity fundraising event will go to support the Pediatric Therapy Network and Wounded Heroes of America.
If you have attended any of the previous South Bay Beer & Wine Festivals, you know what a great time will be had; but if you have not, let me clue you in. Continue reading
These photos were taken Saturday afternoon at the Mack Sennett Studios in the Silver Lake area of Los Angeles, where the Los Angeles County Brewers Guild held their second annual L.A. Beer and Food Festival.
The event featured 50 LA Brewers Guild member breweries and brewpubs, pouring at least 100 different beers; as well as a half dozen local eateries providing samples of their specialties.
One thing that going to events like this does, is emphasize how fast the brewing community around us is growing. When I first started visiting craft breweries, it was easy to keep current with growth; I even covered grand openings in Pacoima, San Fernando and Lancaster. These days there are probably more breweries in the brewers guild that I have not visited, than have. For the record, I have visited more than half of the breweries that were there Saturday. Continue reading
As I left Yuma I thought about the epic craft beer tour I was completing and decided that if I was going to make this series of articles truly coast-to-coast-to-coast, I was going to have to end it by visiting a California craft brewery that won a medal at the most recent GABF.
With at least 15 breweries in Southern California to choose from, my main obstacles were going to be the same as I had encountered over the past several weeks; day of the week, and time of day. As I looked over the list of GABF winners I realized that if I wanted to avoid rush hour traffic I was going to have to aim for breweries close to me. Fortunately, I live where I do and two of my favorite local breweries had won medals and they are both brewpubs, meaning they would be open by noon; Beachwood BBQ & Brewing in Long Beach, and HopSaint Brewing Company in Torrance. Continue reading
These photos were taken Saturday morning at the 2017 Great American Beer Festival Awards which was held in the Mile High Ballroom at the Colorado Convention Center. The awards ceremony is the highlight of the three day event put on by the Brewers Association.
This year’s competition featured 7,923 entries from 2,217 breweries in 50 states and Washington, D.C. The competition took place in six sessions over a period of three days and was judged by 276 beer experts from 13 countries. In addition to commercial brewery entries, the judging panel also evaluated 118 Pro-Am entries. The competition was made possible with the help of 365 volunteers. Continue reading
These photos were taken Thursday evening at the Colorado Convention Center, where the Brewers Association is holding their 36th annual Great American Beer Festival (GABF). The event runs through Saturday.
If you have never attended GABF, think what it might be like to be a kid locked overnight in a candy factory; where would you begin? That is precisely the predicament I faced as I entered the huge venue, filled with 800 breweries pouring more than 3800 beers. In a word, it is a little overwhelming; I probably wandered around for close to 30 minutes, chatting with friends from various Southern California breweries and taking photos before I had my first beer. I did not want to spend my time drinking beer I can easily get at home, but with 800 breweries to choose from, where do you start? Continue reading
These photos were taken Thursday at the 3rd Annual South Bay Tap Takeover, which was held at Flights, in Hawthorne. The event featured 18 of the South Bay’s best production breweries and brewpubs, filling up 39 tap handles.
Although I did not arrive until a little after 4:00 PM, my Facebook feed indicated that people began streaming in pretty much as soon as the doors opened. By 6:00 we had the place packed and it remained that way until close to 10:00; after that, people kept arriving to sample some outstanding brews.
I had the opportunity to speak with many of the attendees and discovered that this was the first time visiting Flights; it seems safe to say that they will all return. Continue reading
It was two years ago that I made my first visit to Flights Beer Bar and met the owner Jerry “Jammer” Jamgotchian. Within days of our meeting, Jerry expressed interest in having a Craft Beer Guy event at his recently opened 40 tap gastropub. At the time, the South Bay had 10 production breweries and I requested that all 40 taps be dedicated to these 10 breweries for the 1st Annual South Bay Tap Takeover. Jerry not only agreed to this, but also invested in a new cold box so Flights could store the additional beers that were brought in for the event. To say the event was a rousing success would be an understatement. Continue reading
These photos are from Saturday at the LA Brewers Kickoff of Los Angeles Beer Week 9 (LABW9), which was held at the Los Angeles Center Studios in downtown Los Angeles. This outstanding event featured close to 60 Los Angeles craft breweries along with 30 out of town craft brewers and about 10 food trucks. In addition to the beer and food there were games, live music and plenty of water and shade for those seeking to escape the high air temperature.
I did not ask how many tickets were sold, but I suspect there were about 1,000 people in attendance. With close to 100 booths to visit, lines were never really an issue; with the exception being when a brewery had a scheduled release of a special beer they brought. Even then, once the beer was opened, the lines seemed to disappear rather quickly. Continue reading
Late Wednesday morning, I jumped in a Lyft and headed towards the International Boardwalk at King Harbor in Redondo Beach for day one of Naja’s Place 9th Annual IPA Festival.
In the past, the event started at 2:00 or 3:00 PM, and there would be a pretty decent line of people waiting to get in; this year, Naja’s is opening at 11:30 AM and when I arrived at 11:31 there was only four or five people waiting, so that was nice.
Another change this year is the printed beer menu. In the past they have printed one menu for the entire event, so you had to hope the beer you heart was set on was available that day. This year the menu only listed the beers that were available that day; additional menus will be printed daily as some beers tap out and are replaced. Continue reading