Lloyd Brown
Hermosa Brewing Company 5th Anniversary Photos
These photos were taken Sunday afternoon at Hermosa Brewing Company’s new brewery and tasting room in Torrance’s Beermuda Triangle, where they celebrated their five year anniversary. The family and dog friendly event featured 14 beers on tap, including their anniversary brew, Suburban Foam, a collaboration done with The Descendents, a punk rock band from the late 70s and 80s that was based out of Manhattan Beach.
The celebration also included food from Beach City Tacos, and the mellow tunes of guitarist Chris Shaw, followed by the rocking surf music of the Royal Rats. While I didn’t get food since that was already taken care of, the nachos looked amazing; and the Royal Rats caused me to hang out 30 minutes longer than planned. Continue reading
Project Barley Square Grand Opening Photos
These photos were taken Saturday afternoon at Project Barley Square in Torrance, where they officially celebrated their grand opening in Torrance. The event featured eight draft brews, five hand pulled ales, a couple beer cocktails, and their typical offerings of wines and ciders. The day also included live music and the introduction of their new food menu.
In case you were not aware, the end of 2022 saw the “closure” of Yorkshire Square Brewery, which was immediately taken over by Project Barley, so the transition was fairly seamless. Continue reading
LA Ale Works Celebrates 6ish Years
These photos were taken Saturday at Los Angeles Ale Works, in Hawthorne, where they celebrated their 6ish anniversary. The family and dog friendly event featured DJs, food, live music, a balloon artist, and an anniversary beer.
While I was there, music was provided by DJ Hash Mills and two tribute bands; The Walrus, a Beatles tribute band, and The Burning Doors, a Doors tribute band. Food was available from The Shrimp and Taco Stop, Proudly Serving LA, Cali Crizp, and La Chica Cupcakes. The Ballusionist provided balloon art for the youngsters and the young at heart. Continue reading
Strand Brewers Club Meeting at Scholb Premium Ales
These photos were taken Wednesday evening at Scholb Premium Ales in Torrance, where they hosted the March meeting of the Strand Brewers Club, a local home brewing club. The meeting was the first I have attended in quite a while, so among other things, it gave me the opportunity to see some old friends as well as meeting the new officers of the club.
After everyone had a chance to grab a Scholb brew, Michael, the new club president had everyone introduce themselves then they sat down to business, which included discussion about their upcoming monster brew that will be held at Scholb, the upcoming Southern California Homebrewers Festival, as well as the venue for their next few monthly meetings and their monthly Final Friday gathering. Continue reading
Pink Boots Brew at Eureka Brewing
These photos were taken Wednesday afternoon at Eureka Brewing Company in Gardena, where they participated in the Pink Boots Collaboration Brew Day; the Pink Boots Society’s largest fundraiser. The Pink Boots Collaboration Brew Day typically is held on International Women’s Day, but really can be done any day of the year. The “Pink Boots Blend” is made up of hops from Yakima Chief Hops and a grain bill from Country Malt Group. Breweries around the globe purchase the proprietary blend, with the proceeds going to the Pink Boots Society.
Each brewery usually tweaks the recipe to brew the beer best suited for their client base. Eureka is brewing an IPA, Together We Hop, which will be ready for drinking in about three weeks. Continue reading
Dust Bowl Brewing Releases Red Pony Lager
Red Pony Lager from Dust Bowl Brewing
“We wanted another beer that had great drinkability that would set itself apart from our other lighter beers,” shares Don Oliver, Brewmaster. “With Red Pony, we get that easy-drinking quality with a light red color, and depth of malt character that is subtle and improves with each sip.”
This crisp, refreshing Red Lager offers an enjoyable 4.5% ABV and low bitterness with only 12 IBU. Red Pony showcases a light amber color with a hint of red. The specialty release joins Dust Bowl Brewing Company’s robust portfolio, which currently offers 13 year-round beers, seven specialty releases, rotating seltzers along with an extensive line-up of draft-only beers that cater to on-premise accounts and the brewery’s own taprooms. Continue reading
Brouwerij West 7th Anniversary Photos
These photos were taken Saturday afternoon at Brouwerij West, in San Pedro, where they celebrated their seventh anniversary. The event featured a morning brunch, food trucks, live music, a DJ, a beer release and games. I probably missed something, but I was only there for a couple of hours, and while the event started at 10:00 AM, it lasted late into the night.
I got there around 2:00 which means I arrived well after the brunch was completed, but I was able to chat with a couple attendees that were still hanging out. Pancakes and stouts made up the primary part of the menu, which sounds like a pretty good way to start the day. Continue reading
Scholb 7th Anniversary Photos
These photos were taken Saturday evening at the Scholb Premium Ales brewery and tasting room, in Torrance, where Scholb celebrated their seventh anniversary with a very nicely attended celebration.
The free to attend event featured food from Buddha Boy Tacos, live music by The Brian Sisson Band, a bouncy house for the kids, free pie, and two new beer releases. Continue reading
Two Coast Brewing: A Taste of Germany in Gardena
These photos were taken Wednesday afternoon, when I visited Gardena’s newest craft brewery, Two Coast Brewing Company. I have been cyber-stalking Two Coast since the end of 2016, so when I recently noticed a Facebook post that screamed out, “They must have a tasting room coming soon,” I reached out to them for the first time in more than six years to see if I could swing by. I met with co-founders Roger Kunsemueller and Jan Dreier to get a little history as well as a look into the future.
When I arrived, Jan was busy keeping a cleaning mess under control, while Roger was milling grain. I took advantage of the time to walk around and grab photos of their 15bbl brewhouse and 30bbl fermenters as well as what will soon become the South Bay’s newest craft beer tasting room. Oh yeah, I may have tried a few of their brews Continue reading
Cellador Ales Relocates to Torrance
These photos were taken Friday, February 3 at Cellador Ales new blendery location at Smog City Brewing’s Wood Cellar, where I met up with Cellador’s sales manager, Alex Ourieff, to discuss what is new with Cellador Ales since they closed their tasting room in North Hills at the end of last year.
Those of us into sour ales were saddened last June when Kevin and Sara Osborne announced that their brewery/blendery and taproom would close at the end of 2022. According to Kevin’s announcement, it was a combination of Covid related “financial issues, lease issues, personal life changes, and more.” Continue reading
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