These photos were taken Saturday afternoon at Los Angeles Ale Works (LAAW), in Hawthorne, where they celebrated their second anniversary with an 80s themed block party featuring several food trucks, DJs, live music, pop rock beer slushies, candy necklaces, Micheladas, a laser light show, a double juicy IPA can release, and lots of other L.A. Ale Works beers.
I arrived about an hour after the official start time and the block party was already filling up with LAAW fans along with their families and dogs. DJ Sundy was providing music and food was being served up by Bartz BBQ, Kogi Korean BBQ, Hustle & Dough, and Scoops on Tap.
Inside the tasting room, there were at least 25 beers on tap, including the two beers featured in their can release, Lazer Star and Night Beams. There was an outdoor bar set up for their Reserve Beers, featuring options like Celestial Blüme Berliner with tea, Channel Conditions Brett Saison, and Olivera Blanc and Olivera Noir, their beer/wine hybrids. Also available were the 2017 and 2018 Rush’n Attack Imperial Stouts, Heavy Impulse Barleywine, and Sled Dog Imperial Stout. The outside bar is also where you would go for the pop rock slushies and Micheladas. Continue reading
These photos were taken Saturday afternoon at El Segundo Brewing Company, where they celebrated seven years of brewing some of the most hopcentric beers in the South Bay. The celebration featured pretty much everything you would expect to find at a birthday party for a seven year-old; party favors, hats, a barbecue that you could smell for blocks around, birthday cake, a balloon artist and beer, lots and lots of beer, 23 of them to be exact.
El Segundo Brewing Company’s history pretty much reflects the entire South Bay craft beer scene when you stop to think about it. The first time I visited El Segundo Brewing the South Bay had three craft breweries (although they called them microbreweries back then), El Segundo Brewing, Strand Brewing and Monkish Brewing. In fact, on the date of my first visit to El Segundo Brewing they only had three beers available (four taps seemed like the norm in 2012). Today the South Bay has grown from three craft breweries to 23, and El Segundo’s tap list has expanded from three to 23. Continue reading
These photos were taken Saturday, April 7, at Smokefest; which was held at Los Angeles Ale Works in the Spacex Corridor area of Hawthorne. The event, which coincidentally was held on National Beer Day 2018, featured lots of barbecue, kid friendly games, live music and special beer releases.
Vendors that participated in the event included A’s BBQ, Bartz Barbecue, Hayseed BBQ, Oak Smoke BBQ and Hustle ‘N Dough Donuts. Live music, while I was there, was provided by Brothers Pine.
I was only there for the first couple of hours, but it was easy to see that it was going to be a busy day with plenty of good food to go along with the LA Ale Works brews. Continue reading
These photos were taken Saturday, March 18, at the Absolution Brewing Company tasting room in Torrance, where they celebrated their three year anniversary.
Say what you will about Absolution Brewing, these guys know how to throw a party, and Saturday’s extravaganza was no exception. In addition to the 20+ beers that were on tap at the main bar of the tasting room, they had four special firkins and about 10 other special brews which were available in the front office. For those with an appetite for food, Bartz Barbecue was there with their brisket and pork sandwich options.
As this was a daylong event, I split my day up with two visits. Continue reading
This past weekend, Torrance’s oldest production brewery, Strand Brewing Company celebrated their 7th anniversary with a weekend of beer, love and BBQ at their new Dominguez Street location. The three day event featured new beers released by Strand along with food by Bartz Barbecue and live music from such artists as Big Bad Rooster and Strand co-founder Joel Elliott’s, Uncle Bill.
Due to time constraints I was only able to stop by on Saturday, which is when these photos were taken. If you have visited Strand Brewing’s new location, you know they have lots of space in their 36,000 square foot facility and they made the most of the space making it relatively easy for the more than 700 people a day that showed up to have room to eat, drink, play games and dance to the music.
Three years ago co-owner Rich Marcello confided in me that the morning of their 4th anniversary he was sitting on his surfboard wondering if anyone would show up to their anniversary party; they showed up in droves. I asked Marcello if he had those same concerns this year and he admitted that prior to opening the doors at 4:00 PM Friday he did wonder the same thing; however, those concerns were immediately put aside as more than 700 people showed up Friday evening. Continue reading