These photos were taken Wednesday, September 19, at High Altitude Hops Farm in Larkspur, and Lone Tree Brewing Company in Lone Tree; which was day three of my Craft Beer Tour 2018.
Before I left L.A. on Monday, my friend Desiree, a beertender at King Harbor Brewing Company, told me she was going to introduce me to her friends Kris Meese and his wife Aleece, the owners of High Altitude Hops Farm. So when I left Durango I set off towards Larkspur, which is about 40 miles south of Denver.
Kris has been growing hops for about five years, beginning with what was apparently nothing more than a divider between their property and their neighbor. After two years they made their first sale to a local brewery; at that point they decided they needed a larger area if they were going to grow enough to make this a viable business. That is when they moved to Larkspur and a five acre spread. Continue reading
When I agreed to go up to Santa Rosa for Drew at Decoding the Craft, I really did not know or realize just how many events were going on at the same time as the Pliny the Younger release at Russian River Brewing. There was the Double IPA Festival and the San Francisco Beer Week 2014 (SF Beer Week 2014) started on Friday, the day of the Pliny release. I would have liked to go into The City to check out some events, but it was always raining and it would not be fair to the dogs to deal with city life in the rain. It was decided that we would do our own SF Beer Week 2014 tour; we just stayed on the other side of the bridge.
Since we wanted to start off with a destination that included food, we started off at Marin Brewing Company, a brewpub in Larkspur. I will admit, I was a little apprehensive at first because my limited experience with them wasn’t very positive; but when Tanya read the menu from their website we decided to head over there. I do not know if it is because it was raining or the weekend or it is just always like that, but parking was pretty difficult. I saw a sign for free valet, but with the dogs I did not think it would go over well. They are located in what I would describe as a boutique shopping center; as it was raining, I did not exactly look around, so just my first wet impressions.
The place itself is huge and looks pretty upscale. We got a flight to share and I was immediately glad we made this stop; their flights offered a wide selection from their Broken Cherry sour ale and E.S. Chi spiced beer to their San Quentin’s Breakout Stout and Brass Knuckle Double IPA. They all ranked from good to amazing; the food was not bad either. We should have ordered more chili. Continue reading