These photos were taken Saturday afternoon in Redondo Beach, where King Harbor Brewing celebrated their 5th anniversary at their brewery and main tasting room. The ticketed event included a 1 1/2 hour VIP session, followed by a four hour long General Admission session.

VIP attendees were treated to a special menu that included tasters of their award winning Ride the Wild, Radberry Wild, and King Swirly II through IV. VIP attendees also received a bottle of King Harbor’s anniversary beer, Grand Cru; a Flanders style wild red ale aged in Cabernet Sauvignon oak barrels to take home with them. Head Brewer Phil McDaniel gave tours to those interested in how he makes his “sugar water.”

All attendees received very nice commemorative glassware and had access to close to 30 different King Harbor brews, including nine previously unreleased beers, a couple slushies, several beer cocktails made with Tiki Hut and Hermosa Cerveza, and the three entrees to the Employee Beer Contest. Continue reading →