microbrewery

Strand Brewing Company 4 Year Celebration Photos

As Rich Marcello, co-owner of Strand Brewing Company, describes it, he was sitting on his surfboard Saturday morning, not sure if anyone would show up for the scheduled 4 year Celebration that was to begin at noon. “Even at 11:55, I was ready to open the doors and was still not sure if anyone was going to show up.” Well, show up they did; and in throngs. Friends, family and fans of Strand Brewing’s handcrafted ales showed up at noon and they kept coming in. I could only stay for the first half and in addition to the nine beers on tap there were four special beers on cask that had all been drained by 3:00 PM. Personally, I never doubted that there would be a great turnout, but Rich is a pretty modest guy.

Equally modest is the other owner and head brewer, Joel Elliott. One must admire what he has done considering he had no intentions of being the brewer at Strand; things happened and he stepped up to the plate. When I think back to my first visit to the Strand Brewing tasting room in May 2012 they had four beers available; Beach House Amber, 24th Street Pale Ale, Atticus IPA and Batch 100 Stout. Today, in addition to the original four they offered Harvest Ball Witbier (4th Anniversary Ale), White Sand Imperial IPA, Black Sand Imperial IPA, Expression Session Pale Ale and Musashi Black IPA on tap. They had two casks going at a time for as long as they lasted, beginning with their Atticus IPA with Citra hops and their Harvest Ball Witbier with blood oranges. When those were emptied a cask of White Sand Imperial IPA with Mosaic hops and a cask of Batch 100 on coffee were brought out. As you can see, for someone that never intended to be a brewer, Joel has been really spreading his wings.

In addition to the great beer and celebrity appearances, four-time reigning Tetris World Champion Jonas Neubauer poured beer much of the day, Villegas Tacos was there providing food for those in need. Some of the guests even brought in a few tasty treats, making it a fun afternoon. Congratulations to Joel and Rich and we all look forward to your 5th Anniversary celebration. Cheers! Continue reading

Just in time for Christmas: The ABC MUG Club

ABC growlers

Absolution Brewing Company Growlers & Glassware

If you will recall, two weeks ago I announced that Torrance is getting another craft brewery, Absolution Brewing Company (ABC). Now, just in time for Christmas, Absolution Brewing Company has announced their ABC MUG Club.

The ABC MUG Club is an exclusive membership for fans of Absolution Brewing Company and if you are looking for a one-of-a-kind Christmas present to give the craft beer aficionado in your family, this might be exactly what you are looking for. Membership is limited to just 125 people the first year, so it is definitely exclusive. As a member of the ABC MUG Club you will be invited to the ABC exclusive soft opening at the brewery/tasting room and get to experience all of Absolution’s new beers before they are released to the general public. In addition, you will also be invited to their exclusive MUG events and cask nights. As if this was not enough, in addition to the above you will receive an Absolution Brewing t-shirt, cap and a custom 64 ounce growler with a free first fill! I hate to sound like the ShamWow guy, but that’s not all. You will also receive $1 off every full pour at the tasting room as well as $1 off every subsequent growler fill and you will receive 20% off any additional ABC gear. You get all of this for a guilt free $125 plus tax, the shipping is free. Heck, this is a great Christmas gift to give yourself. Remember, there are only 125 openings this first year and some of those openings are already taken; yes, I got one of them.

You can read all the details, including the fine print on the Absolution Brewing website or call them at (310) 490-4860. You know you are going to end up buying a growler anyway, so you might as well get it now and get one of the custom growlers. They are pretty cool and I cannot wait to get mine filled. Those of you that have been following along on Facebook know that I have been following the progress as the ABC team readies their tasting room and as I watch their attention to detail in the construction phase of the brewery and tasting room, I am really looking forward to trying their brews. Cheers!

Strand Brewing Company to celebrate 4 years December 7

Batch 100

Celebrate 4 years of Strand Brewing Company

Strand Brewing Company is Torrance’s oldest production brewery and they are preparing to celebrate four years of craft brewing excellence. Saturday, December 7, Strand Brewing Company will open their doors from 12:00-8:00 PM with an extravaganza of beers never before seen in one location.

The craft beers scheduled to appear on tap will be their Harvest Ball Belgian Style Orange Witbier (4th Anniversary Ale), White Sand Imperial IPA, Black Sand Imperial IPA, Beach House Amber Ale, 24th Street Pale Ale, Atticus India Pale Ale and Expression Session Pale Ale. There will be numerous casks tapped throughout the day, with Harvest Ball starting things off. I have also heard that their Batch 100 on coffee will be made available.

White Sand

Torrance’s original production brewery

As no celebration would be complete without at least some celebrity appearances, be sure to bring your autograph books as rumor has it that the four-time reigning Tetris World Champion Jonas Neubauer will be there pouring beers. For the first time that I can recall, Strand Brewing Company will also have a food truck there; Taco Man. We all know how well tacos pair with craft beer.

Strand Brewing Company is located at 23520 Telo Avenue in Torrance. This is in an industrial park north of Lomita Boulevard and west of Crenshaw. In the interest of being good neighbors, attendees are requested to park in the street. Do not worry, there is plenty of street parking and there are no parking meters in Torrance. This will be a great time, I assure you. I hope to see you there; cheers!

Happy Thanksgiving from the Craft Beer Guy

Just a quick note to say Happy Thanksgiving to each of you and your families. Today, Tanya and I will head over to my dad’s for dinner with my daughter and a bunch of siblings. There should be about 15 people there. Since Tanya has been experimenting a lot with her baking, she got put on dessert detail which resulted in three pumpkin pies made from scratch; she even used fresh pumpkin instead of that canned stuff. She also made up some vanilla whipped yams, so the food should be delicious. Naturally, I was assigned beer duty, so Wednesday I traveled around to a few of my favorite places.

I started at Beachwood BBQ & Brewing where I picked up a growler of Annihilator, a 12% American Barleywine. I then moved along to Monkish Brewing where I brought home a growler of Magnificat, a 10.1% Belgian Strong Dark Ale, spiced for Christmas. My next stop was El Segundo Brewing Company because no meal is complete without an IPA. I walked out with a growler of Two 5 Left, an 8.2% Double IPA. For dessert we headed to The Brewery at Abigaile where I picked up a growler of Coconut Imperial Red; a 9.4% Imperial Red Ale. I think everyone should be able to find something they will like.

Have a safe day and appreciate all you have. Cheers! Continue reading

Timeless Pints: Lakewood’s first craft brewery

I guess it was early September when I was covering an event out in the Bixby Knolls area of Long Beach when I first heard that there was a new craft brewery opening in the area. Unfortunately, I was not familiar enough with Long Beach to know that this new microbrewery, Timeless Pints Brewing Company, was less than two miles from me. This lost opportunity was made up for Sunday afternoon when I met up with some friends at a gathering they were having at Timeless Pints.

When I walked in the tasting room the first thing that caught my eye was the brewing equipment; it was a smaller operation than what I have become accustomed to seeing around here. The second thing I noticed was that they had nine taps and 10 different brews available (one of the brews was a blend of two of their beers). As I recalled that Timeless Pints had only been open for about three months I was impressed that a brewery of this size with only a couple of months of history could have such a wide variety of brews available. I am not talking about a bunch of IPAs with different names; they legitimately have nine different styles of beer. They have a witbier, blonde ale, oatmeal stout, porter, pale ale, amber ale, and a couple of IPAs. The names owner and head brewer, Chris Sparacio came up with are interesting as well; The Expeditious Guest, an American IPA; A Swarm and a Hatter, a Blonde Ale; and A Precarious Proposal, an Amber Ale are just a few examples. I suspect the biggest challenge besides continuing to come up with tasty brews will be continuing to come up with interesting names to go along with it.

Timeless Pints Brewing Company is located at 3671 Industry Avenue in Lakewood, California. While I do not use this site to review individual beers I will suggest getting a flight to try them all. Their Winter Festivale porter was one of the more interesting brews I have tried in recent memory. If it is available, give it a try; I think you will enjoy it. Cheers! Continue reading

Discover Torrance presents: Shop, Hops & Slumber Fest

Shop, Hops & Slumber in Torrance

Shop, Hops & Slumber in Torrance

You may have noticed that I frequently write about the burgeoning craft beer scene in the South Bay; more specifically the influx of craft breweries coming to Torrance. Believe me; it is wonderful; especially since each of our breweries is so much different than the other. They may all be brewing beers, but their styles could not be more different from each other. Those of us that live in or around the South Bay know how good we have it and now Discover Torrance Visitors Bureau has set up a convenient way for you to experience it yourself.

Shop, Hops & Slumber Fest,” a holiday campaign spearheaded by Discover Torrance Visitors Bureau has decided to take advantage of the craft beer craze in Torrance by combining our numerous tasting rooms with the ability to shop at the fifth largest shopping mall in the country and providing numerous locations for you to relax and get some sleep before doing it again the next day. The concept is pretty simple.

Book a room during the promotion which runs from November 4, 2013 through January 6, 2014 and automatically receive a “Shop, Hop & Slumber Fest” kit that includes a shopping tote for trips to the Del Amo Fashion Center, a beer mug and a sleep kit with eye mask, ear plugs and more. Participating hotels are offering special rates and added value to make an overnight shopping stay a no-brainer. I was looking through some of the hotel rates and I would have no problem referring a friend to any of these locations and the prices were very reasonable.

As far as the hops portion of this deal, Torrance is home to Strand Brewing Company, Monkish Brewing Company, Smog City Brewing and the Red Car Brewpub. LA Beer Hop is participating with a discount special of $20 off. If you spend a night or two, I would suggest reviewing my South Bay Beer Guide of local breweries, brewpubs and gastropubs and make it a very special visit. Continue reading

El Segundo Brewing Company Dueling DIPAs

El Segundo Brewing Company (ESBC), a hopcentric microbrewery nestled between the noise of LAX and the aromas of Standard Oil’s refinery, provides relief from the din and pollution with some of the South Bay’s most popular IPAs and ales. Last year at their one year anniversary, ESBC released their first Double IPA; Two 5 Left. With Simcoe, Citra, Cascade and Chinook hops combined with Two Row, Vienna, Crystal 15 and Crystal 40 malts it is easy to understand why it was so well received. It is delicious.

During LA Beer Week last September, El Segundo released their second DIPA, Hop Tanker. Using Two Row and Vienna malts with Nelson Sauvin and Citra hops this Double IPA was light in color and maybe a little smoother tasting, but the ABV jumped from the 8.2 Two 5 Left to a tasty 9.5 on the Hop Tanker. Once again, it was very well received and discussions around the taproom started being held over which DIPA was the best. It was actually a very valid question because El Segundo can only brew so much beer at a time, and it was time to brew a DIPA again; but which one?

On Saturday, November 16, El Segundo Brewing Company held a Dueling Double IPAs event at their taproom. Flights of Two 5 Left and Hop Tanker were sold and the drinker was given a vote which had a value of 50 points. They also used the volume of beer sold during business that day. All sales of pints, growlers, bottles and tasters of the DIPAs were tabulated with the winning brew to be started December 2 and would be ready after Christmas. Continue reading

New Brew Thursday comes to the South Bay

Saturday afternoon had a few events going on, plus there were last minute preparations for the 2nd Annual Alpine Kraft Bierfest to help out with, primarily making sure everyone knew about Sunday’s event; so I decided to go out and deliver the last of my fliers beginning with Strand Brewing Company. While there I took the opportunity to try out their new Expression Session Pale Ale which made the trip worthwhile on its own. While I was there I was talking to co-owner Rich Marcello and he mentioned that he was heading over to Total Wine & More in Redondo Beach to meet the guys from New Brew Thursday to participate in a podcast to promote the Strand Brewing Company 4th Anniversary party which is coming up on December 7. Since Total Wine is essentially across the street from me and I had to stop by the house to pick up my girlfriend anyway, I decided to head over to Total Wine to watch the podcast being made.

New Brew Thursday is a website run by four beer fans; Stephen Johnson, John Holzer, Matt Becker and Dr. Bill Sysak. In addition to the website, they [obviously] also produce a podcast where they review various craft beers and do some food and beer pairings. They did two podcasts on Saturday, the first being with a couple of Total Wine employees who discussed a new release from Innis & Gunn. When they finished that, Rich was interviewed while they enjoyed several of Strand’s brews; discussing the history of Strand Brewing Company, the boon of the South Bay craft beer scene and of course, the upcoming 4th Anniversary Party that Strand is having December 7, 2013 from 12:00-8:00 PM.

Strand Brewing Company is located at 23520 Telo Avenue, Unit #1 in Torrance; Total Wine is located at 1505 Hawthorne Boulevard in Redondo Beach. Cheers! Continue reading

Business & Beer returns to El Segundo Brewing Company

These photos are from our Business & Beer gathering which was held Thursday evening at El Segundo brewing Company. Business & Beer is a local business networking group in the South Bay that was founded in July 2012 by my girlfriend and me. For the first year we met weekly at a different microbrewery, brewpub or gastropub in the South Bay. In July of 2013 we changed the format from weekly to monthly because the attendance numbers had started to dwindle a little, so now we meet on the second Thursday of the month at a different craft brewery or brewpub in the South Bay. With the recent explosion of breweries around here it will not be long before we have a location for every month. If you find networking to be a valuable part of your business and you enjoy craft beer, you really should check out BusinessNBeer.com. It is a nice group of people that really do want to meet you.

We would like to thank El Segundo Brewing Company for hosting our event and many thanks to Brett & Travis for keeping their delicious brews flowing. If you have not visited El Segundo Brewing Company in a while, you really should. In addition to the pale ales, IPAs and stouts you are familiar with, head brewer Rob Croxall has included a saison, a lager and a Scotch ale to his ever expanding list of beer styles he is brewing. If you have never been, they are now open seven days a week; you will enjoy it. I suggest getting a flight. El Segundo Brewing Company is located at 140 Main Street in El Segundo, CA. Cheers! Continue reading

A visit to The Bruery

I know there are many that would consider it heresy for a craft beer fan to say this; but when it comes to sours, I have never been a huge fan. Truth be told, I was never much of a fan at any level. The first sour I recall trying was at a bottle share at Sophie’s Place I attended a couple years ago. I took one sip and immediately poured the rest of the taster into the spit bucket. Other attendees looked at me with shock and informed me that I had dumped the most expensive brew at the event. What can I say; obviously my palate was not refined enough to enjoy an expensive sour.

Probably a year later, Smog City Brewing introduced me to their Quercus Circus; I found that to be a very nice entry level sour. I even ventured away from my standard taster pours and ordered a couple full pours. I felt more comfortable with sours and I was going to do my best to develop my palate to the point that I could enjoy them. It wasn’t too much after this that I went back to Sophie’s and the bartender offered me something from a growler he had bought at The Bruery; I discovered that my palate was not quite as developed as I had hoped.

As I attended more beer festivals I started getting a sour or two; some I liked, others not so much. Eventually I got to the point that I got bottles from Three Floyds and Russian River. I could see that I was learning to appreciate sours a little more each time. I even found myself enjoying the pours I got from The Bruery, no longer was it too much for me. Continue reading

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