These photos were taken Saturday at Matsuyama Japanese Fusion in Roseville, and the 2nd Annual Summit Beer Festival which was held at the Capitol Mall in Sacramento.
While I knew I would be attending the Craft Beer Summit, I was undecided as to whether or not I would be attending the Summit Beer Festival because I have friends that are a lot closer to Sacramento than I am and I really wanted to visit them. On Friday I discovered that the Summit Beer Festival was just a few blocks from my motel; when I realized that the festival did not start until 3:00 PM I figured I could drive 20 minutes to Roseville and visit my friend Song Kim, the owner of Matsuyama Japanese Fusion. I have mentioned Matsuyama once before here; suffice it to say, if you enjoy sushi and are anywhere in the Roseville area, you owe it to yourself to visit Matsuyama Japanese Fusion. You will not regret it; be sure to tell Song I sent you. Continue reading
The photos were taken Sunday at the Manhattan Beach Badminton Club where they held their inaugural Pub at the Club Craft Beer and Food Festival to benefit the Manhattan Beach Badminton Club’s Junior Foundation programs for special needs, Para and junior athletes. 100% of the ticket sales were donated to their Junior Foundation Programs; a charity dedicated to developing champions on and off the court by supporting all athletes, including special need and Para-athletes.
The intimate event had a couple hundred attendees who enjoyed the day in the sun with more than 30 craft breweries, a few crafty breweries and several local restaurants that provided unlimited craft beer pours and tasty food stuffs. Continue reading
These photos are from the 3rd Annual South Bay Beer & Wine Festival, which was held Sunday afternoon at Ernie Howlett Park in Rolling Hills Estates. Presented by the Rotary Clubs of El Segundo, Palos Verdes Peninsula and South Bay Sunrise this charity event featured almost 40 craft breweries as well as 15 wineries and food from about 36 local restaurants. In addition to the beer, wine and food, music was provided by Detour.
Moving the festival to Ernie Howlett Park was a smart move as it is much more spacious than the South Coast Botanical Gardens, where the event was held last year, as there were probably 10 more breweries than last year and it allowed them to sell more tickets. When I asked how many attendees came out, I was told they sold about 1,400 tickets, which was almost double from last year. The additional space made it really difficult to judge the number of people in attendance because it was so spread out. The main thing is that there were no lines that had more than four or five people in them. Continue reading
The craft breweries were assembled by Beer Paper L.A.’s own Daniel Drennon; if you were there last year and thought he did a great job, wait until you see who is scheduled for this year’s event. On tap include Absolution Brewing, Anchor Brewing, Artifex, Avery, Ballast Point, Beachwood, Bottle Logic, Drake’s, Arts District, Brouwerij West, El Segundo Brewing, Firestone Walker, Fireman’s Brew, Founder’s, Ironfire Brewing, King Harbor Brewing, Ladyface, Mission Brewery, New Belgium, Phantom Carriage, Pizza Port Brewing, Red Car Brewery, Baja Brewing, Headlands, HopSaint, Sierra Nevada, Smog City, Stone Brewing, Strand Brewing, Tenaya Creek, Mother Earth, Ska and Three Weavers will all be providing brews to sample. Continue reading
On Saturday evening, the new Whole Foods Market in Playa Vista held a mini-Oktoberfest at their Astro Pub bar, which is a full bar complete with 24 craft beers on tap; with 14 of them dedicated to local breweries. The Oktoberfest was the second in a series of tap takeovers, beer dinners and various beer events planned by Raul Moran, the beer buyer for Whole Foods, Playa Vista.
The evening consisted of Oktoberfest style beers featuring such breweries as Three Weavers, Sierra Nevada, Ballast Point, Goose Island, Spaten, Weihenstephan and Hofbräuhaus. Also included in the price of admission was plenty of schnitzel, sauerkraut, brats and giant pretzels. Piped in German music resulted in spontaneous breakouts of the ever popular Chicken Dance. There was also plenty of swag available for anyone that wanted it. They had a moderate turnout, and everyone that attended seemed to be having a good time making new friends while enjoying the food and beer.
The Astro Pub is located in the front of the Whole Foods Market, Playa Vista at 12746 W. Jefferson Boulevard. As I mentioned, Moran plans on having a series of beer dinners and tap takeovers every couple of weeks. I would suggest following the Whole Foods Facebook page to be kept in the loop. Prost! Continue reading
These photos are from the 2015 Pacific Brewers Cup homebrew competition which was held Saturday afternoon at Four Points by Sheraton at LAX. The event was hosted by Strand Brewers Club, Long Beach Homebrewers, and Pacific Gravity. There were 458 entries consisting of beer, mead and ciders.
While these photos were all taken Saturday, the fact of the matter is that with 458 entries, the judging portion actually started two weeks ago when members of the Strand Brewers Club had to sort the 1300 plus bottles into categories and get all the information entered in the competitions database. I helped out on the sorting by scanning in the entries with their assigned competition number; this gave me an opportunity to see where the entries came from. I have to admit, I was pretty surprised at how far and wide they came from; with several entries coming from out of state. Because of the substantial number of entries, there were a couple judging sessions done ahead of time.
As you might think, it is quite the task to judge 458 beers, mead and ciders and it truly takes a lot of work by an organized team to pull that off. The team yesterday consisted of 70 judges and 42 stewards. I met one of the judges yesterday that came all the way from Chandler, Arizona “for the love of beer” as opposed to trying to escape Chandler’s 100+ weather. While the judges were truly put to the test, I doubt that the event could have moved as smoothly as it did without the efforts of the stewards. Head Steward Barbara Bovee is to be congratulated for keeping things as organized as they were. Continue reading
This will be my fourth time attending BAM Fest and all I can say is that if you enjoy craft beer, live in the Los Angeles area and have never attended BAM Fest, you are doing yourself a disservice. From the first time I attended in 2012 I have been nothing but impressed; and the event just seems to get bigger and better every year and 2015 appears to be no exception.
These photos were taken at the So Cal Brew Fest After Hours, which was held Saturday afternoon at the Farmers Park Market located at the historic Anaheim Packing District. This particular beer festival was a fundraiser with the beneficiaries of this event being the Anaheim Homeless Collaborative and Project Hope Alliance.
I have to say, this was a pretty nice event with a nice variety of beers from local favorites such as Phantom Carriage, Bootlegger’s, Absolution Brewing, Backstreet and Wicks Brewing as well as the larger breweries such as Ballast Point, Lagunitas and Sierra Nevada. Ciders were represented by County Cider, Troy Cider and California 101 Cider House. I had read that Mike Hess Brewing was going to be there, but I never spotted them if they showed up.
In addition to the nice selection of beer, the price of admission included food from Umami Burger, Bronx Sandwich Company, Brandy’s Sweets and street tacos from a company whose name escapes me. There was music provided by a DJ and lots of games including cornhole, hula hoop, Jenga and even Bocce Ball. There were a couple drawings, including one for a $75 gift card from Total Wine and More. Continue reading
These photos were taken at the LA Brewers Beer Week Kickoff which was held Saturday afternoon, June 20 at Exposition Park. The kickoff was the official launch of LA Beer Week 2015 (#LABW7) and was a fundraiser with a portion of the proceeds being donated to L.A. Kitchen. The event featured more than 75 breweries pouring a reported 200+ beers, ciders and home brewed sodas. I did not count them but I can assure you there were so many outstanding options that it would have been virtually impossible to try them all in the five hours we had available. There were numerous times I headed off to try a beer that I wanted only to be distracted by something else on the way. I was pleasantly surprised at how many of the available options were brews I had yet to try.
In addition to the massive quantities of beer, there were eight food trucks, four bands, educational panels and a few games. There were about 3,000 people including attendees, volunteers and the breweries but there was very little in the way of lines. I think the longest line I saw was for people waiting to buy tote bags that were being offered there.
As it is Father’s Day and there are a lot of things going on, so I will go ahead and post the photos now and give an in-depth review later in the week. Suffice it to say, it was a great time with very little to find negative about the entire experience. The LA County Brewers Guild did a great job and is to be commended on putting on a great event. Of course, I am extremely appreciative of Absolution Brewing Company for sponsoring me at the LA Beer Week Kickoff. Cheers! Continue reading
These photos are from Saturday at the 4th Annual Firestone Walker Invitational Beer Festival (FWIBF15) which was held at the Paso Robles Event Center. The festival included craft beer of 53 breweries from all over the United States, Europe and beyond. This was my first opportunity to attend and I did not attend as any type of “official media” so my experience was probably similar to that of any other first time attendee; except I probably waited in line longer to get in. On Friday night I had heard stories of lines just to get in reaching down the street and around the block, so I walked over to the event center and was there before 9:00 AM. If you are taking notes, the event did not start until noon and there was nothing to be gained by being among the first 20 to be there. If you get there at noon you will be fine.
To be honest, I was not aware that this was only the fourth Invitational and it is definitely run like they have been doing it a lot longer. I had the opportunity to speak with individuals that had attended multiple times before and the one thing that became obvious is that Firestone Walker listened to the feedback they received after each event. For example, in the beginning, attendees had to buy food and water. As the event evolved it now has free food from 26 restaurants and multiple free water stations with enough filtered water to hydrate the 3,000 plus attendees. Now, I have to say, I am not really sure how many tickets were sold but between comments I heard, articles I read and a personal guess, I would guess between 3,000 and 4,000. The thing is, the location can hold a lot more than that and when you divide them between 80 booths there was not much in the way of lines. Naturally, there were some breweries like Three Floyds and Alchemist that had long lines all day; and when breweries like Beachwood or The Bruery had their special pours people started waiting; but most of the lines that I experienced moved rather quickly. Continue reading