Beer News

Three Weavers Tap Takeover at Astro Pub

These photos were taken at the Three Weavers tap takeover that was held Saturday evening at the new Whole Foods Market in Playa Vista. This event featured six brews by Three Weavers Brewing; Seafarer Kolsch, Expatriate IPA, Ripple Saison, Deep Roots ESB, Knotty DIPA and Blood Junkie Imperial Red. There were several cheeses, dried meats and crackers provided along with some pairing suggestions. Three Weavers head brewer, Alexandra Nowell was also on hand to answer questions about the brews for the attendees.

When I was asked if I would cover this event, I did not hesitate in responding in the affirmative. While I may not spend a lot of time in Whole Foods markets, I have attended a few tap takeovers at other Whole Foods locations like El Segundo with their 760 Flight Plan tapas and craft beer bar; as well as Bar 225 at Whole Foods Venice and was aware that the new Playa Vista Whole Foods was going to have a larger area set aside for enjoying craft beer on-site. One thing is for sure; the Playa Vista location provides a lot more space for having a brew and their beer buyer, Raul Moran plans on making good use of it. Continue reading

Photos from the South Bay Tap Takeover at Flights

These photos are from the South Bay Tap Takeover that was held Thursday evening at Flights Beer Bar in Hawthorne. To say that this event was a success would be an understatement; some might suggest that it was too successful as there were times that the staff seemed overwhelmed with all the customers. The event officially began at 4:00 PM, but when I arrived at 3:30 people had already arrived and by 4:30 it was pretty well packed; and it stayed that way until about 11:30.

There were some delays in getting the beer served in the beginning because there were 40 new taps with beers that had never been poured there and many people were ordering flights. Flights brought in some additional help and eventually the beers were learned and things moved faster. The food situation was pretty much a no-win situation because while Flights could install a new walk-in to store beer, there was no way to increase the size of the kitchen. The food took a little longer to get out to us, but it was the same high quality that we have come to expect.

I do not know how many people showed up last night but I do know that we had 200 t-shirts to give away and I would venture to guess that at least as many people did not get shirts as those that did, so I don’t think estimating a turnout of at least 400 people would not be a stretch. Continue reading

40 Taps of South Bay Craft September 3 at Flights Beer Bar

tap-takeover

40 Taps of South Bay Craft! September 3 at FLIGHTS!

As I announced almost a month ago, and have tried to continually remind you on my Facebook page, this Thursday, September 3, Flights Beer Bar in association with CraftBeerGuy.com will hold their first ever 40 Taps of South Bay Craft Tap Takeover. I have to admit, there are a couple things about that opening line that I would like to point out. The first is, I am unaware of any prior event in the South Bay that has ever dedicated 40 taps to 10 South Bay craft breweries, so it isn’t just their first ever, I am pretty sure it is the first ever. Secondly, I was not sure if I should call it their inaugural event or 1st Annual because there is already talk of making this an annual event; these comments are coming from participating breweries and the owner of Flights, who has gone to the extreme for this event. Let me give you a couple examples.

First off, the beer. When I was approached about the idea of having a “Craft Beer Guy” party I immediately knew that I wanted to showcase the South Bay’s breweries. I also knew that 40 new kegs was quite an order so I was pleasantly surprised when Flights owner Jerry Jamgotchian didn’t blink an eye and said that 40 kegs was not a problem. A couple people asked me, “But where is he going to keep all that beer?” It was a great question that only had one solution; he was going to need a bigger cold box; so that is what he did. He had a second, bigger cold box added.

A couple weeks ago someone suggested maybe having a few shirts made and raffle them off; buy a beer, get a ticket. I brought it to Jerry for some input and his response was, “How about we make hundreds and give them to everybody?” Well, that is what he did; there will be free t-shirts for the first couple hundred people that ask for one (as supplies/sizes last). Continue reading

Beer festival season: Upcoming events for August

It is hard to believe that it has been over a month since the last beer festival I attended, but the break is over as there are three local beer festivals coming up between now and the end of August.

The first up will be Beers Summer Fest which will be held Saturday, August 15 at The REEF, Chair Parking Lot, 1933 S. Broadway in Los Angeles. This event will feature 10 breweries; Anchor Brewing, Wicks Brewing, Absolution Brewing, The Great Brewing Company, Solarc Brewing, Mission, Figueroa Mountain, Fireman’s Brew, Escape Craft Brewery and The Dudes’.

Presented by BEERS Magazine, this inaugural event is a little different in that it costs $10 to get in, but if you want to drink beer you will have to purchase one of their commemorative pint glasses. The glasses are $25 at the door, or you can purchase them in advance via Eventbrite for $20. I am told that the entire $10 from the admission price will be donated to the beneficiaries, RISE – Reaching and Improving Society with Education and Smiles for M.I.L.E.S. Foundation.

There will be food, games and music in addition to the beer. You can get more information at http://beersfest.com/. Continue reading

Torrance approves Scholb Premium Ales Conditional Use Permit

Scholb partners

Scholb Premium Ales granted their Conditional Use Permit

A few weeks ago I was visiting Absolution Brewing when Nigel Heath, one of the owners approached me and commented that this area was going to become a craft beer destination. When I suggested that Torrance already was a craft beer destination, he clarified by saying that the industrial park we were standing in was going to become a craft beer destination as Scholb Premium Ales would be opening a brewery and tasting room a few hundred feet to the west of Absolution Brewing. Naturally, at that point I started investigating who was behind the project.

I soon met with the Schulz and Kolb families where I learned how the name “Scholb” came to be (a combination of the two families last names) and a little about their history and the style of beers that would be brewed. It was then that I was also invited to attend and speak at their upcoming CUP Hearing with the Torrance Planning Commission. Last night the planning commission met and Conditional Use Permit, CUP15-00012 was granted.

Essentially they were granted the ability to brew beer and do retail sales via the tasting room, have food trucks and they can be open five days a week; Wednesday and Thursday from 3:00 to 9:00 PM, Friday and Saturday from 11:00 AM to 10:00 PM and noon until 6:00 PM on Sundays. They were also granted the ability to be open on New Year’s Eve and the night before Federal holidays. Continue reading

In memory of Jeff Sanders

On Monday morning, members of the South Bay’s craft beer community were shocked to hear of the loss of one of their own, Jeff Sanders. Jeff was a long time (if not lifetime) resident of the South Bay that loved animals, friends and craft beer. Jeff was a member of the Strand Brewers Club and as such, many members of the club joined his other friends for a memorial at Phantom Carriage on Tuesday evening.

I must admit that I was not really sure what I was going to write to accompany these photos and over the past 24 hours many ideas have wandered through my head; death, friendship and depression being the original topics that came to mind. Soon after arriving at Phantom Carriage last night, I was pretty sure that I was going to have to let the photos do most of the talking.

I cannot speak for where you live, but the South Bay’s craft beer community is just that, a tight-knit community. Last night, the community seemed a lot more like family. I knew Jeff, but it is not like we hung out together. I probably first met him at a Strand Brewers Club meeting, but I saw him at many events and when I look at the photos that I captured him in, he always seemed to be smiling and having a good time. It was very obvious that many of those attending last night’s gathering knew him a lot better than I and that they all felt they had lost a very good friend. Continue reading

Craft Beer Guy Presents: A 40 Tap South Bay Tap Takeover

tap-takeover

40 Taps of South Bay Craft!

If you follow this site with any regularity you may recall that a few weeks ago I visited Flights Beer Bar in Hawthorne for the first time. To say that I was impressed would be an understatement and I believe I got that message across in the article that I wrote. A couple days after writing the article I received an email from Flights owner Jerry Jamgotchian suggesting that they would like to throw a private party for Craft Beer Guy. While I was definitely flattered, several of the local craft breweries had just had a birthday party for me a couple days before so I suggested that I would rather have a party that showcased all the breweries that had made the South Bay the craft beer destination that is has become. After speaking with Jerry and his manager/beer buyer Marc Dacal it was decided that they would let me curate a 40 tap, tap takeover featuring 10 production breweries that were based in the South Bay. That’s right, 40 taps of South Bay craft from 10 South Bay breweries.

While I have been to a few “South Bay tap takeovers” over the past few years, never before have we had 40 taps dedicated to just the South Bay’s breweries. The 10 that will be participating include Strand Brewing Company, Monkish Brewing, El Segundo Brewing, Absolution Brewing Company, Smog City Brewing, Three Weavers, The Dudes’, King Harbor Brewing, Phantom Carriage and introducing HopSaint! If you are thinking, “But HopSaint isn’t open yet.” you would be correct, but the brewhouse has been delivered and Brian Brewer will be brewing before their new brewpub opens. This tap takeover will likely be the first time any of us will be able to try Brian’s brews under the new label. UPDATE: HopSaint will not be able to make it, in their stead, Cosmic Brewery will step up. Continue reading

Additional Photos of the Craft Beer Guy Birthday Party

A little over a week ago Absolution Brewing Company, along with El Segundo Brewing, Strand Brewing Company, Smog City Brewing, Phantom Carriage and King Harbor Brewing Company threw a birthday party for me at Absolution’s tasting room. Since I was the guest of honor, Tanya and I had decided that it would not be very polite for me to spend time taking photos instead of interacting with the guests that showed up. Tanya brought her camera, but we both knew that the photos would be rather minimal in comparison to what I would normally shoot if I was behind the camera, but hey, it was a party.

When we arrived at the Absolution Brewing Company tasting room, Absolution’s CTO (Chief Tasting Officer), Nigel Heath approached me and said, “You cannot take photos of your own party,” at which time he introduced me to one of the Absolution patrons, Luis Paredes, who just happened to be there with his big Nikon. Luis had offered to take photos in exchange for some free beer and food. I was more than happy to include Luis in the shindig.

Luis owns LP Photography and he can be reached via his Instagram page, https://instagram.com/luisparedesphotography/. These are some of the photos he took.

Thanks again to Luis, Absolution Brewing, Strand Brewing, Phantom Carriage, King Harbor Brewing, Smog City, El Segundo Brewing and everyone that came out. I hope you had as good a time as I did. Cheers! Continue reading

Churchkey Beer: A Gimmick with a Gadget

Regular visitors to this site have probably noticed that I do not usually review individual beers here; if you really want to know what I feel about a beer, you can look at my Untappd page. My opinion is that there are many sites out there that will tell you what you should think about a particular beer; I do not expect others to feel the same way about a specific beer as I do, so I will just show you where to experience the brew and you can develop your own thoughts about it. That being said, this article is a little different because there is no tasting room to visit and at the time of my writing this, I am not convinced there is anywhere you can find it on tap. I am talking about Churchkey Pilsner by Churchkey Can Company out of Seattle, Washington.

Churchkey Pilsner will be coming to the Los Angeles and Orange County markets soon, so I was asked if I wanted to give it a try. Naturally, I wanted to see what the deal was; when I was a kid, a churchkey was a pretty standard household gadget as it was the days before flip tops and aluminum cans. Since there are many breweries opting for canning over bottling, I understood why someone might can their beer; I just wasn’t sure why you would want to need a special opener to get to it. Continue reading

Craft Beer Guy Birthday at Absolution Brewing

On July 9, the Business & Beer networking group had their July gathering at Torrance production brewery, Absolution Brewing Company. As we were saying our goodbyes, Absolution Brewing co-owner and main sales guru Steve Farguson happened to overhear a conversation I was having with an old friend when the topic of my upcoming birthday came up. When Steve heard “birthday” his ears perked up and he suggested that perhaps they would have a birthday party for me if he could generate enough interest with the other local breweries. I was flattered, but I explained that my birthday was in 10 days and that really did not seem like enough time to pull something like that off. It was decided that Steve would ask around and we would play it by ear.

To my surprise, a couple days later Steve informed me that El Segundo Brewing and Phantom Carriage were on board; then it just started to grow with eventually Strand Brewing, Smog City and King Harbor Brewing Company also joining in. By the time all was said and done we had representatives from local breweries and various craft beer industry types joining a few of my family members and personal friends.

My darling Tanya spent the two days prior slaving over a hot stove creating treats for the guests including pulled pork with homemade rolls made from spent grain and carrot cake. Others brought in treats like cheeses, meatballs and shrimp; and of course, there were lots of growlers and crowlers so everyone had an opportunity to try a wide variety of locally crafted beer. Continue reading

Subscribe To Our Newsletter
Archives