Strand Brewers Club

Strand Brewers Club November meeting

On the second Wednesday of the month Strand Brewers Club, a local home brewing club, holds their monthly meetings at South Bay Brewing Supply in Torrance. I try to come as frequently as I can as it is a nice group of people that are very enthusiastic about home brewing and are eager to show off their home brewed beers as well as provide information about home brewing to anyone that asks.

Last night was their November meeting which included sampling of many homebrews, a presentation on how to grow your own hops by Nate and the election of new officers to the Strand Brewers Club board. The campaigns for the various offices were fought with minimal mudslinging and a new board was elected. Your new officers will be David, Ryan, Rich, Doug and Bob. It looks like they are in good hands for a while. Rives set the bar high during his term as President and I know the entire group appreciates his efforts.

If you live in the South Bay and do home brewing or are considering it, you should really consider joining Strand Brewers Club. The dues are only $37 a year and includes the camaraderie of other beer brewers who will assist you as much as they can as well as lots of beers to sample and even some sandwiches at their monthly meetings. It is a good deal and a lot of fun. Cheers! Continue reading

Day 8 of LA Beer Week: Champions and Judges

LA Beer Week (LABW5) plods along as Thursday was the eighth day of LA Beer Week; an 11 day event. I decided that since it is LA Beer Week I would be remiss if I did not attempt to try and visit all the gold medal winners that the Los Angeles area has produced. Okay, being completely honest, I was looking for a reason to visit Beachwood BBQ and Brewing in Long Beach and I remembered that they were gold medal winners at the Great American Beer Festival so I decided that I needed to dedicate a portion of this week to the brewers that help make LA the pLAce for craft beer.

The fact of the matter is that I need very little in the way of excuses to drive down to Long Beach; however there was one with the recent release of Mind Melder IPA, a collaboration with Drake’s Brewing that I had yet to try. All I can say is that I am really looking forward to some of the South Bay’s brewers doing some collaboration brews with each other and I think Beachwood’s head brewer Julian Shrago is close enough to be included with that group. Since I had ordered an IPA flight, none of which are award winners (yet), we put together a combination of two of their gold medal winners; Udder Love, 2012 Great American Beer Festival (GABF) and Foam Top, 2012 World Beer Cup. It won’t be long before one of their IPAs brings home gold.

After a quick stop to another GABF gold medal winning brewery, Smog City Brewing, I headed out to Four Points by Sheraton for a panel on “Do you want to be a beer judge?” The panel was moderated by Tomm Carroll of Celebrator Beer News and consisted of a panel of high-ranked, certified Beer Judge Certification Program (BJCP) judges. The panelists included Bruce Brode (Master rank, Maltose Falcons home brew club); Carl Townsend (National rank, Pacific Gravity home brewers club); and Jim Wilson (Grand Master II rank, Strand Brewers Club). The purpose of the event was to explain the BJCP program and what you would need to know to become a certified judge. Ever since I went to the Pacific Brewers Cup two weeks ago I have been thinking that I would like to expand my beer horizons more, by at least learning what it is judges look for in each style. Continue reading

17th Annual Pacific Brewers Cup at Smog City Brewing

These photos are from the 17th Annual Pacific Brewers Cup Homebrew Competition which was held Saturday, September 14, 2013 at Smog City Brewing Company in Torrance, CA. The Pacific Brewers Cup competition is hosted on a rotating basis by three local home brewer clubs; Strand Brewers Club from Torrance, Long Beach Homebrewers and Pacific Gravity from Culver City. This year the Long Beach Homebrewers were the hosts. The Pacific Brewers Cup 2013 was an AHA sanctioned homebrew competition and used the beer style guidelines published by the Beer Judge Certification Program (BJCP).

While I have sampled a few beers in my time and acted as a judge recently for a small homebrew competition I have never been to a competition of this magnitude before. I was told that there were over 450 entries so before I got there I wondered how the heck you get enough people to judge that many beers in one sitting. To be honest, as of this writing all indications are that the judging is still going on. As you can see by the photos they broke the beers down by category so the judges only had to rate one style of beer at a time. Of course, I was only there within the first two hours of the event so there is a pretty good likelihood that after one style was finished they had to move on to another. The Best of Show winner gets an opportunity to brew his winning beer at Ohana Brewing Company, so there was a lot of incentive to put out an award winning beer.

I did not get an opportunity to try any of the submissions, but I did not see a lot of beer being poured into the bucket so it looked like judges were not having too much trouble enjoying their Saturday morning. I know it gave me some incentive to look into learning to be a BJCP certified judge. Once I learn who the winner was, I will come update this article. Good luck to all; cheers!

The winners of the Pacific Brewers Cup have been announced. Please visit http://pacificbrewerscup.com/?q=node%2F16 for details.
Continue reading

Strand Brewers Club at South Bay Brewing Supply

I have a confession to make; I have never tried home brewing beer. That is about to change as I received a beer making kit for a birthday present last month. Since I plan on doing a pictorial on the process I have been reading and re-reading the instructions and I have been asking questions of those that I know that have been home brewing for a while. I want my first time to have positive results so I will feel comfortable breaking away from the beer making kit so when I received an invitation to visit the Strand Brewers Club at their monthly meeting last night I accepted and headed over to South Bay Brewing Supply in Old Torrance for the Strand Brewers’ August meeting.

While I only knew a person or two, I was made to feel quite welcome. The first hour or so was spent networking with other home brewers and sampling the many home brews that were brought in by members. To say that there was a wide variety of beers being brewed by this group would be an understatement; you would be hard pressed to find as many different styles of beer at your favorite gastropub. That is not to suggest that Strand Brewers Club is only for experienced brewers. While many of their members have been brewing for a couple years, there are also those that have 20 years of experience and one of last night’s attendees had only started drinking craft beer two months ago. The current president, Rives Borland, told me that when he joined Strand Brewers Club he was quite new to brewing and told me that coming to the monthly meetings had a lot to do with his current brewing success (he has won a few awards for his beers).

After the networking, there was a presentation given on Oxygenation as part of their continuing efforts to include educational discussions at their meetings. On occasion they do brewing at their events, so if you are interested in learning to brew or you are a home brewer and want to hang out and exchange ideas with other home brewers, you should probably consider looking for a home brew club like Strand Brewers Club. Visitors are welcome to join them and if you like the group, then join. Dues are only $37 a year ($48 for couples) which I think is quite reasonable considering the wealth of information you can gain just by hanging around and listening. Continue reading

Day 6 of American Craft Beer Week 2013

beer menu

Smog City Beer on Tap

Saturday was day six of the 8th Annual American Craft Beer Week (ACBW) and to be honest, it was a day that I had been waiting for like a kid at Christmas; Smog City Brewing Company finally had their grand opening. It is not like the South Bay is lacking in microbreweries, but Smog City is geographically the closest to me (by about two blocks) and Jon Porter(owner/brewer, goes by Porter) brews the widest variety of beers for miles. On their tap list Saturday, they had Smog City XPA, Groundwork Coffee Porter, Sabre-Toothed Squirrel(Red Ale), Quercus Circus (Sour), Bourbon Red (Barrel Aged), Penumbra Stout, Amarilla Gorilla (IPA) and Weird Beer (Saison). The plan is to eventually have 20 beers available on their taps, so in my opinion, Smog City Brewing is a great addition to the South Bay craft beer scene. Oh, and Porter won a gold at the 2012 Great American Beer Festival for his Groundwork Coffee Porter.

beer taps

Every party should have 15 taps

After leaving Smog City I headed over to a birthday party for the president of one of the local home brewing clubs, Strand Brewers Club. I felt it appropriate that I include was able to include a home brewers gathering in this celebration of American craft beer. It seems that every biography I read about a respected brewer includes science and/or engineering and being a home brewer. In fact, Porter of Smog City started off as a home brewer and was a member of the Pacific Gravity home brewers club and won many competitions as a home brewer. The host of the Strand Brewers Club party was Rives Borland, the current president, because it was his birthday. A look around Rives living room shows he has several ribbons and plaques from brewing competitions under his belt, so you never know; someday I may be writing about his new brewery, only time will tell.

You can see all the photos from day 6 of the 2013 American Craft Beer Week on GotBaddog.com.

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