These photos were taken Saturday afternoon, June 1, when my friend Phil and I headed to Long Beach to attend Trademark Brewing’s 5th anniversary celebration. Sorry for the delay, but I had some out-of-town guests that I can only suggest have been a bad influence over the past few days; but that is what friends do, right?
I have only been to Trademark once before, and that was back in 2021, which means we were in the middle of our COVID lockdown and no one could go inside to drink. I was allowed to go in (since there was no one else in there) to grab some photos, but this was the first time I saw the location with consumers inside and the tap handles actually in use. Continue reading
These photos were taken Thursday, January 11, at ISM Brewing Company in Long Beach, where Long Beach’s newest brewpub celebrated their grand opening. The very well attended event featured their ribbon cutting, food and drink specials, live music provided by Laura Wiley and lots of delicious ISM brews.
Like a typical ribbon cutting, ISM Brewing was welcomed by representatives of the state, county, City of Long Beach, the Chamber of Commerce and various neighborhood business groups, all of whom seemed to be quite excited to have ISM Brewing move into the neighborhood. Continue reading
These photos were taken Wednesday, November 29 at ISM Brewing, the newest brewpub in Long Beach, day two of the ISM Brewing Soft Open.
First things first, ISM Brewing is pronounced iz-uhm, not eye-ess-em, and the letters are actually the initials of the owner/brewer, Ian S. McCall.
Secondly, ISM Brewing has taken over the former location of Beachwood Brewing’s brewpub on 3rd Street, which is where Ian cut his teeth in the craft beer world. Continue reading
These photos were taken Friday evening at Ballast Point Long Beach; where I participated in something I have not been able to do in over two years, attend a beer dinner. A four course meal curated by Ballast Point R&D Brewer Chris Takeuchi, combined with the fact that I had yet to visit Ballast Point’s Long Beach location, made it a pretty easy decision to accept their invitation. Together with my friend Alexis, sales rep for Eureka Brewing Company, we braved the Friday night traffic for what would be a fun and tasty evening.
So, getting first impressions out of the way first, their parking lot is massive which should probably give you an indication of what to expect inside. With a little patience we ended up with one of the best parking spots short of having a handicapped placard.
When we entered I was pretty surprised at just how massive the place is. The fact of the matter is that I never even made it upstairs so it is literally twice as big as what I observed. On top of that they have an outdoor patio which I am sure is nice most of the time; last night would not have been a good time for outdoor dining (too cold). Continue reading
These photos were taken Sunday afternoon at Long Beach Beer Lab, where they celebrated their fourth anniversary and Oktoberfest. The festivities included live music by The Bodleys, face painting by Liza May, one liter steins of their Oktoberfest beer, and soft pretzels from Long Beach Bread Lab.
I ran into Long Beach Beer Lab founder/Chief Investigating Scientist Levi Fried shortly after I arrived and had to comment on how much growth there had been since my last visit; Levi responded that they had been busy the last two years. I knew it had not been two years since my last visit, but admittedly my last couple of visits had been for to-go purchases so I had not seen just how much they have grown. Continue reading
These photos were taken Saturday afternoon at the Beachwood BBQ & Brewing brewpub in Long Beach, where Beachwood fans gathered to celebrate 10 years of great barbecue and even better beer.
If you have attended previous anniversary celebrations at Beachwood, the first thing you would notice is that there was no line to get in. In fact, there were very few lines at all during the two hours I was there. The one thing that today had in common with prior years was the amazing beer selection. By my count there were 23 house brews on tap, including one hard seltzer, and Hoppa Emeritus on cask, as well as six guest taps, and eight Blendery options. Continue reading
These photos were taken Sunday afternoon at Trademark Brewing, a production brewery with a tasting room in Long Beach.
I had first become aware of Trademark Brewing probably in the summer of 2019; in fact, I am relatively confident that I had made plans to visit them in July, but there had been some delay in the planned opening date; a rarity, I know. I was able to sample their brews for the first time at the third annual Craft Beer LB Fest. A few months later COVID hit and pretty much put a halt to my ability to go out and visit new breweries. Continue reading
These photos were taken Tuesday, Christmas Eve 2019, at The 4th Horseman in Long Beach. The 4th Horseman is a pizza and beer bar that opened in November of 2018; they specialize in craft beer, fine wine, and apocalyptic pizza. The primary reason it is even on my radar is that two of the four founders are Martin Svab and Ryan Hughes, previously of Carson’s Phantom Carriage Brewery. The other two founders are Jeremy Schott of The Dark Art Emporium, and Chef Adam Schmalz who helped open Gabi James in Redondo Beach and used to run the kitchen at Phantom Carriage.
While The 4th Horseman has been open for a little more than a year, this was my first visit. While I am not really a pizza guy, I could not help but notice the accolades they have been receiving in the press over the last several months, as well as some amazing photos I have seen friends post on Facebook and Instagram. When The 4th Horseman first opened, they did not open until 4:00 PM and driving to Long Beach from the South Bay at that hour just didn’t make sense. Well, they now open at 11:00 AM, and since they were having a Christmas Eve special going on I headed out, confident traffic would not be an issue. Continue reading
These photos were taken Friday, June 14, at Long Beach Beer Lab and Ten Mile Brewing; both of which are located on Willow Street in Long Beach and Signal Hill, and opened in late 2017. This was my first visit to Long Beach Beer Lab since they opened, and it was a return visit to Ten Mile Brewing.
I had an appointment of sorts in Long Beach at around 5:30, and traffic from the South Bay to Long beach just sucks at that hour, so I figured I could visit a few of the newer Long Beach craft breweries beforehand thus beating traffic. The main problem I had was the expectation that since it was a Friday, most of the breweries would be open around noon. It turned out that the only one in the neighborhood that did was Long Beach Beer Lab, so that is where I started. Continue reading
UPDATE: Friday, March 15, 2:00 PM – The doors are officially closed
These photos were taken Monday evening at the Great Society Cider & Mead gastropub in Long Beach as they prepare to close their doors in the very near future.
If you have been waiting to visit Great Society, I highly recommend you do it now as they have are closing their doors in the near future; I cannot give an exact date, but if they stay open past St. Patrick’s Day I think everyone will be surprised. They are currently in escrow, which ends as soon as the transfer of the beverage license is complete; it will be soon and they could either be closed before this weekend or several days after. In the meantime, they are doing their best to sell the craft beer, cider and mead that they have on tap, so look for specials. Continue reading