Redondo Beach
Bottle share at Zayna Flaming Grill
On Saturday afternoon I happened to notice a post on my Facebook feed that there was a bottle share planned for 4:00 PM at Zayna Flaming Grill in Redondo Beach. There were a couple things that caught my eye; the first was most likely the photo accompanying the announcement that included ISO:FT by The Bruery, a Russian River Beatification and a Cigar City Hunahpu’s. The other was that it was being announced by Adam’s Fine Wines & Liquors. You see, the first time I met the owner of Adam’s, Kevin Olson, was at the first bottle share I ever attended back in July 2012 at Sophie’s Place. We had such a good time that I knew this would be a great one to attend; it turns out I was right.
As it was a last minute event, there were only a handful of attendees, only a couple of whom I knew; but after a couple hours everyone was chatting and sharing as though we had been friends for years. That is what craft beer does; it makes strangers into acquaintances and acquaintances into friends. There may have only been a few of us, but the beers that were brought showed that everyone involved enjoyed only the finest. The bottles that were shared included:
Sour in the Rye (Kumquats) (2013) by The Bruery
Hunahpu’s Imperial Stout (2013) by Cigar City Brewing
The Abyss (2013) by Deschutes Brewery
Apricot Ale (2013) by Cascade Brewing Company (USA)
Noyaux (2011) by Cascade Brewing Company (USA)
Batch #100 by Crooked Stave Artisan Beer Project
Sanctification (Batch 112812) by Russian River Brewing Company
Supplication (Batch 092414) by Russian River Brewing Company
Beatification (Batch 006) by Russian River Brewing Company
Bourbon County Brand Stout Vanilla Rye (2014) by Goose Island Beer Co.
Darkstar November by Bottle Logic Brewing
ISO:FT by The Bruery
Veritas 013 by The Lost Abbey
Pi Day in the South Bay & Monkish Brewing’s 3rd Anniversary
Once a century Pi Day aligns perfectly with the stars with its 3.1415926; if you missed the events commemorating it in 1915 and you missed it yesterday you probably blew it unless medical technology steps it up a little. There were several special events going on at local microbreweries in the South Bay, including Monkish Brewing Company’s 3rd Anniversary, Smog City Brewing’s Pi Beer Day and King Harbor Brewing’s Pie Day.
We started the day off at Monkish Brewing to help them celebrate their third anniversary. While Monkish is not big on throwing “parties” they were joined by hundreds of their fans that stopped by to sample some of the 16 Belgian-styled ales flowing from the Monkish taps. It seems hard to believe that it has been three years already; I recall with detail our first visit to Monkish when they had four options available; Oblate, Anomaly, Feminist and Red Table. Three years later they have 16 taps and nine bottled brews available. Owner/brewer Henry Nguyen has really stepped up his game with the addition of some delicious single-hop Belgian-style pale ales and a lot of experimenting with brett and bottle conditioning. I can honestly say that I like Monkish a lot more now than I did three years ago and I look forward to the changes that we can expect to see in the upcoming year. Congratulations again to Henry and Adriana. Continue reading
Holiday Bottle Share at King Harbor Brewing
Suppose you had an outstanding collection of craft beer and you wanted to go on the wagon for a year, what would you do? Well, if you are anything like local craft beer aficionado and beer hoarder Chad Hazen you donate a large portion of it for a bottle share to benefit a local charity. As Hazen told me, he decided he wanted to quit drinking beer for a year while he trains for a marathon and his collection of beer was just a little too much temptation. He got together with King Harbor Brewing Company, of which he is one of the investors, and they decided they would have a bottle share benefiting Richstone Family Center which is located in Hawthorne. The Richstone Family Center is dedicated to preventing and treating child abuse and holding the event just before Christmas just seemed right to Hazen and King Harbor Brewing.
This bottle share was a little different than any bottle share I have attended previously in that attendees did not bring any bottles; the beers were all donated by Hazen from his personal stash; and what a stash it was. The published beer list would make any bottle shop proud: Continue reading
Trick or Treat: Craft Beer Please
Come to the Timeless Pints 1st Annual Halloween Party
One such event will be held at Timeless Pints, a microbrewery in Lakewood that recently celebrated their one year anniversary. The first ever Timeless Pints Halloween Party & Halloween Costume Contest will be held on Friday, October 31st from 2:00-8:00 PM. The winner of the Best Halloween costume will get a month of kickboxing classes at Sweat Shop Gym, four personal training sessions and a 60-minute massage from the Finely Kneaded Spa, in Lakewood. Second place winner will get a month of Boot Camp classes from Sweat Shop Gym and a t-shirt with the third place winner getting a free eight ounce pour of their Timeless Pints beer of choice.
If you are like me and can never come up with a costume idea; Timeless Pints offers a few ideas on their blog. Timeless Pints Brewing Company is located at 3671 Industry Avenue in Lakewood, California.
Naja’s Place Halloween Party Friday October 31
Business & Beer returns to King Harbor Brewing
The Business & Beer networking group returned to King Harbor Brewing Company on Thursday evening for the first time since their soft open back in February. Back in February the King Harbor brewhouse was not yet powered up and all the available beers had been brewed via their pilot system. Eight months later a fully functional brewhouse provided the brews including The Quest Pale Ale with Mosaic Hops, their California Saison, the Abel Brown American Brown Ale and Swirly, which is essentially Abel Brown with vanilla.
In addition to the functioning brewhouse there have been several aesthetic improvements made with more seating at the bar, more tables and more decorations. King Harbor’s success has also resulted in their having more employees to make the customer experience more enjoyable.
Since it was Thursday that meant that it was also Bring Your Own Beer Mug night which allows customers to bring their favorite beer mug or stein and have it filled at the standard price. Those that brought their own mugs were entered into a contest King Harbor runs on their Instagram account; next week the photos will be posted and whoever gets the most votes will win a free growler and fill courtesy of King Harbor Brewing Company. This is a weekly event, so remember to bring your mugs on any Thursday you visit. Continue reading
LA Beer Week 6 Day 5: Tap Takeovers at Simmzy’s & Naja’s Place
Wednesday was day five of the 2014 LA Beer Week and in the South Bay we had a tap takeover by Firestone Walker at Simmzy’s in Manhattan Beach and another by Allagash Brewing Company at Naja’s Place in Redondo Beach. We started off at Simmzy’s where Shane Kral, Regional Sales Manager at Firestone Walker hosted the event. In addition to the Firestone Double DBA, Union Jack, XVII Anniversary, Pivo Pils and Bretta Weiss, he also brought along Jeffers Richardson, the original brewmaster for Firestone Walker and the current Barrelmeister and Director of the Firestone Walker Barrelworks in Buellton. It was interesting to talk with him a little about Firestone Walker and their planned location in Culver City. As of now, look for that location to open sometime in the middle of 2015.
I have only visited Simmzy’s a few times, but I have always been impressed with their tap list and the food is pretty good too. We had a salad that was delicious but I admit I saw a coupe burgers come out of the kitchen that looked really good; I just do not know that my mouth would open wide enough to fit one in. Simmzy’s is located at 229 Manhattan Beach Boulevard in Manhattan Beach.
After leaving Simmzy’s we headed over to Naja’s Place in Redondo Beach where they were holding their Allagash Brewing Company tap takeover. This was a “must attend” event for any Allagash fan as Naja’s brought out several archived Allagash beers and Allagash brought some special beers that have never made it out here before. With 20 different taps pouring Allagash brews there was definitely something for everyone. Continue reading
Finding Craft Beer: The Mega Stores
As much as I like to support local business; sometimes it just makes sense to shop at the major chains. This can hold true whether you are buying tires for your car or craft beer for your fridge. My last article about the local bottle shops was an article that I have been planning on writing for several months, but I wanted to give one of the locations a chance to finish some construction first. Initially I was going to compare two independent bottle shops to Total Wine, after I discovered that Costco had a wide selection of craft beer I decided that I would write two articles; the last one about the local independents, and another about the chains that carried craft beer. This article will visit Total Wine & More in Redondo Beach, Costco in Hawthorne and Whole Foods in El Segundo. You should probably know this going in, not all Costco or Whole Foods are created equal; not all locations are as good as those visited for this article.
Of any place I go to buy craft beer, Total Wine in Redondo Beach gets more of my business than probably everywhere else combined. The reasons for this are many, but the main reason is that it is basically across the street. It takes almost as much time to drive and park as it does to walk there. The convenience factor is strong with this one. The second thing is that they carry about 3,000 different varieties of beer and you can purchase individual bottles/cans so experimenting is a piece of cake. Not only do they carry American craft beers but their International beer selection is better than any place I have ever been. Their pricing is usually very good; I have found locally brewed beers being sold for significantly less that it would cost at the tap room it came from.
As a tip, if you visit Total Wine, feel free to walk into the cooler; there are lots of surprises to be found including Pliny and Blind Pig. Most of the time there will be bottle limits, so bring your friends and neighbors. Continue reading
Bottle Shops: The South Bay’s Hidden Treasures
The president of the newly formed Los Angeles County Brewers Guild, Jeremy Raub, said that the goal of this 6th Annual LA Beer Week is to “showcase the many diverse components” of the local craft beer scene. This includes the brewers, bar owners, distributors and journalists that help get fresh craft beer to you and make you aware of these brews. Since I usually spend my time promoting breweries, craft beer bars, home brew clubs and gastropubs, I thought I would do something a little different and discuss some of the local bottle shops that specialize in good beer; whether local or international as long as it is craft. It is nice to be able to walk into a tasting room whenever you like, but that just is not possible [around here] primarily due to the limited hours that tasting rooms are open. Besides, as much as I enjoy the beers that are brewed around here, when it comes to beer variety is definitely the spice of my life. Today I am going to introduce you to three locations in the South Bay that will likely provide many of the hard to find brews that are available to the person that doesn’t mind searching a little. The three bottle shops are Number 1 Liquor and Adam’s Fine Wines & Liquors in Redondo Beach; and 3Ten Liquor in Torrance.
Number 1 Liquor has been at the same location on the corner of Aviation and Grant Avenue since the 1970’s; although they did not start promoting craft beer until 2012. To be honest, the first time I heard about Number 1 I was told to not tell anyone about it. They were one of the only bottle shops in the South Bay that had a Russian River allocation, making it one of the few places around here that you could buy a bottle of Pliny the Elder, Blind Pig or any other Russian River beers. The downside to it was that you had to know that they had it in stock in order to get some. That was actually my main turn off to the place; it seemed like they had more beer in the back room than they had displayed and you had to know what to ask for otherwise it was a matter of telling them what style or brewery you preferred and they would bring out what they thought was close. It was less than ideal; but there was no doubt that they carried more varieties of hard to find craft beer than any other independent liquor store that I was aware of. Continue reading
Locals Night at Naja’s Place LA Beer Week 2014
The 6th Annual LA Beer Week begins Saturday, September 20 but Naja’s Place in Redondo Beach kicked it off a day early with their “Locals Night” which included close to 50 beers on tap from 18 local craft breweries. The local breweries spotlighted in last night’s event included, The Brewery at Abigaile, Angel City, Beachwood, Bottle Logic, The Bruery, The Dudes’ Brewing, Eagle Rock Brewing, El Segundo Brewing, Golden Road, Hangar 24, Kinetic Brewing, King Harbor Brewing, Ladyface, LA Ale Works, Monkish Brewing, Noble Ale Works, Smog City and Strand Brewing Company.
Naja’s Place will continue their celebration of LA Beer Week on Saturday by showcasing 30+ Pizza Port beers, followed by an Allagash tap takeover on Wednesday and a Firestone takeover next Saturday, September 27.
Los Angeles Beer Week (LABW6) officially runs from September 20 through September 28. There are events happening all over the Greater Los Angeles area; you can find the most up to date schedule of events on the LA Beer Week website. There are some great beers being brewed around here now, go out and celebrate it. Cheers! Continue reading
Hudson House Gastropub in Redondo Beach
I remember the first time we visited Hudson House, a gastropub located in Redondo Beach; it was during American Craft Beer Week in 2012. At the time, the craft beer scene in the South Bay was just getting started or I was just starting to notice it anyway. Since it was the first time that my fiancee Tanya was able to actually join me in my craft beer adventures we had set out to discover as many American craft beers as possible. A search of Google led us to Hudson House, which was described as a gastropub; to be honest, I am not entirely sure I knew the true definition of what a gastropub was. What I did know was that they advertised having more than 50 craft beers available. The downside, at the time, was that of those 50+ brews only four of them were available on draught.
We did return about a year later because it was close to somewhere we had to be and Tanya had enjoyed their burgers. I honestly don’t recall a lot about the visit other than I had been able to buy a bottle of Dogfish Head 90 Minute IPA and I was not impressed by our dessert choice, their version of bread pudding; a chocolate banana croissant pudding. Be that as it may, we decided to revisit Hudson House on Monday evening. What a difference a couple of years make. Continue reading
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