Laurie Porter, co-owner/founder of Smog City Brewing informed me that the decision was unanimous and they will begin offering growlers and bottles to-go beginning January 31, 2017.
I was unable to attend last night, but I did submit a written letter to the Planning Commission in support of the application. I have decided to post the letter I sent, not for any kind of “atta boy” but rather so others can use my letter as a template; trust me; I have used all my previos letters of support as a template for the next one I write. Feel free to use this to support your local craft brewery. Continue reading
The long anticipated opening of Smog City Brewing Company’s SteelCraft location has arrived. These photos were taken late Wednesday afternoon at the “friends and family” soft open that was held primarily for the friends and family of the people that assembled the SteelCraft enclave. After talking to a few attendees, it seemed like the news spread around the Bixby Knolls neighborhood quickly as the SteelCraft park began filling up with locals that expressed that they were happy to save the Uber expense of traveling to Torrance as the SteelCraft location was walking distance from their homes.
For those unfamiliar with the SteelCraft concept, essentially, a vacant 14,500 square-foot lot of the corner of Long Beach Boulevard and Bixby Road has been set up with about a dozen shipping containers that will house businesses selling various foods; such as hamburgers, ramen, and shaved ice, there is also a coffee shop, and of course, Smog City’s beer. Continue reading
A few months ago, King Harbor Brewing Company co-owner Tom Dunbabin mentioned to me that they might be opening a satellite tasting room on the Redondo Beach Pier. Admittedly, I kind of filed it in the back of my mind as something that might happen in the future, but not something that would be happening in the immediate future. Last night, after our Business & Beer gathering at The Brewery at Abigaile I sent a message to Dunbabin to see if King Harbor Brewing would be interested in hosting the June meeting of Business & Beer. His response was immediate and with a twist I was not expecting, “Yes. Let’s do it at the new tasting room at the Redondo pier.”
Having watched the build-outs of numerous tasting rooms over the last few years, my immediate thought was; “Really? Next month?” I had serious doubts that this could be done that quickly so I headed over today to check it out. I was pleasantly surprised.
Apparently, the City of Redondo Beach and King Harbor Brewing Company has been working on this deal since September of last year. Redondo Beach owns the property and they approached King Harbor Brewing with the idea of them opening a satellite tasting room on the International Boardwalk. The location needed a lot of work but the city was eager to get King Harbor in there and within a few months it had been cleaned up enough for King Harbor Brewing to enter a three year lease with them.
They only started working on it Wednesday, but they have the cold box in and the bar top is close to being completed. They plan to have about 12 seats at the bar with another 12 at tables with some standing room along the side. When all is said and done there should be room for about 30 people to enjoy their brews at the new location. Continue reading