“We wanted another beer that had great drinkability that would set itself apart from our other lighter beers,” shares Don Oliver, Brewmaster. “With Red Pony, we get that easy-drinking quality with a light red color, and depth of malt character that is subtle and improves with each sip.”
This crisp, refreshing Red Lager offers an enjoyable 4.5% ABV and low bitterness with only 12 IBU. Red Pony showcases a light amber color with a hint of red. The specialty release joins Dust Bowl Brewing Company’s robust portfolio, which currently offers 13 year-round beers, seven specialty releases, rotating seltzers along with an extensive line-up of draft-only beers that cater to on-premise accounts and the brewery’s own taprooms. Continue reading
Turlock, California…Dust Bowl Brewing Co. has introduced Liquid Confessional Double IPA, the first release in this year’s Specialty portfolio. Sold in 16oz. / 4 packs and draft, Liquid Confessional offers a bold 9% ABV and 60 IBUs.
Known for his use of only the finest ingredients, Brewmaster Don Oliver had this to share, “We spent a lot of time exploring what New Zealand hops can offer and found some really good combinations with American hops that shine in Liquid Confessional.”
DIPA fans will be treated to a faceful of hops including Amarillo, Columbus, Nelson Sauvin and Nectaron. While the company says you don’t need to confess to this beer, the hops will be listening! Consumers can look for a metallic lavender can with the wings of a hop angel taking flight. Continue reading
These photos were taken Saturday evening at the El Segundo Brewing Company’s brewery and tasting room where they held their annual Meltdown can release, with the release of Power Plant Triple IPA, Nuclear Power Plant Quad IPA, and Radioactive Fallout (Hazy) IPA. Food was available from Lower Case Deli who had a popup set up.
When I left Burnin’ Daylight’s 4th Anniversary celebration, I headed home to drop off the beer I purchased, then I headed over to El Segundo Brewing to check out their Meltdown celebration, specifically Power Plant, and if I had the opportunity, Nuclear Power Plant. Continue reading
Turlock, California – Dust Bowl Brewing Co. kicks off the new year with the release of The Gold 1 Blonde Ale in six pack / 12oz. cans. The packaged offering comes on the heels of the draft introduction in the fall of 2022.
At 4.5% ABV, the year-round, core beer adds another easy-drinking option to Dust Bowl’s extensive portfolio. Brewmaster, Don Oliver, shares, “This is a crisp beer for everyday drinking. It’s very approachable and great for social settings. The Gold 1 provides a great option for those that seek a lighter style craft beer.”The Blonde Ale recipe won a gold medal at last year’s California State Fair Commercial Craft Beer Competition, which helped set the stage for an extensive marketing campaign to roll out The Gold 1. Retailers will be supported with a range of merchandising items, including farming and outdoor lifestyle imagery, display materials, coasters, glassware and more. The packaging features a bold, simple approach to catch consumers’ attention. The beer name and colors embark on a California vibe in poppy gold and blue. Continue reading
These photos were taken Saturday afternoon at El Segundo Brewing Company, in El Segundo, where they celebrated their 11th anniversary. The day featured an anniversary beer, a couple can releases, and the Something Good LA food truck. Coincidentally, it was also the ninth anniversary of the launch of CraftBeerGuy.com.
It was a pretty hot day at the beach, and the throngs that came to help celebrate El Segundo Brewing’s milestone took full advantage of any shady spot they could find. Continue reading
“We produce a broad spectrum of beers and tend to be known for our higher strength offerings,” comments Don Oliver, Brewmaster. “We chose to play to our strengths and set our seltzer apart from the mainstream with a higher ABV and focus on the single-serve and draft packages. The Cherry Lemon Lime recipe was popular with our brewing team and very well received in our taprooms.”
The “Thirty Three” branding refers to 1933, the year prohibition ended. The eye-catching but simple label features the tagline, “Celebrating Repeal Day Every Day” as an added layer of brand messaging for the seltzer. The Cherry Lemon Lime flavor comes from a hand-crafted blend of cherry and Meyer lemon juice concentrates coupled with natural flavors. The result is a light, refreshing hard seltzer with just a hint of pink color in the beverage. Continue reading
SAN DIEGO, CA – California brewery icon Karl Strauss Brewing Company is back with the latest release in their quarterly Collaboration Series, this time with the one and only Sierra Nevada Brewing Company. What’s Cooler Than Being Cool? Cold IPA will make its statewide debut on April 7th.
Already known for award-winning releases across the style spectrum, Karl Strauss is also quickly becoming recognized for their highly anticipated collaboration beers. By teaming up with the industry titans at Sierra Nevada (again), this release is on track to be Karl’s biggest collaboration yet. Both crews were eager to brew together, especially on such an innovative, breakthrough style. Continue reading
“The lime variation has always been a great seller in our taprooms on draft, so it just seemed like a natural decision to put it in cans and add it to the popular Taco Truck line-up,” shares Don Oliver, Brewmaster. “The addition of lime and sea salt creates a flavor profile that resonates with Mexican lager fans. The initial response has been impressive and we’ve already ordered another truckload of cans after just a few weeks in the market.” Continue reading
With a planned collaboration in the works for nearly three years, Karl and Burgeon finally came together to do what they do best: brew the cleanest, most hop-forward West Coast IPA fathomable. Inspired by the secrecy surrounding the innovation process, Bohemian Grove was aptly chosen as the name to represent this tropical and pine-forward hop bomb. With four R&D brews in the books, both breweries are confident the final release was brewed to absolute hoppy perfection.
“Our admiration for Burgeon has been long standing. We have a great deal of respect for their meticulous approach to brewing, recipe creation, and their quality control process. Additionally, their team is well known for brewing some of the tastiest IPAs in San Diego, so when we decided to lock in our 2022 collaborators, we knew immediately we wanted to create something together.” – Paul Segura, Brewmaster, Karl Strauss Brewing Company Continue reading
All The Peels Fruited IPA is brewed with California and Oregon sourced blood oranges (both peel and purée) for fragrant hits of citrus from beginning to end, backed by floral and resiny notes from Cascade, Crystal, Columbus, and Chinook hops.
As for Rhinegeist, the fast-growing Ohioan brewery has already made a huge impact on the Midwest craft beer scene. The Karl Strauss crew is thrilled to help further introduce this esteemed brewery to California and Arizona residents, who may be trying them for the very first time. Continue reading
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