On Sunday evening, Absolution Brewing Company held their annual Christmas party for members of their MUG Club loyalty program. Attendees were provided with a wide variety of snacks and were treated to a pint of Absolution’s cellar-aged Anniversary Ale. Of course, there were specials on any of the 19 other brews they pour; I spent my time enjoying their new 405 IPA. Finally, Absolution has brewed a true west coast style IPA. For entertainment, we enjoyed the rock and blues sounds of Nasty Bad Habit; it really was a good time.
You know, the ABC MUG Club makes for a pretty nice Christmas gift; in fact, I know one couple that was at the party last night because they had just received a membership as an early Christmas present. Membership includes a nice growler, a hat, shirt, discounts on beer and invitations to these private events. You might want to give yourself one. Cheers! Continue reading
Recently there have been a couple articles circulating around social media claiming to list all of the South Bay breweries; one that went around yesterday missed four or five of them, depending on whether or not a tasting room was required. As the Craft Beer Guy I have been fortunate to have this craft beer boom explode all around my home; I also feel obligated to provide an accurate list of all the breweries currently brewing in the South Bay as well as the next two scheduled to open.
In order to not show favoritism, and to give credit where credit is due, I will list all the South Bay breweries by the date they opened. As I have visited each brewery, I will provide a link to each so you can look at my articles to determine if you want to visit them. The photos are in order as well. Continue reading
These photos were taken Saturday afternoon at Strand Brewing Company, where they held a pig roast to celebrate three birthdays. The birthdays being celebrated included Strand Brewing Company co-founder Rich Marcello, Barley Hops Grill co-owner Alex Bouffiou, and long time Strand Brewing fan, Leslie Cortez.
Barley Hops Grill cooked up two pigs, so I am sure there was enough for everyone. The cookies Rich was passing around were only surpassed by his beer. Cheers! Continue reading
This past weekend, Torrance’s oldest production brewery, Strand Brewing Company celebrated their 7th anniversary with a weekend of beer, love and BBQ at their new Dominguez Street location. The three day event featured new beers released by Strand along with food by Bartz Barbecue and live music from such artists as Big Bad Rooster and Strand co-founder Joel Elliott’s, Uncle Bill.
Due to time constraints I was only able to stop by on Saturday, which is when these photos were taken. If you have visited Strand Brewing’s new location, you know they have lots of space in their 36,000 square foot facility and they made the most of the space making it relatively easy for the more than 700 people a day that showed up to have room to eat, drink, play games and dance to the music.
Three years ago co-owner Rich Marcello confided in me that the morning of their 4th anniversary he was sitting on his surfboard wondering if anyone would show up to their anniversary party; they showed up in droves. I asked Marcello if he had those same concerns this year and he admitted that prior to opening the doors at 4:00 PM Friday he did wonder the same thing; however, those concerns were immediately put aside as more than 700 people showed up Friday evening. Continue reading
Those of you that have been paying close attention may recall that back in May I mentioned that Absolution Brewing had entered into an agreement with Shelby Craft Beer & Beverages to begin brewing beers under the Shelby Craft Beer label. A couple months ago Shelby started showing off the first two brews, Shelby Snake Bite Lager and Big Block IPA at a few car events; this past Saturday at the Shelby Beer Bash 01 they officially released them at the Absolution Brewing tasting room, and it became available on draft.
To help celebrate the release, a contingent of Carroll Shelby vehicles were on display at Absolution’s parking lot with a couple Cobras and several Mustangs showing up. I showed up rather early and the tasting room was already packed with what had to have been primarily gear-heads as I recognized exactly one person that did not work there.
While I have had an opportunity to try the bottled version of the Snake Bite lager and Big Block IPA previously, this was my first opportunity to try it on tap and it was delicious. Big Block was appropriately named as it is definitely a big hop bomb. If you did not have an opportunity to get over to Absolution Brewing over the weekend, you can still try the two new releases on tap at the tasting room; and they may still have some bottles available to take home. Cheers! Continue reading
These photos were taken at the Lugosi Bottle Premiere and Halloween Celebration that was held Saturday evening at Phantom Carriage blendery and tasting room in Carson. The event featured the release of a bottled version of Lugosi, a high gravity dark wild sour ale aged in oak with Brettanomyces, lactobacillus, and Pediococcus; featuring sweet cherry, vanilla, and stone fruit.
Since it was also a Halloween party, Phantom Carriage played Universal Studio’s 1931 version of “Dracula” on a large screen in the back parking lot. As Dracula starred Bela Lugosi, and they were releasing the bottled version of Lugosi, it only made sense that this would be a good time to invite Bela Lugosi, Jr. to join the fun, which he accepted and brought along a good portion of his family. Continue reading
Monday evening, Strand Brewing Company hosted members of the LA Beer Bloggers and other local media outlets with an intimate evening of craft beer, snacks and networking. Strand Brewing Company co-founder/co-owner Rich Marcello took time to speak with attendees individually; then took everyone on a tour of their [relatively] new 36,000 square foot facility on Dominguez Street. Marcello also showed off their shiny, new canning line which will be put into use shortly. He also made sure to let us all know that Strand Brewing will be celebrating their 7th Anniversary on the weekend of November 11 through the 13th.
In addition to the tour and plentiful beer, Marcello personally made up several snack trays that one would have thought were professionally done. Attendees also had a chance to chat with the reigning, and six times Tetris World Champion, Jonas Neubauer who also happens to run the tasting room. For those into Tetris, the World Championships have been going on for seven years, with Neubauer taking first place every year, except a couple years ago when he ranked second. We are all pretty proud of him.
Strand Brewing Company is located at 2201 Dominguez Street in Torrance. Their 7th Anniversary celebration will feature special beers, casks, music and general fun for the entire family. Visit the Strand Brewing website or their Facebook page for more information. Cheers! Continue reading
This portion of our Craft Beer Tour 2016 will be eastbound; beginning in Missouri and ending in Arizona. All of the Missouri portion can be found along I-44.
While it has been five years since the last time I drove along I-44, I seem to have driven this route more than anyone I know. The only reason I mention this is because I have driven through St. James, Missouri many times; so much so that I am readily familiar with some of the billboards you will see along the way. One of those billboards is for St. James Winery; so imagine my surprise when I saw an attachment to the winery’s billboard that suggested there might be a brewery now associated with the winery. Our first stop in Missouri would be Public House Brewing Company, which is located right next door to St. James Winery. Continue reading
If you have been following along you will recall that Craft Beer Tour 2016 technically began after visiting my buddy George in Reno, Nevada. It was there that I asked Tanya if she wanted to visit her family in Indiana; if she had not been up for it, my backup plan was to head to the Portland, Oregon area. When she said she wanted to go to Indiana, the only brewery that was a planned destination was Three Floyds Brewing in Munster. We have both been there numerous times; and while the rest of the trip would concentrate on visiting places I never heard of, there was no way I was going to northwest Indiana without another stop at Three Floyds.
I remember it was around 2:00 PM on Sunday afternoon at Big Grove Brewery when I told Big Grove managing partner Doug Goettsch and Tanya that we would be having dinner at Three Floyds Brewpub that evening. Goettsch reminded me that it was still another three or four hours to Munster; but as they would be open until 11:15 PM this would not be a problem; or so I thought. Continue reading
Tuesday morning we left Elko, Nevada and continued east on I-80 through the remaining Nevada desert into the Utah desert. If you think Nevada is flat and arid, the Bonneville Salt Flats in Utah makes it look like an oasis. The fact of the matter is that until you hit Salt Lake City there is not much to speak of beer-wise between Elko and Salt Lake.
Tanya was seeking food and found Red Rock Brewing Company; a brewpub in Salt Lake City. Unfortunately for us, Red Rock Brewing has two locations; the brewery and tasting room; and a few blocks away, the brewpub. She had set the GPS for the brewery, which may have had snacks but they did not have the food she sought. The Red Rock Brewing Company brewery is located at 443 North 400 West in Salt Lake City and this is their production brewery where you can find the higher ABV brews. Utah has some of the weirder beer laws that we came across. Oh, Mountain West Cider is right next door; we did not make it back there but if you are in the neighborhood you might as well stop in. Continue reading