These photos were taken at the inaugural Long Beach Craft Beer Festival which was held Saturday afternoon and put on by the Forty-Niner Shops at California State University Long Beach (CSULB). Proceeds from the event went to help support student education through the growth and development of the Hospitality Management program at CSULB.
When I first started thinking about what I would write about this event, I was going to say that for an inaugural event it was very well run; but the fact of the matter is that would not really be a fair assessment. This may have been their inaugural event but you would not know it if you had not been told beforehand. Someone had done their homework; it was run like they had been putting on craft beer festivals for years.
I could nitpick and complain about the plastic tasting “glassware”, or maybe suggest that the food options be spread out a little more equally; but other than that I am not sure what anyone could complain about. One thing is for sure, the beer options were outstanding. Continue reading
The photos were taken Sunday at the Manhattan Beach Badminton Club where they held their inaugural Pub at the Club Craft Beer and Food Festival to benefit the Manhattan Beach Badminton Club’s Junior Foundation programs for special needs, Para and junior athletes. 100% of the ticket sales were donated to their Junior Foundation Programs; a charity dedicated to developing champions on and off the court by supporting all athletes, including special need and Para-athletes.
The intimate event had a couple hundred attendees who enjoyed the day in the sun with more than 30 craft breweries, a few crafty breweries and several local restaurants that provided unlimited craft beer pours and tasty food stuffs. Continue reading
These photos are from PINT Magazine’s Laughs By Volume 4, a comedy and craft beer event that was held Saturday evening at the Buena Park Community Center. The Laughs By Volume event featured unlimited craft beer tastings from about 30 different production breweries and laughs from four hilarious comedians.
Laughs By Volume 4 provided brews from such breweries as The Dudes’ Brewing, Stone Brewing, Absolution Brewing, Four Sons, Mission Brewery, Great Beer Co, Timeless Pints, Anaheim Brewery, Telegraph Brewing, Pizza Port Brewing, Julian Hard Cider, Tahoe Mountain Brewing, 21st Amendment, Victory Brewing, Oskar Blues, Alesmith, Brewery Ommegang, Boulevard Brewing, Maui Brewing, Double Mountain, and Sixpoint Brewery. The laughs were provided by comedians Cisco, Atsuko Okatsuka, Sammy Obeid, and Tommy Lucero and emceed by Chris JOnesy Jones. Continue reading
A few of the breweries that are scheduled to be poured include The Dudes’, Stone Brewing, Absolution Brewing, Four Sons, Mission Brewery, Great Beer Co, Smog City, Refuge Brewery, Timeless Pints, Anaheim Brewery, Telegraph Brewing, Pizza Port Brewing, Julian Hard Cider, Tahoe Mountain Brewing, 21st Amendment, The Lost Abbey, Bear Republic, Victory Brewing, Oskar Blues, Ska Brewing, Alesmith, Brewery Ommegang, Boulevard Brewing, Maui Brewing, Double Mountain, Brouwerij Wolf, and Sixpoint Brewery. If history is any indicator, this list will fluctuate between now and June 25. Continue reading
These photos are from Laughs By Volume III, which was held Saturday afternoon at Honeypot LA (HNYPT) in downtown Los Angeles. There were probably 50 or 60 people in attendance that were treated to various beers from such breweries as Stone Brewing, Absolution Brewing, Four Sons, Mission Brewery, Smog City, Refuge Brewery, Anaheim Brewery, Telegraph Brewing, Pizza Port, Julian Hard Cider, 21st Amendment, The Lost Abbey, Victory Brewing, Oskar Blues, Ska Brewing, Brewery Ommegang, Boulevard Brewing, Maui Brewing, Double Mountain, Gentse Gruut and a host of others.
As Laughs By Volume is about the comedy as much as it is the beer, we were treated to about an hour of standup provided by Martin Montana, Daniel Storrow, Jeff Capri, Lance Paullin, Melissa Shoshahi, and Chad Shapiro. It was pretty obvious that the audience enjoyed the show as much as they did the craft beer. Continue reading
On April 23, PINT Magazine will hold their third in a continuing series of comedy shows that feature six comedians and unlimited pours of craft beer; all for less than you would pay to get in the door of any comedy club in Los Angeles, and no drink minimums! Laughs By Volume is returning April 23 to Honeypot LA for Laughs By Volume III.
Since my last article, they have modified the breweries being featured; the beers being poured will come from The Dudes’, Stone Brewing, Absolution Brewing, Four Sons, Mission Brewery, El Segundo Brewing, Great Beer Co, Smog City, Refuge Brewery, Timeless Pints, Anaheim Brewery, Telegraph Brewing, Pizza Port Brewing, Julian Hard Cider, Tahoe Mountain Brewing, 21st Amendment, The Lost Abbey, Bear Republic, Victory Brewing, Oskar Blues, Ska Brewing, Alesmith, Brewery Ommegang, Boulevard Brewing, Maui Brewing, Double Mountain, Brouwerij Wolf, and Sixpoint Brewery. With a maximum of 150 tickets being available, you can see that there will be plenty for everyone and they never have lines. Continue reading
When Alpine Village held their first Alpine Kraft Bierfest in the big tent back in 2012 they had almost as many beers as they did attendees. I suspect it had something to do with the timing in that it was held the week before Oktoberfest, so some people may have just thought the ads were for Oktoberfest rather than the American craft beer event it was intended to be.
In 2013, the 2nd Annual Alpine Kraft Bierfest was moved into the Alpine Inn, more breweries and beers were added, a little more advertising was done and the attendance level more than doubled.
For 2014 it was decided that the event would stay inside the Alpine Inn, but the event would be held over the course of two sessions; one on Friday evening with the second session being held Saturday afternoon. To avoid the possibility of the best brews running out during the first session, Alpine’s event coordinators decided to split up the beers by day and put up a schedule of appearance for the brews so people could choose which day would have the most beers that they wanted to try. It seemed to work pretty well. Continue reading
When it comes to the Alpine Kraft Bierfest I treat it almost like it is my own. I have watched this event evolve from the first one in 2012 that had almost as many beers as attendees, to last year’s amazing event that had closer to 500 attendees. Since Kraft Bierfest has become quite popular it was decided to split the event up into two sessions, over the course of two days.
While some past beer festivals have been less than successful with having multiple sessions, Alpine Village has something going for it that most beer festival promoters do not have; the ability to cellar beers. Last year there were discussions about having two sessions, but the real possibility of running out of “all the good beers” caused them to re-think the idea and have just one session. This year, more planning has been made to ensure both sessions have plenty of access to really good beer. For example, Alpine Kraft Bierfest will feature eight beers from Allagash; Fluxus 2014, Golden Brett, Interlude, James Bean, Red Howe’s, Saison Rye, Victor and Victoria. Four of them will be available at the first session on Friday and the other four will be at the second session on Saturday. And it is not just Allagash; Anderson Valley will have three split up over two days, Figueroa Mountain will have four, Stone will have eight and The Bruery will have five split between Friday and Saturday! The published beer list is only a partial list but I think it proves what I say when I mention that Alpine Inn at the Alpine Village is one of the best kept secrets when it comes to craft beer. You never know what they are going to pull out of the cellar. Continue reading
These photos are from the 5th Annual Beer, Art & Music Festival (BAM Fest), a fundraiser which was held Sunday afternoon in Santa Monica at the 18th Street Arts Center. The 18th Street Arts Center is a 501(c) (3) non-profit organization and is the beneficiary of all the proceeds from the fundraiser.
When it comes to beer festivals there are a few things I look for; the first of which would be the breweries in attendance followed by the beers that they bring with them. Anyone that knows me personally or has paid attention to my writing knows that when it comes to beer, variety is my thing. My favorite beer is the one I have yet to try. When one goes to as many local craft beer festivals as I have over the past couple of years it can become a challenge to find something new; especially when the event is a fundraiser that has had the beer donated rather than bought and paid for. The 5th Annual BAM Fest had plenty of beers that I had never had the opportunity to try before and I highly doubt I was alone. A couple standouts for me came from two new craft breweries; Three Weavers Brewing Company and Santa Monica Brew Works. Three Weavers just had their grand opening a week ago and I was unable to attend. They brought their Stateside Session IPA which I thought was an outstanding session IPA. Their Midnight Flight Imperial Stout was also quite tasty and really hid the 9.2% ABV well. I look forward to their tasting room opening on November 7; I hear their double IPA is something else.
Santa Monica Brew Works is a production brewery that has been around since 2013 but this was my first experience with any of their brews; it definitely will not be my last. Santa Monica Brew Works is a production brewery with no tasting room but it is my understanding that their beers can be found at most bars, restaurants and hotels in the Santa Monica area. Their PCH (Pale Chocolate Heaven) is mind blowing; it was the first beer of theirs I tried and it only made me want to try everything else they brew. Keep an eye out for it if you are dining in Santa Monica. Continue reading
On Saturday afternoon, Santa Monica was the site of what was billed as the first ever Vegan Oktoberfest. I happen to have several friends in Germany and when I asked them if they had ever heard of such a thing they agreed that this very likely was the first; it was definitely the first any of them had ever heard of.
Since it is October, it is beer festival season which means I usually have a couple events I can photograph on any given weekend and Saturday was no exception as the Taste of Brews Oktoberfest was happening in Corona while Vegan Oktoberfest was happening in Santa Monica. I am not a vegan by any stretch of the imagination but since triple digit temperatures were expected in Corona and it is three times further away I figured the Santa Monica was the logical choice; after all, you could see the ocean from the festival site, it had to be cooler. Well, if it was cooler it was not by much as the air temperature was in the high 90’s and combined with the event being held on an asphalt parking lot the numbers just went higher.
With 22 breweries represented at this inaugural event, there were plenty of options available for those that wanted beer to quench their thirst but it seemed to me that there were almost as many food vendors and the food lines were definitely longer than the beer lines. We tried one of the vegan options, a grilled cheese sandwich that had macaroni added as a filler. It was enough to make me not want to bother with any of the other food options; like I said, I am not a vegan and tofu is not a viable meat substitute in my opinion. Continue reading